Anthony Burden: the star and death of a rock and roll chef What is famous for a rebel from the world of cooking, treating Barack Obama in a Hanoi eatery 1. Firstly, he is a talented chef. In 1978, Anthony became a graduate of the Culinary Institute of America, then began a career in a fish restaurant and grew up to a chef with a world-wide reputation. 2. Glory came to Burden after the publication of the book "Confidential: Adventures in the Culinary Underbelly" ("On Food: Strictly Confidential"), which tells of the backstreetness of the American restaurant industry. The first edition was released in 2000, and Kitchen Confidential quickly became a bestseller. In total for his turbulent career, Burden has published more than 10 books. 3. …show more content…
Then the show was transformed into No Reservation on the Travel Channel. The original approach to choosing places, corporate sarcasm, bright and often obscene language provided the author and presenter of the program with two Emmy prizes and a million state 4. He was on a short leg with influential and famous. In 2016, during the visit of Barack Obama to Vietnam, Burden invited him to dinner in a street cafe in Hanoi. The account for 6 dollars was paid by the showman. In memory of the adventurer cook, the former US president published a twitter on June 8 @BarackObama: "Low plastic highchair, cheap, but awesome tasty noodles, cold Hanoi beer. So I will remember Tony. He taught us what food is, and, more importantly, about its ability to unite us, forcing us not to fear the unknown. We will miss him. " 5. Dinner with Obama took place as part of the Anthony Bourdain: Parts Unknown program, a television project on cuisine and culture from around the world, over which Burden worked from 2013 to the last days. Literally living on wheels, he managed to create 96 series of shows in 11 seasons. 6. The famous chef also visited Russia, but complained that every time to talk a Russian interlocutor, he had to drink too much, and therefore avoided frequent