Deans Restaurant Business Plan

421 Words2 Pages

Deans Restaurant is a family run, 2 AA Rosette Scottish Restaurant in Perth, with great food cooked by Masterchef Willie Deans and his team. Deans Restaurant provides a casual and cultural dining experience in a relaxed and contemporary atmosphere, ideal for both business and casual lunches, special occassions, Pre-Theatre, or even just a well needed treat. OVERVIEW DEANS RESTAURANT PERTH 13 DEANS RESTAURANT PERTH 15 DEANS RESTAURANT PERTH 14 DEANS RESTAURANT PERTH 16 DEANS RESTAURANT PERTH 17 Deans Restaurant is 2 AA 2-aa-rosette-awardRosette Scottish Restaurant in Perth, providing culinary excellence and ensures taste and flavour is of utmost importance. After seven years of hard work it is now regarded as one of the best restaurants …show more content…

Now joined by Lee (Restaurant Manager) and Jamie (Pastry Chef) Deans really is an all family affair. “Now 6 years since taking ownership we continue to improve and maintain the reputation of Perth’s Favourite Restaurant”. WORLD CLASS FOOD AT GREAT PRICE Deans aim is simple: To provide world class food at a great price point Willie has a love for food, which is demonstrated in every single dish sent to the customers. His drive for perfection and individuality makes him a trend setter for food in Perthshire. As the chef behind a former AA Scottish Restaurant of the Year and Scottish Chef of the Year Winner, his aim is to provide these world class talents to the masses, by offering a more reasonable price point. CENTRAL LOCATION Deans Restaurant is conveniently located on the corner of Atholl Street and Kinnoull Street. The restaurant is just a short walk from the centre of Perth and there is ample parking nearby, both on-street and in designated car parks. This Scottish Restaurant in Perth centre is 2 minutes walk from the Theatre and Concert Hall and just 5 minutes walk from the main shopping centre in