Edith Wilson may have acted as Woodrow Wilson's advisor, but she was still the First Lady who led important steps in preparing for World War I. The First Lady was not exceptionally social, preferring not to host parties or any other social events that were traditionally hosted by the woman of this title (“Miller Center of Public Affairs”). Although she failed in this aspect, Edith began specialized days in an effort to ration the items for the war effort. These included “Meatless Mondays” and “Wheatless Wednesdays” that were days of the week when these foods went uneaten by the citizens of the United States (“Miller Center of Public Affairs”). She even led days when gasoline was to be conserved. To save money, she donned thrift store clothing