The Pros And Cons Of Genetically Modified Organisms

230 Words1 Pages
Today, about almost every food that we are buying are GMO’s food. GMO’s are known as Genetic Modified Organisms, in which food has been artificially manipulated in a laboratory through the process called genetic engineering. Over the past decade, this topic about GMO’s has been widely discussed, whether it is beneficial or harmful to our society. The majority opinion of the conservation is mixed. As stated in the legislative documents called “Restrictions on Genetically Modified Organism”, support for the introduction of genetically modified foods into the food supply held steady at 26 to 27% of respondents in favor over that time period, while opposition to the introduction of such foods fell from 58 to 46% over the period. There seem to