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How To Write A Reflective Report To A Restaurant

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Dreamlamd BBQ – Restaurant – Saturday, September 6th This past Saturday I visited Dreamland Barbeque with some friends. Dreamland is one of my favorite places in Birmingham to eat. The restaurant is well known because of their reputation for grilling some of the best ribs in the south. In my opinion, one of their most valuable traits is the quality customer service they provide. The staff was very friendly and helpful. Our waiter was constantly serving us and taking care of our needs. The staff is also not too overbearing, which can be a difficult balance to obtain for someone in the service industry. Our orders came out in no time at all and we were able to enjoy the food and unique atmosphere. The manager did not come to our table, but this fact did not affect my opinion of the establishment. I felt like the service operated so efficiently that the manager’s presence had little to no affect on the experience. I do not believe there was anything I would do differently if I was the restaurants manager.

Exon Gas Station – Gas Station/ Grocery – Saturday, September 6th On the way to the lake this weekend we stopped at a gas station to pick up some ice and groceries. Convenience stores typically do not …show more content…

It is my family’s favorite grocery store back home. The atmosphere is awesome. Fresh Market is very clean and always stocked with the best “fresh” produce. The employees seem to love their jobs and always seem to have a great attitude. We went to simply walk around and observe the establishment; at least three employees asked if I needed assistance during the short duration we were there. The management seems to be very apparent and blends with the rest of the staff well. In my opinion the only thing Fresh market could change would be a more efficient checkout. It is usually only one cashier checking and bagging each customer’s groceries, causing the line to take a little longer than some other

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Our company has previous experience of opening restaurants, so we understand the importance of hiring good managers who fall in line with our concept. The managers will also have the risk of poor planning, over or under ordering, and not watching the financial aspect. Any of these can cause a restaurant to fail, some just take longer to play

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Super Market is the foundation of my life, and without it, I would not be the person who I am today. Over the years, I have spent countless hours there, and it has had many positive and negative affects. One, I do not have much free time and it has affected my health, two, it has taught me responsibility, and three, I have learned how to work with people. I spend a majority of my time doing work for the store, whether it be butchering, processing animals, or checking out people, so I do not have much free time. When I am not in school, I am usually found processing animals by day, and butchering them by night.

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The restaurant's decor is cozy and inviting, with bright colors and family photos adorning the walls. The staff is friendly and attentive, and the customers all seemed to be enjoying themselves. Their commitment to their community is at the heart of everything they do. They source their ingredients from local suppliers, support nearby businesses and charities, and provide employment opportunities for residents.

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It is open during lunch and dinner hours. Inside, there are many tables that sit around the restaurant and are covered in white tablecloth and has flowers placed in a clear vase. The walls are bright coloured that create a vibrant mood as people enjoy their meals with an almost inaudible music.

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In all Trader Joe’s is one of the leading super markets in the U.S., but after careful analysis of their operations I believe there are opportunities that are currently being ignored by the company. The company doesn’t need to act on all the recommendations that I made, however it would be in their best interest to do so. Not only would the company grow at a faster pace, but it will make strides in areas that haven’t been occupied before. Despite these current pitfalls, Trader Joe’s still is a popular option in their

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Environmental analysis of Wal-Mart includes the external environment factors that may affect the performance of Wal-Mart. Typically external environment includes competitors of Wal-Mart, the advantages and disadvantages of these competitors, the way that Wal-Mart distinguishes itself from its competitors and macro-economic factors that affect the performance of Wal-Mart. Wal-Mart is one of the largest retail companies in the world with more than $ 400 billion annual sales, 4,100 branches in the United States and 3,500 stores outside the U.S. (“External And Internal Environmental Analysis Of Wal-Mart”). In the year of 2009, Wal-Mart became the highest-volume grocery store in America, obtaining a 21 percent share of the grocery marke and almost

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I chose the Sushi Sakura for my observation place on 27th April 2016. It is 17:00 when I arrive in the restaurant. The Sushi Sakura is a Japanese restaurant that features sushi, which is a typical Japanese food. This restaurant covers almost 2800 square foot and there is an open park just in front of the restaurant.

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Observation Assignment #1 For this observation I chose to study and observe the use of space in different interactions at a restaurant. The study of how we perceive and use space is called proxemics. Proxemics is studied because it can tell us a lot about people’s relationships and help us decode the messages that others send to each other (Guerrero, 2008, p.182). I went to a cafe for this observation and made sure I found a seat facing a lot of other tables.

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