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Analysis Of I 'M Lovin' It: The Epitome Of America

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“I’m Lovin’ It” – the epitome of America. Nearly everyone in the U.S. knows this phrase, as 68 million people around the world are served each day at various McDonalds locations (McDonalds.com). That means that 68 million people per day are eating meals that heavily lack nutritional value. We are not the ones to blame for this epidemic known as obesity. Obesity is not something that is kept quiet, as an astounding 36.7% of adults are obese – that means roughly every one in three people are combating this health problem. One might think that the companies would take away the unhealthy products that are fueling such a dangerous epidemic; yet, the fast food industry hasn’t hesitated to keep producing meals that hold no nutritional value. By hiding …show more content…

In 1971, 6.1% of kids ages 12-19 were diagnosed with obesity; In 2004, that number rose to 18.4% - increasing 3 times as many. Since their opening in 1940, McDonalds has roughly 13,000 locations in America. As this number increases, the likelihood of one of those locations to be near a school also increases. In the article published by Harvard’s school of Public Health, the author states that fast food restaurants moving in closer to schools has been related to “an increased risk of obesity” in young children who go to school (Harvard). The author has a negative point of view toward fast food restaurants locating near schools as it is increasing the risk of obesity in children by providing easy access to their restaurants for young kids. Once the company has successfully been able to grasp the child’s attention and bring them into their restaurants, they provide alternate options of “sizing up” their meals. From a child’s point of view, they see more food on their plate, when really they are getting additional calories that they don’t need. These companies use it to “make more profit” and trick their consumers into thinking that they are getting a good deal (Brownlee). Since children are not adults who can easily tell right from wrong, fast food restaurants are using them as easy targets to profit

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Jessica Garcia-Alvarez Professor Fred Hess English 101 Section 23 Essay 2 First Draft 25 October 2015 Fast Foods Obesity is an increasing national crisis. The main cause is hiding in between the wrappers of those yummy and tasteful fast food meals that we cannot simply resist. Some corporations blame it on the one who is consuming the product and some try to make better choices to change them. However, others are ignoring the claims that the fast foods are unhealthy and refuse to change it to a healthier food product.

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David Zinczenko’s essay, “Don’t Blame the Eater,” express the relationship between obese children and fast-food restaurants. Zinczenko observes that fast-food restaurants are located almost everywhere, are inexpensive, and are easy to access. Comparing that it is easier: to find a McDonald's, but finding an organic grapefruit will cause a scavenger hunt (463). Zinckenzo shares a personal experience of himself, eating fast-food for lunch, and dinner were his only options; resulting in him becoming obese in his early teen years. Thankfully by the time he went to college, he was able to turn his life around.

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“Don’t blame the Eater” is an essay written by David Zinczenko which claims that fast food restaurants are the source of obese children. Since Zinczenko’s food choices as a child were limited, he became an overweight 212 pound teenager because he would eat at fast-food venders twice a day (241). After his time in college, he joined the Navy and embraced a healthy lifestyle by getting involved in a health magazine (Zinczenko, 241). He believes that fast-food companies are “vulnerable,” and he warns the industries to protect their consumers because there will be kids launching lawsuits against them (Zinczenko 243). Zinczenko makes an excellent point about the need for nutritional labels on fast food items.

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Junk food is responsible for the growing rate of obesity. This is outlined by David freedman in his article of “How junk food can end obesity.” David Freedman has credited the “health-food” motion, and followers of it along with Michel Pollan. Freedman claims that if the America desires to stop the obesity epidemic, or at least reduce its effects, they must shift to the fast meals and processed meals enterprise for assist, now not the “health-food” movement.

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America is one of the most obese countries in the world, known for apple pie and an excessive amount of McDonald’s. As a culture, there is a lack of self control when it comes to the foods we consume. People often over consume and over indulge, which has wreaked havoc on the health and well being of those who give in to these temptations. The issue is that large corporations and even our own government play a role in helping feed the problem; they care more about profitability and benefiting the business than the health of the consumer. The health of Americans is declining and more chronic diseases and health problems are appearing as a result of unhealthy diets, but there are many different methods that can help fix this issue.

