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Bolivia History

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History of Bolivia. Bolivia was discovered by Christopher Columbus in 1498. The first of all the Spanish colonies to win its independence from Spain was Bolivia. That began what was known as the Post Colonial Period in Bolivia's history. Bolivia's first president was Antonio Jose de Sucre. Bolivia was invaded by Peru on May 28, 1828, and Sucre was forced to resign from president. Mariscal Andres Santa Cruz was elected the next Bolivian president. August 6 has been declared Bolivia's national Independence Day. This was first stated in 1809 but was later formally signed on August 6, 1825. Bolivia is named after Simon Bolivar who helped them to receive their independence. Bolivia has two capital cities, La Paz and Sucre. The population as of this …show more content…

Bolivia is continually importing and exporting goods. Some of the products that they import are as follows: aircrafts, automobiles, insecticides, paper, petroleum products, and plastics. Some of the places that they particularly import goods from are Argentina, Brazil, China, Peru, and the United States. Sp,me of the products that they export are as follows: crude petroleum, natural gas, ore, soy beans, tin, and zinc. Some of the places that they particularly export goods to are Brazil, Japan, and the United States. Trading with other countries has been increasing since Bolivia was first associated in several of the trade agreements. Bolivia is an associate member of the Mercosur and a member of the Andean Community.
Bolivian crops. Bolivia's first major crop was the potato. It remained Bolivia's most important crop until the late 1980s. They covered 190,000 hectares of land. Bolivia's second major crop was corn. It was another important crop of Bolivia, and its function was to grow. It covered more hectares of land than any other Bolivian crop. Another popular crop in Bolivia was rice. The people that lived in the lowlands and valleys have eaten it since 1950. In 1960, it became the main focus of government import-substitution …show more content…

There are many places in Bolivia that people enjoy traveling to. The following are the top ten choices: Salar de Uyuni, Tiwanaku, Lake Titicaca, Oruro Carnival, Sucre, Cerro Rico, Reserva Eduardo Avaroa, Yungas Road, Jesuit Missions of Chiquitos, and Madidi National Park. There are also several famous singers and actors in Bolivia. The following are just a few: Los Kjarkas, who was a famous musician group, Milton Cortez, who was a movie and television actor and singer, Nilo Soruco, who was a famous musician and composer, Eduardo Hoffmann, who was a movie actor and theater director, Yalo Cuellar, who was a musician and composer, Jorge Ortiz, who was a movie actor, and Gladys Moreno, who was a

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He then continued to free Peru from the Spanish, unequivocally beating the Spanish in 1824. In 1825, the Congress of Upper Peru named 'The Republic of Bolivia' after him. Be that as it may, Bolivar's excellent vision of a league of Latin American Republics like the United States demonstrated hard to hold together. There were regular feelings of hatred from distinctive locales and Bolivar was compelled to take domineering forces to hold the nation together. In any case, this expanded the distance of his political adversaries.

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Latin American Independence is unimaginable without Simon Bolivar. Simon Bolivar wanted equality, and had an extremely strong desire for glory. He was the liberator of six nations, Venezuela, Colombia, Panama, Ecuador, Peru, and Bolivia, and was know as the George Washington of South America. Simon Bolivar, was born into an upscale, wealthy family, and was educated at a young age. In Europe, he learned about the concept of the Enlightenment which drove him to overrun the reigning Spanish.

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There were many conflicts, invasions, treaties, plans, etc. that were being executed between the years 1919-1940 after the end of WWI. I strongly agree with the idea that World War II had started before the year 1939. In 1932, the Chaco war broke out between Bolivia and Paraguay. In 1932 as well, Manchuria, China was invaded by Japan, and in 1935, Abyssinia, Ethiopia was invaded by Italy.

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Sugar plantations throughout Latin America helped with the development of Latin Americas economy. Brazil was the country that really dominated sugar plantations and helped spread sugar plantations throughout the rest of Latin America. Also, cattle throughout Latin America helped economically. Before the Spanish colonies had arrived, cattle were never seen in Latin America. However, after the Spanish colonies arrived, cattle played a large role in Latin Americas economy.

