Theresa Van Damme
Mrs Gruben
ENG 4U
September 19, 2017
Obesity: It is Time to Rid America of the Problem Weighing on Most of its Citizens
Today, over two-thirds of adult Americans can be deemed overweight or obese (“Overweight & Obesity Statistics”). Two thirds. Not too long ago, people were dying all over the world, simply because of starvation. Now, everyone is dying from problems like type 2 diabetes, high blood pressure, strokes and heart disease (“Overweight & Obesity Statistics”), mostly due to obesity and lack of exercise.
This terrifying epidemic is starting to reach every corner of the world, fast food chains being the main murderers of healthy bodies. Businesses like McDonald's are increasing in size as fast as Americans’ waistlines. They trick people with words like ‘fresh’, ‘gluten-free’ or ‘organic’, when really those do not necessarily mean the food is healthy. This issue is too large to ignore. America and the world are now in the very center of a crisis that they do not even recognise. Some sort of action must be taken. The crazy diets put out into the world are simply not enough, and are only sneaky plans to wring more cash out of people. It is time for new solutions, things that are guaranteed to not only work, but make
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People over a certain weight must receive the surgery to sew their lips together. It is only temporary, but extremely crucial to their survival. They may be fed through an IV each day. People who do not like this option, for the obvious reason that they will not be able to speak, can then choose option number two. The surgical removal of their body fat. People will be put to sleep, and wake up with scars all over their bodies, serving as an effective reminder never to overeat again. Both options are very reasonable and practical, being not only effective for the removal of fat, but as a way of scaring them into staying in
Fast Food Companies Can End Obesity Judging from the title of David Freedman’s “How Junk Food Can End Obesity” published in The Atlantic, Freeman's audience, the upper middle class of America, conjures up an image of Freedman throwing away every piece of scientific data that shows junk food is hazardous to your health. However, this is not the case. Freedman brings to light a more compromising approach to solving America’s obesity problem than others have proposed.
The main contributor, widely reported by top experts, is the consumption of cheap, and convenient foods such as fast food and the myriad of boxed foods available in the supermarket. Diane Brady asserts in her essay, “The Employer-Friendly Case for Pricer Big Macs” that “Of all the reasons why a third of U.S. adults are obese, the lure of cheap, unhealthy food ranks near the top” (519). With continual attention being given to the effects of unhealthy foods on adults and especially young people, one would think that America would wise up and stop consuming it at such an alarming rate. Again, Brady points out that, “Fast food chains have raised their game with healthier menu offerings and support for programs that encourage physical activity, but they continue to thrive by selling high-calorie food. McDonald’s salads, introduced in 1987, make up just 2 percent to 3 percent of U.S. sales” (520).
Today, over two-thirds of the United States population is overweight and one-third of that obese. Roughly thirty-two percent of the overweight or obese individuals are children. This is more than double the rate of obesity in the 1970s. As a result, a larger portion of tax money goes into treating obesity related diseases. “A recent study by Cornell University, for example, indicated that the annual cost of treating obesity is now $168 billion.
50 years ago obesity was not a problem, but know it is one of the most cases that doctors and researchers are paying close attention to because it is becoming a growing threat. The continuing expansion of the nation’s waistline has pushed obesity to the top of the list of major health problems in the United States. In recent decades, the prevalence of obesity has increased dramatically in the United States, tripling among children and doubling among adults. Studies shows that Almost 13 million (16.9%) of U.S. children ages 2 to 19 are obese. And more than one-third (about 35%) of U.S. adults are obese (more than 78 million adults).
Burger King, Mcdonald’s, Taco Bell familiar restaurants, that America knows the most. On an average week these fast food places are feasted on regularly rather than a home cooked meal. The first generation to die young of obesity related diseases. Life expectancy has gone down increasingly to now an alarming 78 years of age. Back in the 70’s the word obese did not even exist, food chains had small portions and families ate at the dinner table.
