Fried chicken, collard greens, macaroni cheese, and ice cream have a very special place in my heart till this day. You are wondering, why does these delicious, mouthwatering foods have a special place in this girl’s heart? Well, these foods but not limited to these foods made me happy in my own special way. Not only did these foods made me happy, they made me realize who I really am and the meaning of a family. When I was seven or eight, I live in a small town, let us call it Barbie town. In this small town, everyone were clones of each other just like all the perfect blonde hair, blue eye Babies. Let me tell you, they talked the same, walked the same, and looked the same. Instead of calling it Barbie Town, they should have named it Basic Town. …show more content…
Well, I was General chow’s chicken face and it was like the CDC put a quarantine on me. Not even one kid was my friend or even invited me to play kickball with them! My savior, instead of it being Santa, was food. Oh, how food made me smile ear to ear. Food did not call me names nor excluded me from their games. Food reminded me of the cute little old man at the entrance of Walmart, overly excited to see everyone. Sunday was my favorite day, because momma made fried chicken and collard greens with macaroni and cheese with ice cream for dessert! Oh how those crisp, salty but sweet collard greens hollard my name. Do not let me forget how the fried chicken was extra crunchy and special because my momma made it for me. I kid you not it tasted better because she made it! The chicken sang a Gospel hymn to me when I approached them, giving me a warm welcome like the Preacher to his people, but this time the warm welcome was a green light to devour the delicious master piece. This meal made me forget about the nasty kids that picked on me early on in the week. I was a very special girl to be enjoying this savory meal with my family. At this point in time, I forgot all about how I had a qoureintuneon me and the monsters went away with every bite. It was not just my momma’s cooking on Sunday that made me happy. Trying new foods was like opening new doors to a new mysterious …show more content…
Every time the new and exciting food trickled down my throat, I became one with the culture of my Asian side. Momma cooked a meal called “Pho”, and I thought the name was the funniest and weirdest name ever to call a dish. Pho was a type of soup. In this soup, there was beef broth with clear noodles. You would think clear noodles would taste like nothing or merely like how they looked just plain. They tasted like nothing I ever consumed before, and I had some pretty delicious meals. These noodles had ever flavor in the universe with a hint of lime just to give it a kick. I am no doctor, but I believe if you ate this soup your cold would no longer linger in your body. This soup was so hot and steamy that it cleared any blockage in your nostrils that if someone ate this soup in high altitudes they would not be effected. When my momma made this dish, I would watch her every move on how she made it. It was kind of like a bonding moment for us now that I think back on that memory. She told me all her tricks and secrets on how to prefect this dish. Just being with my momma made me happy, and learning how to make this remarkable dish made me feel like I was out of this world. I would think to myself, maybe those kids who made fun of me were just jealous because they didn’t have a mother who spent time with them. They defiantly did not have a mother that would teach them about foods that did not originate in this
Throughout this novel, Laurie Halse Anderson incorporated seven vital foods that Melinda ate: Ho-Hos, Mashed potatoes, powdered doughnuts, Pop Tarts, the disgusting turkey soup, pizza, and the applesauce. Somes of these meals she ate alone, but other times she ate these meals with Heather and the other people in the cafeteria or even her parents. In the book How to Read Literature like a Professor, Foster claimed that food is used in novels to unite opposing sides in the chapter “Nice to eat with you: Acts of Communion.” This was shown in the book, Speak, as Melinda learned to become acquaintances and somewhat “friends” with Heather even though they have nothing in common. This type of situation was also emphasized when Melinda’s family ate
Louie tells them his mother’s recipes to attempt to salvage the hunger that they were all feeling. As “Louie began describing the dish, and all three men found it satisfying, so Louie kept going, telling them about each dish in the greatest possible detail. Soon Louise’s kitchen floated there with them:..”(Hillenbrand 153). By Louie telling the recipies to the Phil and Mac, not only does it “satisfy the men’s hunger”, it also provides Louie with a sentimental memory of his mother and how much of an impact that she has on his life. It makes Louie think on all of the good times he had spent with his mother up until this point, which causes him to feel that there is a void in his heart where the love and the appreciation of his family would be.
hink back to one of your best memories, most people would remember a stress and worry free moment. The good memories we hold on to so close put a smile on all of our faces and make us feel happy because who doesn’t like to be happy? In Jonathan Safran Foer’s essay “Against Meat” he talks about all of the unforgettable memories he has with his grandmother at the dinner table, he begins by talking about the food she served but later realises that she was trying to create memories and teach him and his brother life lessons. Foer writes, “Food, for her, is not food. It is terror, dignity, gratitude, vengeance, joy, humiliation, religion, history and, of course, love” (Foer 450).
Dorothy Allison’s purpose in Panacea is to show that insignificant items like food can mean much more than a meal to some people. According to Allison, food can trigger thoughts and emotions in people. She goes about showing this by using imagery and a pathos approach to emotionally link thoughts to food. In the real world, this idea may be seen in a man whose reminiscence of his passed away grandfather is triggered by eating a particular flavor of ice cream.
