ipl-logo

Essay On Eating Habits Of Louisiana

1662 Words7 Pages

Better Eating Habits of Louisiana

The south is known for consisting of states that cook the most heartiest meals and extremely unhealthy meals from the way that the main course is prepared to the desserts being filled with lots of sugar. The state of Louisiana is a true southern state because it is known for its culturally driven food, especially in the city of New Orleans. For many years the concept of eating healthy has gotten more popular because it has became a major priority. Many of the causes of death are because of poor diets and not doing exercise activities properly.
The more popular it becomes to be healthier the more the prices of fruits and vegetables rise. No matter where you are in the world the healthy food will usually cost a lot more than the unhealthy food. There is not much of a difference if you are at the grocery store or at a fast food restaurant. Most people are always on the go, moving fast which makes it harder to find time to prepare healthy meals. Having children makes food choices even harder because they are known to be very picky eaters. Being busy cause people to have to spend more money on fast food therefore they are trying to save as much on food as they can after having to buy it daily, so they opt for the dollar …show more content…

They will be informed first and foremost of what they are already doing good and bad. If they can see that something’s that they already incorporated in their everyday life then they will be more acceptable to the change. They will learn how to grocery shop effectively. Which means they will be taught how to buy higher priced healthy foods over the cheaper bad foods without breaking the bank. They will also be taught how to how to cook healthy foods that are kid friendly. This will allow them to be able to cook the healthy foods in a way that they children won’t be too picky and will enjoy eating the healthier

Show More
Related
631 Words | 3 Pages

More cheaper and “efficient” products mean more money coming their way. As people are getting more greedy with their income, the people who can not afford the better choice of a healthier diet are getting unhealthy. “More sweeteners, salt, and trans fat. Cheaper meat, more animal fat”, Saletan expressed. As a server at a ramen restaurant, I fully understand how this works.

Read More
1537 Words | 7 Pages

Food brings people together and it plays a major role in Southern culture. This is evident in Harper Lee’s Southern novel, To Kill A Mockingbird which is set during the Great Depression. Food is a main ingredient throughout the novel helping to move the plot along and teach lessons. Samuel Truett Cathy, the founder of Chick-fil-A, said it best, “Food is essential to life, therefore make it good”. Every region of the United States has distinct dishes, but the South gets the blue ribbon award for the best food.

Read More
808 Words | 4 Pages

Now don’t get me a wrong, a good juicy cheeseburger is good every once in a while. Through the opening of these fast food restaurants, kids, adults, and students alike will be more tempted than ever to spend the money on a quick and easy meal. I can’t count the number of times my parents have gotten take out simply because they didn’t want to cook. Secondly, the prices of fresh food are at an all-time high. Currently, the prices of fresh eggs are higher than recent years because of a bird flu.

Read More
1690 Words | 7 Pages

A short documentary named Mississippi 'Food Deserts' Fuel Obesity Epidemic, gave viewers an insight of the life of citizens of the Mississippi Delta region including one town named Lambert, Mississippi. The citizens of the Mississippi Delta regions are most definitely living within the definition of a food desert as nearly half the town lives below the federal poverty line and the closest grocery store is over three miles away. Additionally, the produce at this closest grocery store is extremely pricey and not in the budget for the residents living there. It is more than a 20-mile drive to get to a store with better produce and less expensive selections; however, residents have no way to get there because there is no public transportation, as described in the documentary. One of the reasons behind how this town evolved into being a food desert lies in the historic past of the town.

Read More
204 Words | 1 Pages

The eating habits of Americans changed in the 1920’s. They began to eat fewer starches and more sugar and fruit. The biggest change was the demand for processed food, where before wives made meals from scratch. World War I brought canned and frozen foods. Initially the lead used to make the cans got into the food and caused people health problems.

Read More
1713 Words | 7 Pages

Louisiana is one of the southern most states in the United States. Its natural beauty and charm will leave you breathless. Louisiana has amazing festivals, state parks, history, and food. Louisiana has music in the air everywhere you go. You’ll never want to leave the great southern state of Louisiana.

