Obesity is an issue that affects many people worldwide. In the article “Why Shame Won’t Stop Obesity”, by Dhruv Khullar, Khullar tries to argue that obesity is a major problem in the United States and the way the country is handling this issue is incorrect. Khullar goes to medical school and experiences first hand the problems people with obesity have to deal with. He believes that some people have no option when it comes to what they choose to eat and that food industries are influencing people in the wrong way. He makes a strong and clear argument by identifying issues, providing evidence, solutions, and counter arguments.
The life pursued by the average young person in America is fast paced and scheduled to the point of breaking. As time has progressed this time stretched life style has impacted the need for food that isn’t cooked at home or even at restaurants that cook with traditional methods. This coupled with the swelling number of households with either a single parent or two working parents has increased the reliance on the fast food industry and in turn increased the overweight and obesity rates in the country. In his article “Don’t Blame the Eater,” David Zinczenko addresses this topic and places the blame not on those partaking in these delectable dinners, but in the hands of the fast food industry and their lack of understandable labeling. Zinczenko’s argument is valid and strong due to his equal use of ethos, logos and pathos.
In the article, Daniel Weintraub argues that parents are to blame for kids being obese, not food companies. “Parents, not state government, are in the best position to fight the epidemic of overweight children in our schools.” I agree with this claim because he gives good evidence and facts. The article is well written and includes good supporting details which helps the author prove his point. Even though it may have some weak points and some things aren’t explained, it’s very convincing and credible.
Through the span of twenty years, it is clear that America has faced evolving obesity percentages. These obesity percentages correlate usually with children, and adolescents. However, the rate of obese personage lightened in the last few years. David Zinczenko, Men’s Health Magazine’s editor in chief, distributed his article, “Don't Blame the Eater” in 2002. In this article, he targets the reader's attention by informing them of the harsh realities and ramifications of Fast Food Industries.
The problem at hand is that even with the opportunities to be educated and change their lifestyle, eating habits are ingrained into these communities. The Weight of Obesity frames this theory successfully by taking readers through the steps of the obesity epidemic, and using her experience to assist in understanding
In the first article “Resisting the Moralization of Eating”, by Mary Maxfeild she ¬argues many things against the other author Michael Pollan about how we need to change how the American people eat, and how the government needs to handle obesity better in the United States. This portrays to the other article “Escape from the Western Diet” by Michael Pollan in many ways, as well as many challenges. “The challenge we face today is figuring out how to escape the worst elements of the Western diet and lifestyle without going back to the bush” (Pollan 437). In this paper I will go over many subtopics including: Obesity, health, and food.
In the article, “Don’t Blame the Eater,” David Zinczenko argues it is the fast food industry’s fault for the nation 's growing obesity epidemic. Furthermore, he believes people should not be blamed for their own obesity. Zinczenko argues fast-food is much more available to the fast paced lifestyle people live in rather than consuming healthy alternatives. He also discusses the fact so many people are on a low budget, it is then best and more inexpensive for them to consume fast-food. Zinczenko states a claim that the fast-food industry “would do well to protect themselves, and their customers, by providing the nutrition information people need” (Zinczenko 464).
“At least 25% of all Americans under age nineteen are overweight or obese,” states Greg Critser in his article “Too Much of a Good Thing” (Critser 161). In the article, which was printed in the Los Angeles Times in 2001, Critser proposes revising the way children eat in order to lower obesity rates in the United States. Some would say childhood obesity comes from ineffective parents. He says, however, parents should not be blamed for their children’s dietary permissiveness (161). The lack of pressure from parents to enforce healthy eating habits among their children stems from the notion that the dinner table should not become a battleground over food.
In Wilkinson’s book chapter three looks three distinct influences and causes for obesity in youth ranging from family, peers, and society. He describes that parents have a big impact in preadolescents but once the child reaches adolescents and beyond there influence begins to shift to their peers acceptance. Once a child hits adolescents and past they begin to worry about how their peers begin to see them and worry more about how they would be viewed by their friends as well as people in their school. From this point Wilkinson takes a look at the various things that adolescents have access to things that are high-dense food rather than selling things that are healthier to students do to being able to receive more of a profit from the sales.
Ashiqullah Pardisi Instructor Porter ENG 111.124B 8 April 2015 Rhetorical Analysis: Don’t Blame the Eater David Zinczenko’s “Don’t Blame the Eater” and Dr.Mercola’s advertisement “Childhood Obesity is Everyone's Problem” (see fig.1) both argue that obesity is a very big problem which threatens everyone especially children. Fast food and junk food are the main causes of obesity. In David Zinczenko’s essay he talks about how easy it is for teenagers to get obese by eating fast food every day, and he talks about how he became obese when he was young. Dr. Mercola “Childhood Obesity is Everyone's Problem” argues through a picture and title to tell people that obesity is epidemic, and it is not only one person’s problem. FIG 1 Childhood Obesity
Unhealthy Food Indulgence: Who Is To Blame? Obesity and its associated health problems continue to be a growing menace to the American population. With only a few minutes spent on a busy street observing all the people of diverse ethnicities, age and race walk by and most of us will agree that obesity in America is not exclusive; it’s affecting both the young and old alike. David Zinczenko and Radley Balko both agree that some measures should be carried out in the fight against obesity in their articles, “Don’t Blame the Eater” and “What You Eat Is Your Business” respectively. However, differences exist between the views of the two authors as to who to blame for the obesity crisis.
In order to combat America's growing obesity epidemic, we must educate students about healthy food and unhealthy food, because if students get more knowledge about the food they eat, they can avoid getting Obese by eating junk food and do not do exercises. In the past years Americans did not care about unhealthy food; they just ate anything they wanted, a couple years after many people including children got overweight because they ate mostly unhealthy food and the government taxed healthy food. That’s why many people spend more money and junk food instead in healthy food. For example if you go to A fast food restaurant, you can spend $10 dollars and get 8 cheeseburgers, otherwise if you want eat healthy food you have to spend $30
The issue is childhood obesity, and it is only accelerating as a percentage of children in both America and all western nations of the world. Childhood Obesity is an issue relevant to all who consider themselves part of American society and it has profound adverse effects economically, physically for those afflicted with the issue, and mentally for those who live an obese childhood or within the family unit of a household with at least one obese child. The scope of the issue is massive and the impact of the consequences dire in many accounts. There is hope to reverse course and change the way of American-western living, and it starts with understanding the size and
Americans today are well-known for their eating habits. With all the options the food industry gives us it makes it hard to go to the grocery store and resist picking up that bag of barbeque-flavored chips or blueberry flavored candy. Due to these processed foods obesity is a growing epidemic in our country and who is to blame for it? In an article entitled “What You Eat is Your Business” by Radley Balko, Balko argues for less government intervention. Balko believes is it our responsibility to take care of ourselves and make it a priority.
Since 2000 research has shown that ⅓ of child are now overweight. Teenagers are blaming fast foods industries for their health problems, but no one is forcing them to eat the food. Obesity is a serious issue in the United States now causing some public health groups in california to ask the governor to declare a childhood obesity state of emergency, recording to Daniel Weintraub. I believe that children obesity does start at home and parents are to blame because they are letting their children eat unhealthy foods, lack of exercise, and overall poor choices. Fast food industries have exploded
