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Persuasive Essay On Shark Finning

636 Words3 Pages

When you hear the word shark, numerous people think of a vicious ‘man-eating’ creatures, but without sharks there is nothing. Did you know that Australia participates in the global shark fin trade and industry supported by fisheries, and is the single largest threat to the shark population and is estimated that over 100 million sharks are slaughtered ever year by fisheries, primarily for their fins (Ocean Portal | Smithsonian, 2017)? Shark fins are harvested for shark fin soup, an Asian delicacy. We need to address the problem of shark finning, and we need to do it now!

Sharks have survived in our seas for over 450 million years but may be gone within the next couple of decades (Wildman, 2017). Sharks are crucial to a healthy eco-system and with 97% of species like Tiger Sharks and Hammerheads Sharks in the North Atlantic already gone (Wildman, 2017) it is beginning to cause a global effect on the ocean. Many shark species are unable to restore their population as quickly as they are declining, and if shark finning continues, all species of …show more content…

Hong Kong and China are the largest consumers of shark fins (Kassel, 2018). This picture captures a fisherman cutting the fins off a shark for sale in a local market. (Photo: Guillermo Granja/Reuters). A large percentage of shark fisheries around the world are illegal and supports a ‘ruthless’ black market (Wildman, 2017). The shark fins come from open ocean sharks like the Shortfin Mako, Silky, Bull Shark, Hammerhead and Thresher shark fins valued up to $1,100 a kilo at the back markets (Ocean Portal | Smithsonian, 2017). Currently, shark fin soup is losing popularity due to how cruel and inhume the process along with a bowl of soup that can easily coast up to $100 at some restaurants (Stop Shark Finning,

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There are more than 465 shark species, and ‘only three are responsible for two-digit numbers of fatal unprovoked attacks on humans, the Great White, Tiger and Bull’ (Defenders of Wildlife, 2018). Most species of shark’s prey on other sharks, large fish, dolphins and seals, and human flesh isn’t one of them. But a theory of sharks is that they go off out of their ‘natural’ prey and chose to prey and attack humans, and some believe they have developed a ‘taste for human flesh’ and these sharks are known as ‘rouge’ sharks. On the previous survivors of shark attacks and knowledge learnt about has persuaded my opinion to kill rouge sharks but depends on the situation and what the family or survivors wants. Great White Sharks are highly efficient

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Shark fin soup is of chinese origin and it is treated as a delicacy. It is a sign of wealth, each bowl is a $100 us dollars and it is usually served at business banquets and weddings. There is little to no taste in the shark fin and it is the most expensive type of fish in the fish market, there is no real purpose to why Rodriguez 3 humans should capture and kill sharks inhumanely; they are only harming the ecosystem. Sharks have been in this world for more than 450 million years they are the oldest species alive, they are older than dinosaurs. Dinosaurs are now extinct and sharks are not but if shark finning does not stop they will soon be extinct.

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In this essay, I will argue that the practice of shark finning should be illegal in China as it results in major impacts on the oceanic environment. Shark finning is a practice of cutting a shark’s fins off the rest of the body whilst the shark is alive. Once the fins are successfully cut off, the rest of the body is thrown back into the ocean where it begins to die slowly. “It is estimated that 100 to 200 million sharks annually are killed” for a Chinese dish known as shark fin soup. Shark finning majorly affects the oceanic environment’s plant life and its food chain.

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