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Natural Selection And Artificial Selection

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M1D3: Artificial and Natural Selection

1. Explain what is meant by artificial selection, using a specific example of something you came into contact with or make use of. Try to describe an example not already covered in discussion.

According to Simon, artificial selection is the selective breeding of domesticated plants and animals to promote the occurrence of desirable traits. (Simon, 2017, pp. G-2)

For example, broccoli is an edible plant used as food to feed humans which is created by the process of artificial selection. Broccoli belongs to the mustard family, Brassicaceae/Cruciferae, which includes cabbage, cauliflower, kale, brussels sprouts, collard greens, and kohlrabi. All the vegetables mentioned are derived from a wild mustard
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