In 2003, a brave, middle-aged man named Morgan Spurlock decided to take one for the human race and carry out a scientific experiment using himself as the guinea pig. Morgan Spurlock, the director, producer and the star of the documentary, Supersize Me, decided to go on a diet that consists of nothing but McDonald’s products for thirty days straight, including their bottled water. Spurlock then followed a specific set of rules to govern his eating habits. Throughout the 100-minutes film, which filmed and documented his actions for thirty days, Spurlock wittingly brought awareness with the sneaking danger behind fast food meals by using mastered rhetorical appeals: logos, pathos and ethos.
In documentay, Supersize Me, the filmmaker, Morgan Spurlock made this film to inform the audience about how dangers of eating fat food. Fast food is not only unhealthy to eat, but it could damage people’s healths. I think that Spurlock did a fantastic job to persuade the audience. He used three techniques of logos, pathos, and ethos to grab the audiences attention to his documentary. He did not just give the information about the dangers of eating too much fast food, however, his documentary is also entertaining the audiences as well.
These techniques help to emphasize the message of the documentary, this being the dangers and health risks that comes with fast food and that many people are already suffering due to this. Spurlock does this by putting himself in a position where his health can be seriously effected, by eating McDonald’s for 30 days. He completes this challenge, making a very insightful documentary even when he was told not to do it or continue by many
The life pursued by the average young person in America is fast paced and scheduled to the point of breaking. As time has progressed this time stretched life style has impacted the need for food that isn’t cooked at home or even at restaurants that cook with traditional methods. This coupled with the swelling number of households with either a single parent or two working parents has increased the reliance on the fast food industry and in turn increased the overweight and obesity rates in the country. In his article “Don’t Blame the Eater,” David Zinczenko addresses this topic and places the blame not on those partaking in these delectable dinners, but in the hands of the fast food industry and their lack of understandable labeling. Zinczenko’s argument is valid and strong due to his equal use of ethos, logos and pathos.
Supersize Me, The Truth Revealed In the film “Supersize Me” the strategies they use to convince the viewer that McDonalds is unhealthy are misleading and distort the truth. During the documentary Morgan Spurlock stages a lot of the content used. One example of this is when he throws up from the first time he eats a supersized meal. Throughout the entire documentary he gets supersized meals nine times but yet he only throws up the first time he eats a supersized meal.
Restaurants have been around in some form for most of human civilization; however, the idea of eating for fun did not take off in Western society until the late 18th century. The original idea of fast food was to offer quick, mass-production service while being profitable- unfortunately, there would be unforeseen consequences. The documentary, Super Size Me, effectively brings to light the addictive and unhealthy ways that restaurant chains, specifically McDonalds, create a profitable but unethical business. By using Aristotle’s appeals: logos, ethos, and pathos, the documentary attains credibility, validity, and sympathy making for a very effective
Morgan Spurlock’s Super Size Me, shed a bright light not only on the fast growing obesity trend in America but to the companies that support them, as well. Spurlock, the film’s director and star, sacrificed his body and mind to bring attention to how too much fast food in one’s diet can be very harmful. The film was highly informative, with many interviews, and day-by-day scenes of Spurlock as he faces his McDonald’s challenge. The film supported anti-obesity using statistics with supporting information. The story of Morgan Spurlock as he faces his McDonald’s challenge and desperately tries to bring attention to this health epidemic, is highly captivating.
Though he was mostly concerned about the labor exploitation in industrialized cities, Sinclair’s gripping description of the filthy conditions and frequent contamination of food caused disturbing revelation in the public for the lack of concern over cleanliness and the disgusting conditions of the meat-packing facilities. Sinclair’s exposé and resulting public pressure on President Roosevelt led to the creation of the Meat Inspection Act, the Pure Food and Drug Act, and the Food and Drug Administration, which still regulates all food sold in the United States. Before Sinclair’s book, Americans were blissfully unaware of the state their food was being produced, but due to Sinclair’s “muckraking”, the public were now informed and took the proper procedures needed to right it. More modernly, the movie Super Size Me (2004), a documentary film that follows director Morgan Spurlock through a 30-day period where he consumed only McDonald’s food, highlighted the life-risking and dangerous qualities of fast food and—like The Jungle— attributed to change. Spurlock’s movie received critical and public acclaim, and six weeks after the release, McDonald’s removed the Super Size option from the menu and introduced “Go Active” adult happy meals.
Junk food is responsible for the growing rate of obesity. This is outlined by David freedman in his article of “How junk food can end obesity.” David Freedman has credited the “health-food” motion, and followers of it along with Michel Pollan. Freedman claims that if the America desires to stop the obesity epidemic, or at least reduce its effects, they must shift to the fast meals and processed meals enterprise for assist, now not the “health-food” movement.
There is no doubt that fast food is causing major problems for many Americans today. To respond to this, an ordinary man, Morgan Spurlock, decides to experiment with the effects of eating too much fast food. In his documentary, Supersize Me, Spurlock experiments by eating only food from McDonald’s for thirty days straight to see how it would affect his health. Spurlock starts out healthier compared to an average person for his age and size. Throughout this film, his health starts getting worse and eventually reaches serious levels, even before the thirty days are over. While Spurlock is experimenting with his fast food diet, he also researches different issues that relate to the sales and consumption of fast food.
According to Gus Lubin the author of “13 Disturbing Facts about Mcdonald’s” 68 million people eat McDonald’s daily. However, what effect does this food have on your health? Morgan Spurlock pondered the same question and went on a strict one month diet of eating nothing but McDonald’s. In Supersize Me, Spurlock eats Mcdonald’s with the intention to show how it affects people 's health. As he is doing his month of experimental diet he shows how the food affects not only him, but also how the food affects all people.
The film Supersize Me focuses on obesity, which is one of the biggest problems in America. The main thesis of the movie is to show how unhealthy food from fast food restaurants are dangerous and can affect people in many ways, physically and mentally. Morgan Spurlock eats Mcdonalds three times a day for a month and does little to no exercise. This is to show all of the health problems that can occur when eating fast food and how dangerous it really is. I believe that this movie is a going to help people understand how bad fast food really is.
Super Cheesy “Where’s the Beef?” Clara Peller inquires. Likewise, Morgan Spurlock’s documentary Super Size Me, which Spurlock directed himself, leaves me asking the same question. Spurlock’s thesis argues that fast food is harmful to our health.
Super-Size Me is a documentary film, created by Morgan Spurlock. This documentary emphasizes the message of the risks of consuming fast food and the outcomes that fast food has on people’s health. Spurlock came up with this idea from a lawsuit that involved two young girls suing McDonalds for their weight problems. The presiding judge over this case ruled that there was not sufficient evidence that their health issues were caused by consuming food from McDonalds. As an experiment to see if these girl’s claim had any merit, Spurlock was determined to only consume food from McDonalds for thirty days and see if there was any correlation between eating fast food and declining of health.
As obesity rates in the U.S. increase, people look at someone to blame for this epidemic. The most obvious perpetrator is the fast food industry, as its influence on American society is negative beyond doubt. Even though certain individuals would be looking to blame themselves for this issue, itś the fast food corporations that are causing the epidemic on today’s society with its convenience, low prices of foods and unhealthy choices are what makes fast food such a menace to today’s society. Food has transitioned from the kitchens and dinner tables of America’s homes to the everyday fast food restaurant. Causes of this include convenience, as most Americans now are working more and are leaving less time to cook and prepare food at home.