Read More
827 Words | 4 Pages

Louisiana is a very popular state. With seven flags having flown over its territories since it was rediscovered in the 1700s, there are a huge number of social, cultural, political, and artistic lifestyles. The geographical set up of this state is a contributor to why so many different countries wanted to settle in this area. The climate

Read More
591 Words | 3 Pages

The rising health problems in the United States of America are caused by poor nutrition, people who are sedentary, the lack of healthcare prevention, and many more. As reported on the Tikkun website, “Of the many systems in our world today that need to be reimagined, none is more important for our future than our food system” (1). The lack of our food system is one of the many factors that has led the United States to its uprising dilemmas; one of the many factors are the food deserts across the U.S. Food deserts are geographic areas where access to affordable healthy and nutritious food are limited, or impossible to purchase, by residents in the area. Food deserts are prone to low-income areas that can’t afford transportation, and due to the lack of grocery stores and supermarkets that sells fresh produce and healthy food within convenient distance to resident’s homes, there is a difficulty in obtaining healthy food options which leads to countless health issues. According to the Diabetes Forecast website, “About 18.3 million Americans live in low-income areas and are far from a supermarket” (1).

Read More
1760 Words | 8 Pages

“Let your food be your medicine and your medicine be your food” (Hardy, 2006). The Greeks followed this idea by the philosopher Hippocrates, but today’s society does not take the message seriously. A majority of people eat harmful foods and do not receive the nutrition they need to stay healthy. There are a number of reasons why nutrition is lacking. A lot of teens and college students eat snacks that are not healthy such as chips, pop, candy, etc.

Read More
1260 Words | 6 Pages

The Food Industry The food industry is the worldwide diversified industry which has to do with anything relevant with food from food education to marketing but principally the industry produces and or provides food to essentially all people on the planet. The only people who are excluded from the food industry are self-sustaining farmers and hunter-gatherers. It is one of the largest industries in the world and continues to grow because people need food and the population is increasing every day. In America, the food industry possesses such an important role, yet there are so many problems within the industry which is ruining the society as we know it.

Read More
542 Words | 3 Pages

Parents need to get their children moving in sake of their health. If a parent decides to fed their children cheap fast food than they better have the knowledge that it is unhealthy and needs to motivate their children to do some form of daily exercise. It does not hurt to get their children running out in the background or going swimming in the public pool with all the other kids for at least an hour. Parents need to be more responsible to motivate their children to practice healthy exercising habits so they can live a healthy life.

Read More
1009 Words | 5 Pages

In a result of this many people, health officials, and parents are complaining because there has been an increase of child obesity. Children grow up learning healthy eating habits and how to make smart food choices which will continue to follow them as they get older. On the other hand, children growing up with

Read More
1339 Words | 6 Pages

Parents need help from the government to help make changes in the environment that children grow up in. such as, limiting the unhealthy advertisements targeted at children, creating safe places for children to place and exercise, and encouraging parents to prepare nutritious meals for their children as opposed to fast food (Childhood Obesity). Interagency Working Group has started making a difference by setting recommendations for foods advertised to children. They also would like to make

Read More
982 Words | 4 Pages

Anyone can walk down the street and see a fast food place almost anywhere they go. Humans have a tendency to be lazy. It 's much easier to go down the street and pick up a hamburger than to make a low-calorie meal at home. It 's less complex to the consumer. According to a Heidi Godman, executive editor of Harvard 's Health Letter "teenagers and kids consumed far more calories in fast-food and other restaurants than they did at home.

Read More
1029 Words | 5 Pages

Is healthy food is more expensive than unhealthy food the problem Is the people tend to go towards the unhealthy it’s easier more convenient and processed food sometimes can be a bit cheaper. In a study that shows that eating healthy is it really that expensive maybe it takes a little more time to prep your meals but it’s worth it at the end. ”swapping out some of these less expensive, and less healthy foods, for fresher and more nutritious ones added up to only about $1.50 more per day. ”-Alexandra Sifferlin.

Read More

More about Essay On Eating Habits Of Louisiana

Related Topics

Open Document