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Fatz History

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FATZ is a regional casual dining cafe that offers fresh and appetizing home-made food according to the southern culture of the South Eastern United States. It has a friendly and relaxing atmosphere that is felt every minute you are there; from their staff's hospitality to their impeccable services.

The cafe aims at ensuring that customers get value for their money by enjoying great foods at favorable prices. Fatz's aim is to make the customer feel comfortable and each customer is appreciated and treated with respect so that they can enjoy their food in a perfect mood.

History

FATZ cafe was started in 1988 by a group of friends who wanted to change the local restaurant industry by altering how casual restaurants were operated and perceived …show more content…

The employees were from the surrounding community whom the locals recognized, creating a strong connection between the cafe and the community.

The cafe's policies and formula to provide quality services at an affordable price has stood for the last twenty eight years and it has earned a large customer following in the region. Since it was started, the cafe strives to provide southern hospitality to small towns and communities residing in South Eastern United States.

Today, the restaurant is run by professionals who still have the historical company mission of "serving great food with authentic southern hospitality." Their tradition is an important aspect of the FATZ brand, and its existence is a symbol of the rich southern culture.

Reviews

The recommended menu items at FATZ include Calabash Chicken with sweet Kentucky Bourbon sauce, Ribeye Reserve (A 12 oz. Ribeye steak thet is full-flavored and perfectly chargrilled), The Carolina Burger, and Calabash Popcorn Shrimp Platter. However, the cafe offers a variety of options on how you love your steak, chicken, ribs and chops, burgers, and sea

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