Recommended: Poverty and deprivation in the 19th century
Following the First World War, the Treaty of Versailles was ratified in 1919 with the goal of bringing a lasting peace in Europe between the Allied powers and Germany. However, its unpopular and one-sided declarations, combined with the harsh reparations imposed on the defeated nations, would ultimately lead to the outbreak of World War II less than two decades later. The treaty was a harsh punishment on Germany forcing them to set limits on their military capabilities and make reparation payments. The Treaty of Versailles did not adequately address the grievances of the German people, which ultimately led to a resurgence of nationalism, militarism, and resentment of the Allies, contributing to the outbreak of World War II. France, England,
Farmers in the Shay’s Rebellion were treated unfairly . Although the farmers in Shay’s Rebellion were considered reckless rebels, nevertheless they should be recognized as freedom fighters because they fought for things to be fair, they protested for people’s rights to be better, and they fought for what they thought was right. First of all, the farmers fought for things to be fair because many things were not fair to them and to others . According to class notes, “Farmers were losing land and going to jail,” this shows that they were treated unfairly and they were getting punished for doing nothing.
City-dwellers within the eighteenth century were captivated with a continuing provide of grain from the country. The "sans-culottes," or urban poor, had to pay over half their financial gain simply to urge enough food to survive in 1788, the year before the Revolution began. when remarkably weather condition ruined the harvest, associate degree unskilled working person in 1789 might expect to pay ninety seven p.c of his wages on bread, in step with student Gregory Stephen Brown. The high worth of bread fueled the rising anger of the urban lowercategories As the Revolution continuing, early expectations for a fast resolution to the food shortage issue weren't met.
During the Revolutionary period and the time of the New Nation, several changes were beginning in America. During the Revolutionary period, taxes were being imposed on the colonists by the British, which led the colonists to reject the monarchy of Britain, and create a rather weak government. After the Revolutionary period came the new nation, where political parties emerged. The settlers known as yeoman farmers in the eighteenth-century lived in the backcountry of the Americas. The yeoman were typically subsistence farmers who grew enough crops to sustain their families.
The industrialization of America led to lots of new technology for farming being developed, which further drove farmers into debt. New plows and tools were created and although they made farming significantly easier, they were also very expensive. Farmers were forced to buy these tools by their landlords and they struggled to find cheaper ways to compete with larger farms. Unlike farmers earlier in the century, these farmers did not grow many crops, even for sustenance. Instead, they grew only a couple cash crops, which could bring a lot of money, but also could bring in none if there was a drought or other problem.
Farm technology made a lot of progress from 1890-1920. Before this time, all the farming was done by hand. There were many inventions from wire to tractors to help make farming easier. Three inventions that really changed farming were gas tractors, cream separator and horse drawn combine. Gas tractors were created so that you didn’t have to use your horses so much and so you could pull more.
Moi Banerjee 1/7/14 CP: 1 APUSH DBQ Technology, government policy and economic conditions changed the American agriculture drastically in the period 1865-1900. Technology increased hugely over the years but the prices were outrageous to the agriculture society. Because farmers could not afford anything, they lived in poor conditions. Although the farmers were the “front-face” of the society and provided everything for the country, people were forgetting about the, and they were not being represented enough in the government and its policy.
The 19th century was an era of dramatic change in the lives of African Americans. By the early 1800s, cotton was the most profitable cash crop, and slave owners focused on clearing lands and securing laborers to proliferate cotton production. The lack of available, fertile land in coastal areas compelled the move into the southern interior, sparking a massive westward migration of planters and slaves. The demands and rewards of the "King Cotton" economy resulted in a fivefold population increase during the first six decades of the 19th century, but it kept the South an unsophisticated agricultural economy.
Populists faced many problems in the economy, these problems affected the farmers financially and economically. Consequently,
With the increase in wheat production, wheat crop prices drop down from sixty-eight cents a bushel in July 1930, to twenty-five cents a bushel in July 1931. With many farmers over producing their crops, a majority of farmers went broke and abandoned their fields. For the farmers that stayed, the tried everything to keep their crops from going under. Farmers then started over producing their crops so much that they started robbing the earth’s soil from its nutrition. Also, farmers would not rotate their crops.
Most farmers struggled to make a living due to key issues. There was often a high tax on railroads which had cut a large profit from the farmers. The farmers had no other option other than the railroad since the farmers were often very far off westward in the Great Plains, while the market with a large population was still in eastern cities like New York. Likewise farmers had to pay a middle man in the East to sell their commodities in the East, because the poor farmers were unable to travel all the way to the East to sell their products then come back to start farming for the next year. Surprisingly, farmers were often detrimental to themselves due to
The exports of cotton during the Civil War led to several other countries producing their own cotton, such as India or Brazil. This resulted in a large decline in demand for cotton, which sent a vast quantity of farmers into debt. Many farmers attempted to mortgage or sell large proportions of their property. Several farmers also tried to receive loans from banks as a way to accommodate themselves. However, due to the excessive interest rates proposed by banks and merchants, this resulted in several farmers lacking the sufficient amount of money in order to pay their bank the loans they borrowed.
Grapes of Wrath clearly illustrate the class struggle between workers and the upper class. Steinbeck displays the discrimination between the migrant people and landowners. Migrant workers are handled worse than animals, family’s or “Okies” are starving as food is wasted by the wealthy and the landowners maintain control through violence. “What do you want us to do? We can't take less share of the crop – we're half starved now.
The number of agricultural labourers and smallholders in the western and southwestern counties underwent an especially drastic decline.” (Mokyr, Joel). The trounce of the famine had not yet transpired, the blight had destroyed only a segment of the potato crop in 1845, and destroyed all the crops by
In the early modern period, English agriculture passed through a series of changes which led to higher productivity per unit of labour, increased yields, lower share of the workforce involved in agriculture and faster advancement than in other countries. Increased productivity in agriculture implies greater growth in urbanisation rates. This is proven by historical data referring to the differential of change in urbanisation rate between 1500 and 1800. The urban population of England increased almost 7-fold, while average Western Europe urbanisation rate only doubled.
