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Informative Essay On Mexican Food

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It's really nice to try different cuisines from all over the world. Even if you've never been to certain countries before, it's still nice to experience the cuisine through home-cooked meals and local restaurants. No matter what city you visit in the United States, you're bound to come across delicious Mexican cuisine. If you'd like to infuse Mexican cuisine into your meals at home, start with breakfast meals. It's a great way to switch things up in your meal-planning. Start with these foods, spices and condiments to change things up a bit.

1. Avocado
The avocado is such a delightful and delicious fruit. It's also considered a healthy fat. It's popular in Mexican cuisine because it's the main ingredient in guacamole. Avocado toast is beyond …show more content…

While it's not popularized, try eating rice for breakfast. Top it with well-seasoned black beans and a side of scrambled eggs. Add the cumin to the rice and the black beans. It'll taste delicious, but it'll be great to add garlic and salt to enhance the flavor of the cumin.

3. Salsa
Salsa is definitely a major part of Mexican cuisine. Make a delicious omelet with your choice of vegetables, cheeses and meat. Once you're finished preparing the omelet, top it with salsa. If you really love condiments, consider adding sour cream and guacamole as well.

4. Meat
Chorizo is a popular meat used in Mexican dishes. It's pork sausage and is enjoyed by many. You can add it to omelets, scrambled eggs, toast and more. You can do the same with beef, chicken and steak. Consider cooking the meats on top of the stove. Add oil to a pan and sautee the meat. Add vegetables like red and green peppers. Add minced garlic and other seasonings. Don't be afraid to add spice and heat to the food. Mexican food is spicy. Red pepper flakes, black pepper and cayenne pepper are always great to add to make sure the meat is flavorful. Just make sure that if you can't handle a lot of heat, only add a little bit of pepper. A jalapeno pepper is also great to add to meat. Since most meats are usually thick and will soak up the seasonings well, consider adding a fourth of jalapeno pepper to make the food

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