Many people think of food affecting physical qualities and attributes of a person, but not everyone realizes that food can have quite a large impact on mental and emotional states and qualities as well. This can be seen in both the article titled, "The Cowboy's Home on Wheels," and the poem titled, "The U-S-U Range," as the cowboys featured in these selections reflect the quality of their meals with their actions and emotions. The author of "The Cowboy's Home on Wheels" and the poet of "The U-S-U Range" both emphasize how the quality of food has an impact on the cowboys' morale by explaining the differences in the food served and by highlighting the negative emotions toward poor food qualities. To begin with, the author of, "The Cowboy's Home on Wheels," emphasizes
Furthermore, the use of food and drink symbolizes the character’s affection for each other. Miss Emma brings Jefferson’s favourite foods to him and tries to convince him into eating, “She took a small bite. “You always liked my chicken. Every Sunday.” (Gaines 58).
Or you can go back where you had supper last night’” (35). It is because of this that Miss Emma becomes heartbroken and “ready to cry” when Jefferson, in his bitter state, refuses her gift baskets, always containing homemade foods such as fried chicken, yams, and tea cakes (72). In contrast, the friendship that grows between Grant and Jefferson reaches its debut as they converse while eating pecans picked by the schoolchildren. Food symbolizes the community between the characters.
Food is a major aspect of the overarching Southern cultural identity shared among all groups of Southerners, but the importance of Southern food is different for each of these communities. As a part of human culture food is an aspect of community and often times perseverance through hard times. It makes sense as to why food became an important part of Southern cultural identity because food is an aspect of human perseverance and community identity. According to Marcie Cohen Farris “Southern food reflects the abundance, beauty, and richness of southern culture, but also the dark underside of slavery and racial disfranchisement” (5). This quote shows that Southern food is a part of total Southern cultural identity but its roots in race are still present and important.
Right after a hurricane warning was issued at the Glades, all the townsfolk gather at Tea Cake’s house and prepare for a feast. Janie cooks the meal, just like she did in Eatonville, but in this case, Tea Cake stays with her and encourages her by praising her young looks. Though Janie cooks and stays in the house, she is not rangebound like she is in Eatonville. Home cooked fresh beans along with other drinks and nibbles are served and everyone has a ebullient and mirthful evening. This meal is truly exemplary of communion because everyone, including Janie takes part in the evening, is comfortable with each other, and has a good time together.
Huong uses the significance of food in the plot as a tool to emphasize the importance of community and to display the characters’ financial status in the social order. In Paradise of The Blind, vietnamese cuisine is also a strong
The freedom of being able to change Barbie’s clothes into her various wardrobes sold gives the young children playing with her the sense of individuality. Although Barbie has brought a lot of controversy to the table within the years it has been on the shelf, her portrayal has not changed because after all she is just a doll,
Lily Wong, in her article about food, entitled “Eating the Hyphen,” states, “Perhaps this combination (ketchup and dumplings) has something to do with the fact that since both my parents grew up in the States, we’ve embraced many American traditions while abandoning or significantly modifying many Chinese ones” (95). Wong expresses how being a Chinese American has affected her life in a positive way. Wong eats some of her food Americanized, with ketchup, but also eats food that the majority of American’s would not touch (i.e. jellyfish and sea cucumber). Comparatively, Wong eats dumplings (which derive from the Chinese culture) with a fork, knife, and ketchup (which are all culturally American). Geeta Kothari, who wrote the article, If You Are What You Eat, Then What Am I?
The poem “Barbie Doll” by Marge Piercy suggests that girls are fatally and ultimately entrapped by society's definition of what feminine beauty and behavior is. In our society we believe that women should be perfect. We want women to be as flawless as a Barbie doll and in doing so we create many struggles for women because no one can ever achieve that goal. The poem gives off a sense of irony when “society” compares a young girl to a Barbie doll. Our society has an ideal that was created by the influences of popular media and culture that is impossible for anyone to reach.
They do not care what the Barbie doll looks like because to them, the toy is still a Barbie on the inside. This short story shows that beauty is not what is on the outside, but what is in the inside. It focuses on beauty and what beauty means to the two young girls. When the two young girls look at a Barbie, the only thing they see is the beauty within it and what it could become to them. “So what if our Barbies smell like smoke when you hold them up to your nose even after you wash and wash and wash them.
Although Barbie has conveyed many beliefs through the clothes and jobs she has had, the most controversial belief has been body image. Since first being brought out into the world, Barbie has had an unreasonably shaped body, with a small waist and large breasts. All of Barbie’s body features have impacted the way society expects women to look. But in 2016, Barbie had a dramatic makeover, she was released in different heights and body shapes, making her more suitable to the way women actually look. Barbie’s new look has made a positive impact on young girls and potentially society’s unrealistic expectations of