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The Taste Of Civilization Flammang Analysis

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Human Nature Suffers From Complete Turmoil
Throughout society, technology is rapidly being engineered to serve human commands. With numerous developments emerging, they provide a great efficiency in the work field with the use of machineries and equipment. With a specific authoritative order, these high tech, intricate electronics are beneficial in factories, the production of automobiles, lifting crates, assembling toys, manufacturing microchips, and more astounding mysteries. However, as these technological developments progress, it is rapidly manipulating the minds of humanity. This matter has triggered many individuals to share their perspective on this controversial subject. In Janet A. Flammang’s “The Taste of Civilization: Food, …show more content…

For instance, Flammang elaborates how as “screen culture” …show more content…

They rather converse with each other by texting emoji symbols or typing hashtag remarks on social media websites to express their emotions. However, the key to a developed society is the skill of conversation. The practice of conversation emerges on a piece of furniture with a flat top and consists of numerous legs. This is known as the table. The table serves as the significant site of conversations. Flammang reveals how “at the table, we connect with others—family, our cultural forbears, peers—in the making and sharing of food traditions and innovations” (Flammang 127). This demonstrates how the practice of “screen culture” is weakening humanity’s ability to relate to self because humans do not want to socialize with one another to gain self-reflection. The table enables humans to gain insight on their self-reflection since it creates everyday family activities that socializes humans which allows them to gather knowledge of their nature. Therefore, the wrath of “screen culture” is reducing the significance of conversation in society.
Furthermore, in the essay, “The Taste for Civilization: Food, Politics, and Civil Society,” Flammang reveals her view on how the practice of “screen culture” is ceasing humanity’s ability to self-reflect because it is debilitating their fundamental characteristics on how to behave in society. She explains how humanity

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Sherry Turkle has quite an interesting view on today`s “wired” world and the concept of being alone together. Therefore, the author is clearly convinced that the world of technology has deprived us of some of the most basic social skills. Although technology can literally grant us unlimited access to the information of the world in which we live today, I too consider that technology does represent a danger on the way we use to socialize before and now. As a result, Turkle does a marvelous job of introducing her beliefs as well as what it could be consider strong evidence to convince her readers making her argument a reasoning sound. It is quite clear that the author showcases Ethos by displaying clear evidence on both areas; logos and ethos.

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In Michael Pollan’s essay “Escape from the Western Diet,” he directly to Americans about the western diet and why he believes they need to escape from it. The reason Americans should escape the western diet is to avoid the harmful effects associated with it such as “western diseases” (Pollan, 420). To support his view on the issue, Pollan describes factors of the western diet that dictate what Americans believe they should eat. These factors include scientists with their theories of nutritionist, the food industry supporting the theories by making products, and the health industry making medication to support those same theories. Overall, Pollan feels that in order to escape this diet, people need to get the idea of it out of their heads.

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However, this is not his only purpose in writing this essay. Additionally, Michael Pollan seeks to reassure the reader that this change will eventually occur and how it will happen. He argues that the food movement of our generation has been successful in changing popular consciousness. However, it has been struggling with shifting, in any impactful way, the “standard American diet,” which he purports has only gotten worse since the 1970s (Envision in Depth p.g

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Choi then quotes the Director of food studies at New York University, providing relevancy and authenticity to her work. The statement also establishes a link between what we eat and how it connects to particular memories and places in our minds. Moving on, the article is divided into six different subheadings. Each subheading explains the origin of indigenous food in different countries and what that denotes particular culture. Broadly speaking, food is necessary for survival, signifies status denotes pleasure, brings communities together and is essential for humanity.

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