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To begin with, in the book Saints at the River by Ron Rash the ongoing dilemma about the body and whether or not to retrieve it from the river or leave it in the river, was a heated one. There were many reasons to leave her body under the water as were there many for retrieving it. Due to many laws, not disturbing the wildlife, creating a precedence, and how long the body had been in the river, there were many people who backed the idea of leaving the body there. However, there were people who agreed with removing the body from the grasp of the Tamassee river, due to the excruciating mental anguish it put on the parents, the religion of the family, and that the body should be buried in ground and not left in a watery tomb with its soul imprisoned

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“The victory at Boyacá liberated New Granada, and in December the independence of all the provinces of the viceroyalty was declared and Gran Colombia (which encompasses present-day Venezuela, Colombia, Panama, and Ecuador) was created with Simón Bolívar as president”. (Google.com). Bolivar is remembered as a hero in Venezuela because of his great example and bold

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In 1493 Christopher Columbus returned from his voyage to the Americans and with him brought crops that he had found in the New World. These crops ranged from maize, potatoes, and cassava, to papaya, pineapple,

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In Spain, the Columbian exchange brought new crops that enriched the diet, such as maize, beans, squash, cassava, and potatoes (Norton 24). Europeans brought domesticated livestock to the Americas, as well, including cattle and horses. Two more important crops were sugar and tobacco. The exploited labor of natives and Africans cultivated these crops for European and colonial consumption. Spain experienced short term economic growth from the discovery of gold and silver deposits (Norton 24).

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Today I will be sharing and comparing the similarities and differences between the Aztec empire and the Inca empire. Although the tribes came from different locations and don’t have much in common, they do have different things that make them alike, such as the fact that they both have important events that occur around the same time and that they both eat some of the same foods. These two empires are very different as well, but most tribes and empires are. Today I will be comparing the similarities between the Inca and Aztec empire. The three main crops that the Inca grew were ones that contained cocoa beans, beans, and vegetables.

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Peru's fight for independence lasted for over 15 years before finally gaining its freedom in the 1820s, becoming the last country in Latin America to gain independence. The Spanish arrived and began imperializing Peru in 1532, keeping Peru under their rule until the nineteenth century ("Peru Junior"). The negative effects of imperialism in Peru can be seen through the loss of indigenous cultures, struggles to create a strong government, and changes to the economic system. Many indigenous languages and traditions were lost during the imposition of Spanish rules and social customs (Stenner). After being ruled by the Spanish for so long, Peru did not have a strong government to rule itself, leading to many internal and external conflicts.

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Initially, following the conquest of the Aztecs, the main goal of settlers was to extract gold and other raw materials such as silver and lumber. But, this soon changed when the land was found to be fertile and the demand of cash crops such as tobacco, sugar, and cotton became increasingly popular in Europe in the early seventeenth century. The Columbian Exchange not only led to an exchange of animals, diseases and people, but crops such as sugar and tobacco and luxurious items such as silk and beer that were highly desirable. Latin America traded crops such as sugarcane and cotton in return for African slaves and luxurious items because slaves were largely needed to work on sugar plantations and produce crops to be traded for reasonable

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These crops became very valuable due to the fact that they were nonexistent to the world outside the Americas. Maize in itself was always a cash crop in South and North America, it is believed to be what lead kingdoms to thrive. After reaching Europe it became a staple food their society. The New world also introduced animals into the exchange. Some of these animals were Turkey, bison, and a large supply of fish.

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The representation of the interests of Colombia is participating in the negotiations, the dispute settlement processes in our interest and in meetings in which are discussed issues regular administration and enforcement of the WTO agreements. Colombia expressed its interest directly through formal and informal groups that there is common interests. Coalitions are formed depending on the issues and national interests, this explains why they are not always integrated by the same partners. " This openness and trade liberalization has led to the importation of products, where the agricultural sector has been one of the most disadvantaged for reasons that hinder their good development as the high cost of supplies for cultivation, armed groups, drug trafficking and the lack presence of government support programs and plans to increase the safety and permanence of the rural population in agricultural

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  Some states thrived under the trade, while others economically deteriorated so drastically that they continue to suffer today.   Despite the consequences, the trade connected the world closer than ever before.   A main reason why Europeans colonized the New World with such swiftness and determination lay in the drinks of nobles and the soil of peasants.   Sugar was in high demand during the 1500s and 1600s, and the fertile coasts of the Carribean and Brazil made for a perfect environment.   Sugar cane was just the tip of the iceberg: Europeans soon discovered crops native to the Americas that heavily impacted world economy, a prime example being the potato.

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Pollen indicates that we have so many options for our food, but we have a little knowledge about what should we eat and where our food comes from. From Corn farms, Pollan explains why corn because of its photosynthetic capability, high crop, adaptable and easy to transport has become very popular for farming. In my opinion, this is the root of the problems with the food we eat today. The motivation for farming should be healthy food not economically convenient. According to Pollan, “about 34,000 of the 45,000 items in the average American supermarket contain corn.

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