A typical large plantation functioned from a complex organization and pecking order, perpetuating racism and pain at its core. Plantations were either built along a river or were connected to other plantations by roads so that they could transport their crops and in turn receive supplies. These plantations thrived off of trade, not money. Although, big plantations did not sell their crops directly. Instead, the plantation owners employed a broker in London who oversaw the trade exchanges. The grounds of the plantations were calculatingly structured. The main building was the plantations owner’s house, which was usually made out of brick and had a lawn that led to a river. The slaves would live in separate small shacks near the fields that had no water and dirt floors. Larger estates would have as many as two hundred slaves and forced them to share the same water pump. The living quarters of the overseers would also be detached from the main house. In addition, the kitchens were not located in the main house due to the risk of fire. These rotten ecosystems were self sufficient and therefore disconnected from the world. The estate grew their own food, such as vegetables, corn and wheat and kept …show more content…
The slaves found might in combining both with their African culture or tribal and folk customs. Their religion articulated their hardship and gave them hope by promising freedom in the afterlife. In spite of not being able to obtain instruments, they utilized their feet. Additionally, “patting juba” or jubilee beating took shape into dancing, which they would dance to partnered with songs. Struggling to rise above the plantations owners control of their bodies and ever present oppression, slaves fought utter subjugation though keeping their African roots