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Nicholas Kristof is a two-time Pulitzer prizewinning books and “Prudence or Cruelty” was feature in the New York Times in 2013. In “Prudence or Cruelty” it discuss the potential of ridding our society of food stamps to help boost our economy. Children everyday wonder when, not what, their next meal will be. As sad as it sounds, but “5 percent of American households have very low food security” (Kristof 172). This basically means the household can run out of food whenever, and this usually leads to a parent not eating to make sure their kids have enough to eat.
The Netflix original documentary, 13TH directed by Ava DuVernay explores the racial inequality in the United States throughout history. The documentary focuses mainly on the fact that most of the nation's prisons are unfairly filled with African Americans and colored people. The documentary educates the audience of the horrors the African Americans and colored people went through history and today beginning with slavery, to convict leasing, to Jim Crow Laws, and lastly to present mass incarceration. Ava deeply examines the economic history of slavery and Civil War racist legislation and practices that replaced it as "systems of racial control" and the present forced labor from the years after slavery was abolished. The powerful film 13TH represents
Did you know that 1 in 5 U.S. kids don’t get the food they need every day? This negatively impacts kids’ health and development, but this can also negatively impact them academically as well as emotionally and socially. No Kid Hungry is an organization that is making a difference regarding this problem. No Kid Hungry was founded by Billy Shore and his sister Debbie Shore in 1984. Since then, No Kid Hungry has raised and invested more than $528 million in the fight against hunger, and has won the support of national leaders in business, government, health and education, sports, and entertainment.
When you hear obesity, do you imagine malnutrition or simply an individual who “eats too much?” Well, these health threatening issues go hand and hand. Learning that a large number of obese individuals are low income, it can be concluded that a lack of funds results in cheaper, more fattening and unhealthy food purchases, which ultimately can develop into malnutrition and unsafe weight gain. The eye-opening film, A Place At The Table, provides viewers with a true representation of how the issues of hunger and malnutrition in the United States affect individuals on a daily basis. Throughout this movie, the filmmakers, Kristi Jacobson and Lori Silverbush, examine the lives of three individuals who suffer from hunger and and lack of nutrition.
Who do you imagine when someone says food insecurity or hunger? Do you imagine someone severely underweight? Or maybe children in third world countries because surely hunger isn 't here in the United states. But, in fact, hunger is here in the United States, the documentary A Place at the Table defines someone who is food insecure as someone who does not know where their next meal is coming from, they have no idea how to manage, find, or afford food.
Fed Up is a documentary made in 2014 that is based on the issues caused by the American food industry. Fed Up, uncovers America’s true secrets about the food people consume every day. More specifically, it reveals the affect sugar has on people’s bodies. As a result, the amount of sugar in food, the bodies consent of glucose, and the satisfying taste it brings, too much sugar could cause certain sicknesses causing the body to not work the way it supposed to. To start off, the amount of sugar put in America’s food is predominately high.
In the discussions of food insecurity, one controversial issue has been the prevalent misconception of why people are suffering from obtaining nutritious food on a consistent basis. On one hand, Frank Eltman, a writer for the Business facet of the Huffington post, argues that university students are facing food insecurity due to college expenses exponentially rising within the past decade. On the other hand, Adam Appelhanz, a police officer featured in the documentary “A Place at the Table,” contends that due to budget constraints he has not received a pay raise in the last four years, and is now inevitably utilizing a local food bank in order to ensure that he has something to eat each month. Others even maintain that food insecurity is synonymous
The rising health problems in the United States of America are caused by poor nutrition, people who are sedentary, the lack of healthcare prevention, and many more. As reported on the Tikkun website, “Of the many systems in our world today that need to be reimagined, none is more important for our future than our food system” (1). The lack of our food system is one of the many factors that has led the United States to its uprising dilemmas; one of the many factors are the food deserts across the U.S. Food deserts are geographic areas where access to affordable healthy and nutritious food are limited, or impossible to purchase, by residents in the area. Food deserts are prone to low-income areas that can’t afford transportation, and due to the lack of grocery stores and supermarkets that sells fresh produce and healthy food within convenient distance to resident’s homes, there is a difficulty in obtaining healthy food options which leads to countless health issues. According to the Diabetes Forecast website, “About 18.3 million Americans live in low-income areas and are far from a supermarket” (1).
In the United States there are many children and adults that go hungry, due to financial problems. With the economy and how high cost of living is, it’s hard to provide, food for the family. The results of hunger on children in America are not having the right nutrition, can have serious implication for a child’s physical and mental health. Also food insecurity is harmful to all people, but it is particularly devastating to children.
In a country that wastes billions of pounds of food each year, it's almost shocking that anyone in America goes hungry. Yet every day, there are millions of children and adults who do not get the meals they need to thrive. We work to get nourishing food – from farmers, manufacturers, and retailers – to people in need. At the same time, we also seek to help the people we serve build a path to a brighter, food-secure future.
The documentary titled, “ A Class Divided” introduces us to the experiment made in an elementary school in Iowa by the schoolteacher named Jane Elliot. The documentary begins with Mrs. Elliot reuniting with the students who she did this experiment with the first time. The students are much older now, and they willingly want to watch the experiment that they were part of when they were elementary kids. The experiment was done days after the death of Martin Luther King Jr. Mrs. Elliot has always thought about doing the eye color experiment, but she was never sure of when to do it. She asked her third grade student if it would be interesting to see what would happen if they were judged by their eye color.
Right now 16.2 million kids in America struggle with hunger and part of those children are living here in Washington state too and struggling every day.
The documentary “Chasing Zero” reflects on the importance of quality care and patient safety. From the video, a child presents with jaundice, but the hospital fails to recognize immediate treatment. As a result, the child develops further complications such Kernicterus, which results in brain damage from jaundice (Quality and Safety Education for Nurses, 2014). Unfortunately, there were many devastating instances such as this, which could have been greatly prevented.
Not being able to have food, not having enough for the week, and not knowing where to get food for your starving child are all defined in what is known as “food insecurity”. According to the resources, nearly 84 % of client households with children report purchase the cheapest food available knowing that it wasn’t the healthiest option just as an effort to provide enough food for their family. On top of that, Among Feeding America, a federal program, client households with children, nearly 9 in 10 households are food insecure (“Child Hunger”). This is not okay for anyone but most importantly children. According to another source, children are growing and need healthy food sources in order for them to grow into healthy, confident adults.
According to dosomething.org, one in five American children face hunger. In theory, this means that in my class of 20 kids, roughly four of them face hunger. According to a CNBC article, 42 million Americans suffer from hunger across the nation. This food insecurity as the Federal Government so kindly puts it, exists in every county in America.