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Sugar Love A Not So Sweet Love Story Analysis

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Recommended: Causes of increased obesity in Americans

Dating back to November 16th, 2012 an American might mention the day the famous company Hostess went out of business. Why is it that Americans are so hooked on sugar filled foods that they can even remember a day of a famous snack cake company closing? Richen Cohen took the time to analyze and determine where Americas strange addiction to sugar began. Cohen took the time to evaluate what is going wrong with America, and was able to date it all the way back to 1000 B.C. The author is showing in this article that America’s addiction to sugar is out of hand, while identifying the addiction cycle from the beginning of time.
In “Sugar Love (A Not So Sweet Love Story)” published by National Geographic Magazine, the author Rich Cohen reveals how sugar …show more content…

Common American’s are more concerned with commercials about the newest sugar filled foods rather than a commercial that promotes a fruit company. Then later finding a commercial about a popular diet more intriguing than one for a health club, proving that Americans would rather choose the easy route out of life situations. Living in a first world country we have all the necessary resources to push ourselves to pursuing a healthier life. Why is it that instead we settle and allow ourselves to diminish under the power of food? Johnson mentions, “Americans are fat because they eat too much and exercise too little” (Cohen). There will always be an excuse for putting off exercise. Americans need to realize that without changes in ways, humans can die from multiple causes due to obesity. It not only affects the body’s performance, but overall health. It is believed that sugar is a drug itself. Humans feel the need to have it at all times, believing that their mood depends solely on it. Major sources of sugar, such as soda and candy bars are addicting to some people, almost to the point where they feel they have to have them to function. Of course a drug such as cocaine has a large effect on the body and can even put humans in a life or death situation but sugar also can. Obesity can help attribute to health issues such as diabetes, osteoarthritis, and even sleep apnea. Sugar has not only a toll over our brains but our

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The book Sugar Changed the World gives the reader a very informational tone throughout the events occurring in the story. The author's perspective and purpose for writing Sugar Changed the World is to tell a story of how sugar impacted the world negatively and positively,and they respond to conflicting viewpoints by addressing the facts and proving the historians wrong. The writer informs the reader about the positive impact of sugar and how it changed the world because in the book it said "The end of slavery was a great step for human rights”. “On August 1, 1838 all slaves would be free” (pg 104).

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In Peter Macinnis’s book, Bittersweet: The Story of Sugar, he documents the history of sugar throughout world history. By exploring the book further, we can arrive at the idea that the history of sugar is “bittersweet” because of how it impacts social, economic, and political change over the course of history. To better understand the impact sugar made throughout history, we must address the summary points of Macinnis’s book. Macinnis starts by talking about how the earliest records of sugar cane can be traced back to Buddha in India (around 550 B.C.), a Persian military expedition (510 B.C.), passing through India, and the army of Alexander the Great in India (around 325 B.C.) (Macinnis 2).

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The book includes Informational pictures with descriptions, also the sugar changed the world book also shows how they respond to conflicting viewpoints by including pictures and descriptions with it showing the positive and negative facts and information about sugar.

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Sugar was a food that no person was ever known to have the power of relinquishing the desire for it (Document 3B). It was also a great sweetener for drinks like coffee and tea, but best of all it was used to make chocolate (Document 4). Over time people started wanting and consuming more and more sugar because it became such an obsession (Document 5). This shows us that people wanted sugar and over time people wanted more and more if it because they found other ways to use it. People all over the world wanted sugar and once they had a taste there was no going back.

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Junk food is responsible for the growing rate of obesity. This is outlined by David freedman in his article of “How junk food can end obesity.” David Freedman has credited the “health-food” motion, and followers of it along with Michel Pollan. Freedman claims that if the America desires to stop the obesity epidemic, or at least reduce its effects, they must shift to the fast meals and processed meals enterprise for assist, now not the “health-food” movement.

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In David Freedman’s essay How Junk food Can End Obesity, Freedman makes the claim to policy arguing that instead of demonizing processed foods, Americans should instead support the idea and production of healthier processed and junk foods. He calls on the public to recognize that while many products on the market these days are labeled as “wholesome” and “healthy”, consumers should learn to become aware of the fat and calorie content in these products because many times they have the same- if not more- fat and calorie contents as that of a typical Big Mac or Whopper. In his essay, Freedman primarily places blame on the media and the wholesome food movement for the condemnation of the fast and processed food industries saying, “An enormous amount of media space has been dedicated to promoting the notion that all processed food, and only processed food, us making us sickly and overweight” (Freedman), he further expresses that this portrayal of the

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