The book, Fast Food Nation, by Eric Schlosser, is about “The Dark Side of the All-American Meal”. Fast food in America is not as good as it seems. Most customers don’t know that by eating this food, they are putting their health at a serious risk. You only see the good side of things, but never the bad. Fast food chains are now in control.
I do not think that pharmaceutical companies, physicians, the clothing industry, and the food industry are out to make America fat. I believe that the problem starts in our own homes, with our families and us. We as individuals have lost the ability or the will power to control what we choose to consume, which in turn, allows us to make excuses for the choices we make. For some, not the majority, we can say that a genetic predisposition, or underlying medical condition is what influences their metabolic function, hence, resulting in obesity issues. Conclusively, I believe that obesity is a problem that is everyone’s responsibility, we need to come together as a home, community, state, and nation, we need to foster an environment that promotes healthy eating habits “not dieting”, and activity, support those that need assistance in treatment, and educate, educate, and educate to improve and expand awareness of the potentially deadly
It has come to my attention that obesity has become a very large problem in America. It is a sad sight for sore eyes to walk down the street and see the mass population of the United States spilling out of their clothes. These people have done this to themselves and it’s time for the United States to take matters into its own hands and stop giving into those that just cannot stop eating. As I have been turning this over for some time, I have found a way to solve not only obesity, but also much of the hunger in America, all the while creating jobs. The solution is simple, and I guarantee you will not find many that would disagree with this proposal.
Junk food is responsible for the growing rate of obesity. This is outlined by David freedman in his article of “How junk food can end obesity.” David Freedman has credited the “health-food” motion, and followers of it along with Michel Pollan. Freedman claims that if the America desires to stop the obesity epidemic, or at least reduce its effects, they must shift to the fast meals and processed meals enterprise for assist, now not the “health-food” movement.
Obesity rates today are higher among middle-aged adults with 49 to 59-year-olds holding steady at 41%. The 60 years of age and older follow, carrying at 38.5%. The 20 to 39 age group brings up the rear with 34.3% (“Obesity Rates by Age Group”). As of today, Louisiana has the highest adult obesity rate at 36.2% while Colorado has the lowest at 20.2%. Adult obesity rates have now exceeded 35% in four states, 30% in 25 states, and are above 20% in all states (“Adult Obesity in the United States”).
Today life is on the fast track. People are always on the go and don’t have time to properly take care of themselves or their families. For most Americans, fast food and junk food are ready to grab for a snack or a quick dinner. They don’t slow down to think about how the foods they are eating effect their long term health. Fewer and fewer families take the time to prepare a nutritious meal and are passing down bad habits to their children.
Obesity is a major problem in the United States, and with all the special privileges given to its people, America has become very lazy. With portion sizes rising and physical activity decreasing, it is easy to see how the rates on obesity has risen over the years in America. Obesity is a major problem that needs to be resolved because it affects all people of every gender, age, and race are at risk of being obese. Obesity rates in America have nearly doubled rather tripled within the last twenty years due to the many privileges that the American people have before us. Something must be done to overcome decrease the
In America 39.5% of women that are 20-39 years old are obese according to obesity.org. Along with this, 35.4% of men and women age 40-59 are also obese. What this means is that people between the ages of 20 and 59 are experiencing problems with maintaining their weight. Hence, I will be targeting people in middle range ages of 25-45 to get a more direct view of these people. Looking closer at this specific group of people, we can see the problems that are occurring for these people.
What does it take for people to notice the poison they are being fed? Is it the alarming death toll of obese people, or the deaths of people who suffer major health issues from consuming from these corrupted processed food companies? America has a problem, people always find a way to make products bigger and inexpensive to consumers. The producers try to make it affordable to the everyday person so they will consume the product, and since its hyper palatable they’ll come back for more frequently. Income has played an astonishing role in people’s health and diet.
In some respects it’s as ??? as the surgeries above and is sometime known as liposculpture. More a form of cosmetic surgery to make you ‘look good’ by get rid of fat rather than forcing you to reduce the amount of food you consume. The great thing about liposuction is you chose the part of the body you want to change.