ipl-logo

Columbian Exchange Benefits

791 Words4 Pages

With exploration well under way, the Old World was pining to discover new commodities. In 1492, Christopher Columbus set sail west in hopes of finding Asia. What he discovered however opened a major trade exchange between the New and Old worlds. The Columbian Exchange helped to establish trade routes between multiple civilizations as well as shape modern global cuisines. The initial motivation for exploration came from the Portuguese and their desire to sail south along the coast of Africa. Henry the Navigator and his crew were embarked on voyages to import African gold, ivory, and slaves. Sailing onward, the Portuguese found their way to India sparking their lust for exotic spices. In the late 15th century Christopher Columbus set …show more content…

Stemming from Mexico, the chili pepper is now one of the key staples in both Chinese and Italian cuisines. The functionality of the chili pepper came from their ability to grow from seeds in most warm climates; and once transplanted there was little need for import. In addition to their flavor, chili peppers provide a variety of health benefits. For example, chili peppers aid in digestion, are rich in vitamins, and can stimulate the metabolism (Columbian Exchange). Traditional Mexican dishes such as chile relleno and chiles en nogada use peppers for stuffing, where as mole poblano uses dried chilies to flavor a thick sauce. Once chili peppers arrived east, their popularity grew as they were a cheaper alternative to black pepper. Coarsely ground chilies are added to sauces like arrabbiata for heat in Italian cuisine. In China, the regional cuisines of Sichuan, Guizhou, and Hunan have slight variations in the chilies they use and how they are prepared. The Sichuanese crave a numbing spiciness which they refer to as “ma la” and is derived from a combination of chilies and Sichuan peppercorns. Hunan cuisine tends to prefer pickled chilies for a hot and sour flavor (Song of Spice). However prepared, chilies are used in most Chinese dishes from soups and marinades to stir-fries and

Show More
Related
614 Words | 3 Pages

As well as trading their own goods for profit. Europeans valued goods such as spices including pepper, nutmeg, cinnamon, and cloves. Countries such as England, Spain, and France were seeking a northwest passage to Asia. The passage would be valuable because they hoped it would be faster and it would cut out the middle man, India,

Read More
576 Words | 3 Pages

Christopher Columbus as we know is the historical person credited for the discovery of the New World. Zheng He was a Hui-Chinese mariner, explorer, diplomat and fleet admiral, who commanded voyages to Southeast Asia, South Asia, the Middle East, and East Africa. Each men and their fleets had two completely different reason for their travel. Christopher Columbus purpose was to find a new trade way to the Asian countries. Zheng He's purpose was to enlarge empires control of seaway trade.

Read More
1373 Words | 6 Pages

The Columbian Exchange primarily stemmed from the European’s economic thirst. However, they had no clue a simple journey to discover faster trade routes would lead to such a dramatic world change. On October 12, 1492, Christopher Columbus and 90 brave crewmen set sail to discover faster more efficient trade routes to Asia. However, this journey turned into them discovering a New World with almost endless opportunities to grow not only economically, but also intellectually. They discovered new demographics, agriculture, and pathogens.

Read More
469 Words | 2 Pages

When the Spanish arrived to the “New World” they gradually brought their culinary “Old World” remnants. Thus started the fusion between “Old World” and “New World” ingredients. For example, “It has been pointed out by culinary anthropologists that very few of the ingredients in mole poblano were indigenous to the New World. The native chiles and chocolate, as well as the turkey itself, were indispensable in creating the dish, but almost all the spices were Old World ingredients. In contrast, nearly all the seasonings in Oaxaca's green mole are herbs native to the region.

Read More
998 Words | 4 Pages

The major consequence of Columbus’ voyages was the Columbus Exchange. The Columbus Exchange changed the course of history between the two practically separate worlds. The Old World and the Americas were very different from other. Each one of them had vastly disparate foods, diseases, and animals. Once Columbus “discovered” the Americas an exchange between the New World and Old World began.

