Maxine's Club Mission Statement

Maxie’s Supper Club and Oyster Bar, Ithaca, New York A bar and restaurant in New York has an amazing mission statement to all its customers and to those who have not been yet in their establishment. The name of the restaurant is Maxie's Supper Club and Oyster Bar located at 635 State Street, Ithaca, New York. Its mission statement amazed me because it is written in a long, detailed and in an elaborate way. When I visited its website, I find this warm and welcoming page. It has ample of information about their foods in restaurant and array of drinks in its bar and list of musicians who are regularly perform in the establishment. Its "About page," details all what a customer needs to know about their bar and restaurant. One of its mission statement that I retrieved from mission statement.com it states, “To sell delicious and remarkable food and drinks. That the food and drink we sell meets the highest standards of quality, freshness and seasonality and combines both modern-creative and traditional southern styles of cooking." On its "about page" a section called "Food Philosophy" where you can find how detailed-oriented is this restaurant especially in getting its food source for their menus, which I find in harmony with the mission statement quoted above.

To ensure the highest quality its supplier employed its own microbiologist and it "has a team of chefs that bring greater awareness to the products." Therefore, in its first mission statement I think this restaurant