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College Essay On Cancer

817 Words4 Pages

Cancer is perhaps the scariest word in the 21st century. Everyone has had a family member or know someone who battled cancer. Sadly, many say they would rather be murdered than diagnosed with cancer, this is a very slow and painful disease. “cancer is the result of cumulative mutations that alter specific locations in a cell’s DNA” (Gibbs, 2008). Cancer development odds are related to food, environment, and heredity.
Food
Everyone knows American food is not the healthiest, but does one know that it is actually dangerous. Food is now pumped full of chemical additives to increase shelf life of products. For example, artificial cheese product “Velveeta”. Cheese must be refrigerated in order to be safe to eat but, not “Velveeta” cheese this …show more content…

A prophecy exists for certain genes, dependent on what genes are received from mother and father. If a specific family has a long line of cancer and that person marries someone else with a long line of cancer then the odds for their children are greatly increased. Cancer is caused by different types of mutations in any given group of cells. A mutation is the rapid production of a group of cells forming a tumor.
A human body is like a sponge it absorbs what is in its environment. Working conditions for specific occupations can be considered hazardous. For example, a radiologist is surrounded by powerful radiation everyday. Radiologists are exposed to more radiation than any average person are exposed to in their lifetime. Or a manual laborer that works in older houses, older houses have elements like insulation and tile floors that contain asbestos. Secondly, radiation from everyone's best friend, technology, can be hurting more than helping. Cell phones have powerful radiation that can pop popcorn if put in a bowl with corn kernels. Where are cell phones placed when receiving a call? On the ear, inches away from the brain, cell phones are slowly cooking the brain. Living conditions can also increase chances of developing cancer. If one lives in a city with a high smog rate that increases development chances more than someone living in a small town, or by living near a factory. Factories by-product can be hazardous

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Other human carcinogens include asbestos, hexavalent chromium, aflatoxins and vinyl chloride. Carcinogens can increase the risk of cancer by changing cellular metabolism or damaging DNA directly in cells, which interferes with biological processes, and induces the uncontrolled, malignant division,eventually leading to the formation of tumors. Usually, severe DNA damage leads to apoptosis, but if the programmed cell death pathway is damaged, then the cell cannot prevent itself from becoming a cancer

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The building of bricks (frustration of health care system stacked up) eventually couldn’t keep it together anymore and came crashing to the ground which is the pinnacle of her anger where she wrote this informative article. One of the key concepts she stressed was about the post-truth over what causes cancer. Recently, people have been told that things such as using your phone, eating meats such as chicken, and drinking anything that is hot like coffee can increase your chance for developing cancer. This statement uses the pathos strategy as it tugs at the reader and scares them into thinking their everyday tasks could make them develop this horrible disease. Personally, I feel that this can not be true as ninety plus percentage of the American population uses a phone in their everyday life, where in reality cancer only impacts a small majority.

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How a food safety myth became a legend (2016) concluded this because of the information that was needed to pass the USDA

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In today's society Americans are accustomed to and spoiled by having their food made in a quick time frame while not having the slightest clue where the food is coming from. No, not everyone is going to try to figure out exactly what is in their food. More often than people know, the food they eat day in and day out is not as clean or healthy as they may think. Unfortunately, the healthcare and wellbeing of citizens are sometimes not being taken into consideration, when pertains to food. Of course food companies know humans need food to eat and more will be bought, especially when the cost of the product is low, but is it safe to consume on an everyday basis?

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Three main factors to this trend in cancer is frequent exposure to environmental carcinogens, inheritance of cancer genes and having a weak immune system. For instance, “ The results of the research indicate that DNA damage does occur in workers exposed to low concentrations of styrene.” (Doc. D) Since workers are frequently being exposed to carcinogens their cells are vulnerable to damage. A majority of these workers that come in contact with these carcinogens work in construction or agricultural fields.

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However, even though E. Coli is being prevented, the beef is glossed with ammonia and other chemicals. This establishes credibility because it relates to people within the audience who may be worried about the processes that foods go through. These chemical processes can affect the healthiness of the beef producers, and in Maria Andrea Gonzalez’s case, the healthiness of food has changed her family. Due to the fact that healthy food is oftentimes more expensive than massively produced unhealthy food, Gonzalez's family often opts for cheeseburgers instead of a head of lettuce at the supermarket in the segment, The Dollar Menu. This is a common interest for many families because of the convenience that fast food brings.

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Disconnect, by Devra Davis, had opened my eyes to the risks of cellphone usage in excess. Devra explains that children are more susceptible to the absorption of radio frequency radiation because their young brains are still growing. The developing tissue is more vulnerable to the exposure of radio frequency radiation from electronic devices. Children have a high fluid content in the brains, and their brain matter can be splattered around. Also, children’s skulls and bone marrow are thin.

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The daily killer of over twenty thousand people and over 7.3 million people a year has heavily affected families all over the world for centuries. Because this disease has over 100 types and has proven lethal for so many men, women, and children everywhere, cancer has earned the the title of being the number one cause of death in the United States and one of the top causes of death in the world as a whole. Many scientists and doctors have tried to solve the medical puzzle that is cancer, but no definite cure has been discovered. However, tons of progress has been made and treatments have changed drastically since before 1950 compared to today. (Paddock 2007)

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Several acts have been passed that protect the safety and health of United States Consumers. The Food and Drug act of 1906 requires that there be unity and uniformity among food and drug products, and restricts the sale of hazardous goods. The Food Code of 2013 sets standards for food processing. The Food, Drug, and Cosmetic Act ensures that products are not only safe for consumers, but that they are also fully aware of the goods they are buying. These acts beginning in 1906, have protected the public’s health, and prevented illness for over 100 years.

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Attention! Attention! Germany just hit the French and British with a First chemical weapon. The Germans just used 150 tons of lethal chlorine gas against them, killing around 1,000 soldiers. This has just started fear among all soldiers.

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Most smartphones use radio frequency which is allocated in the mobile service for their reception of their signals. B) Researches has indicated the health concerns of smartphones are cancer, other health effects and car accidents. The number of smartphones are increasing leading to health issues increasing. However, there is no current evidence to non-ionising radiation increasing cancer risk but according to World Health Organizing based on mixed epidemiology between radiation frequency from wireless phones and head cancers, researches has confirmed that smartphones have the potent to cause cancer to human from the radiofrequency energy that is heating. Smartphones also can muck up your sleeping pattern, change in brain activity and reaction times.

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Psychosocial Advances in Oncology Research and Practice In the 1800’s, a cancer diagnosis was viewed as the equivalent of death (Holland, 2002). In this day and age, there was no known cause or cure, and it was considered inhumane to reveal the diagnosis to the patient. In a constantly changing and advancing society, this ideology was transformed as the result of an accumulation of technological advances, education, and research initiative. This led to the acceptance of the notion of cancer worldwide.

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Processed includes chemically processed, refined ingredients, and artificial substances. They have many artificial ingredients with many to zero real food. Using preservatives manufactures can stop spoiling, colorants to make desirable, with flavor and text rants. The production and consumption of processed foods and the artificial ingredients has lead to numerous health related problems in today’s society, including low nutritional intake, over consumption, obesity and illness. II.

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