Read More
154 Words | 1 Pages

The Columbian Exchange, also known as The Great Exchange, is one of the most significant events in the history of world. The term is used to describe the widespread exchange of foods, animals, human populations (including slaves),plants, diseases, and ideas from the New world and the old. this occurred after 1492. Many goods were exchanged between and it started a revolution in the Americas, Africa and in Europe. The exchange got its name when Christopher Columbus voyage started an era of a tremendous amount of exchange between the New and Old World that resulted in this revolution.

Read More
387 Words | 2 Pages

intestines. Like the cayenne pepper, chilies also contain capsaicin. However, the indigenous use of chili was slightly different from that of the cayenne use. Chili peppers were used in anything and everything edible in Aztec and Mayan society. The indigenous medical uses were a gruel made of corn and chili pepper.

Read More
1492 Words | 6 Pages

In doing so, he found wealth more than any of his mates could have imagined. He laid the framework for European countries to cross the Atlantic and acquire wealth in new counties. Christopher Columbus decided he would try his hand at exploration. King Ferdinand and Queen Isabella funded his crossing of the ocean and in return, Columbus would bring back wealth he would find. In 1492, he set sail with three ships: the Nina, the Pinta, and the Santa Maria.

Read More
379 Words | 2 Pages

They have grown in China since the Ancient times and Mongols often picked them while on their journeys (HistoryOnTheNet.com). We’ll be using normal onions in our dish. Black pepper was brought to China during Zheng He's Nine Great Expeditions from India. However, the spice has been used in China since 200 A.D.

Read More
217 Words | 1 Pages

The benefits did outweigh the consequences. To start off, I have three topics to support/back up my conclusion that the benefits did outweigh the consequences. Next, the Columbian Exchange. The Native Americans gave the Europeans gold and silver. They also gave them corn, potatoes, beans, vanilla, chocolate, tobacco, and cotton.

Read More
922 Words | 4 Pages

Economic Effects of the Columbian Exchange  Inflation of cash-crops, slavery and silver resulting from the Columbian Exchange caused a drastic effect on the global economy.   Cash-crops forged new trade routes across continents, slavery supported New World exports, and silver caused power shifts in the world 's distribution of wealth.   As Spanish expeditions to the New World increased in size and purpose, the economic effects on the rest of the world spread with equal vigor.   The triangular trade circulated commodities between Europe, Africa, and the Americas.   From Europe some commodities were distributed throughout Asia.

Read More
373 Words | 2 Pages

The intended audience of the article “ The Columbian Exchange- a History of Disease, Food and Ideas” are scholars and students. The article has large amount of statistics provided about the amount of production of certain foods in certain countries, the amount of exchange between the old world and the new world and the top consuming countries for various new world foods. The foods discovered also includes their benefits and harms. 2. The author’s main argument is that the new world has several impacts on the old world which includes many pros and cons.

Read More
734 Words | 3 Pages

Columbus reportedly traded pieces of his ship for gold, and was given a golden mask by a native chief. He later said in court (believing he had reached India) “There are many spices, and great mines of gold and other metals…”. After learning of the untapped natural resources and potential for wealth, European nations created an exploration frenzy, with constant voyages to the new world. The nations which sponsored these expeditions would give the explorers a cut of all the gold they found, which helped motivate conquistadors to make the long and treacherous journey to the New World. These explorers knew gold would bring wealth and power to them and their country, in addition to achieving tremendous glory for both.

Read More
574 Words | 3 Pages

During the early 1400’s European exploration initiated changes in technology, farming, disease and other cultural things ultimately impacting the Native Americans and Europeans. Throughout Columbus’ voyages, he initiated the global exchange that changed the world. The exchange of plants, animals, and diseases between the Old and New World began soon after Columbus returned to Spain from the Americas. These changes had multiple effects, that were both positive and negative. Although the Columbian Exchange had numerous benefits and drawbacks but the drawbacks outweighs the benefits.

Read More
659 Words | 3 Pages

They might not be the exact recipes that the Spaniards, Native Americans and Mexicans used, but they have been remodeled and improved to be created and enhanced as the years go by. This also goes to American food but now that many new cultures have been presented in the United States there is going to be new food mixtures that may contain half the taste of one certain region to the other. Which means that there might be more food that begins to get spicy around places such as Arizona, California, Utah and New

Read More

More about Columbian Exchange Benefits

Related Topics

Open Document