Mapúa Institute of Technology**We aren't endorsed by this school
Course
CE 103
Subject
Mechanical Engineering
Date
Dec 17, 2024
Pages
3
Uploaded by AgentField1565
Cleaning Schedule – Kitchen EquipmentItem StaffMTWThFSSWhenInstructions including cleaning equipment to be usedChemicals to be UsedPoints of careSafety Equipment RequiredPoints of careSignedCutting BoardsJackXXXXXXXAs requiredRemove food scrapsPlace in DishwasherAllow to air dry Move to rack and store uprightIf handwashing is used:Wash in hot soapy water, rinse and spray with a food grade disinfectantMild detergent 1:150Foods safe disinfectant spray Gloves and apron for handwashing procedure1 | P a g e
Item StaffMTWThFSSWhenInstructions including cleaning equipment to be usedChemicals to be UsedPoints of careSafety Equipment RequiredPoints of careSigned2 | P a g e