Papers On Wendys

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Wendy’s is an American international fast-food restaurant that serves hamburgers, chicken sandwiches, French fries, beverages and frostys. In 1969, Dave Thomas opened the first Wendy’s in Ohio with the vision of serving up a quick meal without cutting any corners (Wendy’s). Wendy’s is embroiled in a battle to provide fresh “never frozen” beef patties for their meals. Wendy’s quickly grew and set an industry record by opening 1,000 restaurants in 100 months (Funding Universe) Nowadays, Wendy’s is famously known as the competitors of McDonalds and Burger king. In 2016 it had the 4th largest U.S systemwide sales with 9.9 billion dollars (Peterson & Taylor, 2017). The reason why I chose Wendy’s for this project is because they are heavily devoted

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