ipl-logo

Super Size Me: How Food Is Important To A Culture

852 Words4 Pages

Is food important to a culture? One of the obvious ways in which culture is essential to food is through the types of ingredients and dishes that are used in a particular culture. In many ways, food can be the gateway into someone’s life and background. While food can change from different cultures but in all, we all use culture to see who we are and how we act. Someone from Italy could have a different mindset and overlook food than someone who lives in America. While living in Italy it was easier to understand the culture and background of the country through the food. While there I learned that Europeans like to incorporate certain American food into their cultures. In the town of Aviano, many of Aviano’s restaurants such as New Risto, Casa …show more content…

Public Divide Over Food Science by authors Cary Funk and Brain Kenndy explored food's different views and risks. The text states that many Americans know the factors of the increased risk of their eating habits. “Concerns about obesity, food allergies and other health effects of food are fueling a new level of scrutiny of chemicals and additives in foods and contributes to shifting notions about size, sugar, and fat content” (Funk and Kennedy 3). This was brought to the public attention after the film “Super Size Me” by Morgan Spurlock was released in 2004. Spurlock wanted to make a documentary talk about the health effects of eating only fast food for a long period. In this case, the fast-food restaurant that Surplock picked was Mcdonald's. Over 30 days, Spurlock ended up gaining 24.5 …show more content…

It also varies from people because throughout history people have been traded, invaded, and Americanized. “The range of culinary styles within India means that authenticity is more accurately tied to a region” (Collingham 8). Elizabeth M. Collingham wrote Curry: A tale of Cook and Conquerors which tells the history of Indian food and how it was changed by invaders and colonizers. Collingham states that Indian dishes are different and similar in various ways. “ Even the more traditional restaurants are beginning to follow this trend and advertise their dishes as “authentic” (Collingham

Open Document