There appear to be many potentially major impacts of climate changes on the avocado industry, some negative, some positive. There is a need to recognize management strategies to either offset negative impacts or to take advantage of positive responses. Previous performances of such adaptations have been made for other industries. One of the common conclusions is that the best protection against future climate change is to continue to develop the capacity and knowledge to manage current climate inconsistency more effectively. Some of the expected changes may even see a need to consider a change in orchard location. Therefore, the following possible management suggestions for growers and the industry may need to be considered.