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Web. 15 Nov. 2015. Davis and Carpenter show that the students who attended schools with fast food restaurants within a half of a mile are more overweight than children that didn’t have fast food near their schools. The students with fast food restaurants near their school drank more soft drinks and ate less fruits and vegetables. This entry also mentions that multiple studies have shown fast food establishments are constantly clustered within walking distances of schools.

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In the United States of America the growth of obesity has dramatically changed over the years. Although obesity in the United States has progressed over time fast food restaurants are responsible for the obesity in today's society. In the 1950’s fast food restaurants were introduced. Families could eat as they did in the 1950s to avoid obesity, according to report on modern diets.

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The Truth of Obesity Fast food has been around for decades and it is an industry which will continue to grow, it is because of this main reason why so many Americans are now obese. Along with the lack of education and knowledge that many Americans are decrease their life span. However, obesity has never been such a vast problem as it stands today with its large population of uneducated and fast food hungry Americans. With this massive epidemic that is taking over America, comes many health issues and its targets begin with the children who become addicted to unhealthy but satisfying meals suffering from overweight, high cholesterol, and blood pressure to name a few.

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Since 2004 the obesity rate in America has grown, along with the fast food industry. The obesity rate in 2001 was 61%, in 2010 it increased to higher than 68%. (Collene). According to Center for Science in the public interest, eating out is one-third of the calories in American’s diets (“Menu Labeling”). However, there has been some changes since Supersize Me was released that have changed in order to help the obesity epidemic.

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Although it may be in the best interest of us to stop by for some fast food it isn’t always the best choices. Many Americans suffer from obesity due to excess fast-food consumption. In fact, it is estimated that around 40% of adults in the U.S. are obese. Obesity can lead to other health complications as well which is another problem on its own. I have fallen victim to eating excess fast food, at times it’s too good to resist.

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Many Americans base their daily meal on hyper-processed calories that have or serve little to no nutritional value. Today, in the 21st century, obesity is constantly on the rise and is an issue that is constantly swept under the rug. “For every one supermarket, there are five fast food restaurants in the United States”, with supermarkets being outnumbered five to one, it isn’t a surprise that eating unhealthy is so common. Well-known essayist and writer, Mark Bittman, in his article, “Is Junk Food Really Cheaper”, published in the New York times, argues that junk food is not cheaper and junk food is held on a pedestal as a go-to simply because making a meal at home can not be produced in a snap of a finger, and society is more so lazy then cheap or indigent.

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3 1 in 3 Americans eat fast food daily, if all schools served McDonald’s that rate would raise to 3 in 4 Americans, and 4 40% of American meals are fast food already. McDonald’s food is filled with fats and calories, if we ate it everyday our bodies would go on overload because 5 girls recommended calorie intake is 2,000 calories per day and 6 boys are to take in 2,500 calories per

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McDonaldization has not only impacted fast-food restaurants, it has had an enormous impact on the economy and major businesses and companies. Companies are able to efficiently manufacture great amounts of the same, identical product for consumers. Although many of these developments have made tasks effortless and life easier, there are downfalls to McDonaldization despite all the positives. Because life gets easier due to advancements, people in society get lazy. This laziness in society has direct correlation to the obesity rate rising in the United States.

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They market heavily towards children with their happy meal and toys to establish a trust in the brand at an early age. With the growing numbers of childhood obesity, fast food restaurants are being questioned as the culprit. In response to these claims, restaurants like McDonalds have began to offer healthier items to their menus, for both children and adults. Today happy meals are offered with apples and milk instead of soda. While this is a step in the right direction, it still doesn’t make their food healthy, just as having an apple with a cigarette doesn’t make it healthy.

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Fast food is considered popular because it 's convenient, it 's cheap, and it tastes good. But the real cost of eating fast food never appears on the menu. Fast food marketers marketing to children and adolescents has skyrocketed throughout the last century. According to The Centers for Disease Control and Prevention, funded by the government, "In the United States, the percentage of children and adolescents affected by obesity has more than tripled since the 1970 's" ("Healthy Schools"). In fact, this statistic is predicted to increase significantly as fast food restaurants are continuously being built everywhere in the U.S. Fast food restaurants are everywhere.

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