Grass Farmer In The Omnivore's Dilemma

To be a grass farmer means that one raises animals for meat, eggs, wool, etc.; however, the farmer views these animals simply as a single part of the food chain and sees grass as the “keystone species” in the whole process. The farmer Joel, in The Omnivore’s Dilemma” said he would even venture to call himself a sun farmer because grass is simply the way we capture solar energy. Grass is the key component of his farming because grass is the only source of food for the animals. A grass farmer believes in the advantages of grass fed meat and practices the strategy. In this kind of food chain grass is the base; then animals are added; the animals eat the grass; the animals produce (wool, eggs, meat, milk, etc); their wastes (fecal and slaughter) create a compost; which is used on the soil to grow grass that will continuously provide food for the animals and indirectly for humans. In the book, Joel mentions that animals rotate in and out but grass is a constant, which further verifies the importance of grass in this kind of food chain. The kinds of disciplines this particular statement encompasses are agriculture, nutrition, biology, chemistry, environmental science, math,

In the long run feeding livestock what naturally grows is financially beneficial to the farmer and the consumer because it cuts out the cost of unnecessary medicines, doctors’ visits, purchases of number 2 corn, oil, etc. Furthermore, grass fed meats are worth more and selling this within the local community, which can boost the local economy and can aid in a substantial farming business. Sociology and psychology are involved due to the fact that malnutrition (animals and people), the treatment of animals, the psychological effects of grass fed produce, and many of these issues are societal. Furthermore, the psychological effects of consuming grass fed produce increases the intake of healthy fats, which is beneficial to our