The last test was called the Acidity test. The Acidity test gives us the alkalinity and acid of a stream. On the Ph scale it goes from 0 to 14. A stream with a great abundance of life will probably have a reading of 7 on the scale( which is near neutral). Here are the results from some of the tests.
Holly Weiss SC-131 Unit 7 Acidosis and Alkalosis Assignment The normal pH value for the body fluids is between pH 7.35 and 7.45. When the pH value of body fluids is below 7.35, the condition is called acidosis, and when the pH is above 7.45, it is called alkalosis. Respiratory acidosis is a condition that occurs when the lungs cannot remove all of the carbon dioxide the body produces.
I organized four different tests; pH paper, alkalinity tests, the number of rocks neutralizing acid, and the number of rocks that don’t neutralize acid. The average for pH paper was seven. The pH is the numeric scale used to specify the acidity or alkalinity of an aqueous solution. The pH scale measures acidity and alkalinity. the pH scale goes from zero, which is an acid reading, to fourteen, which is an alkaline reading.
Equivalence Point: pH at which the moles of H3O¬+ equal the moles of OH- and solution is neutralized. Indicator: A weak acid or base and its conjugate ion whose color changes as pH
One test conducted was the measure of nitrate in the water. If there is too much nitrate it grows algae which is then eaten by bacteria, and can cause Eutrophication. Another test was done to determine the amount of BOD, which shows how much dissolved oxygen is needed by Aerobic bacteria in order to break down material. Ph is responsible for how acidic or basic the water is. If a body of water has a high ph it can be unsuitable for aquatic life.
OH- ions tend to make substances basic, and H+ ions make compounds more acidic1. Additionally, this pH test affirmed that sodium hydroxide and hydrochloric acid testing were not necessary in assessing the compound’s
Two types of compounds are acids and bases. An acid is chemically defined as a molecule that donates H+ ions. Acids have three main characteristics: they taste sour, they conduct electricity when added to water (though they are covalent), and they turn blue litmus paper red. Bases are chemically defined as molecules that accept H- ions. Bases taste bitter, are slippery to the touch when dissolved in water, and turn red litmus paper blue.
In “Is Fish Farming Safe?” Terry McCarthy states that the current way of fish farming is ruining our water and eco systems by dumping waste. Elizabeth Kolber essay “The Acid Sea” discusses about the carbon dioxide we are pumping into our oceans, and Susan Casey “Our Oceans Are Turning into Plastics… are you?” focuses on how we are dumping plastics and garbage into our oceans. While despite these author’s talking about different topic they all agree about future ramifications of having wastes in our oceans and waters.
The pH level for carbonic acid is around 5.65, as it does vary per concentration. When mixed with water it rises to a much more neutral
Discussion: End point in this acid-base titration experiment refers to the point where the chemical reaction has reached its conclusion and no additional titrant should be added. The end point of this experiment can be obtained when the indicator used changes colour. For example colourless to light pink when phenolphthalein is used and red to orange and subsequently yellow when methyl orange is used. Equivalence point, also known as stoichiometric point in an acid-base titration refers to the point where the reacting acid and base is in equal proportions. In the graph plotted, pH against volume of NaOH, the graph becomes nearly vertical at the equivalence point.
Acids are proton donors in chemical reactions which increase the number of hydrogen ions in a solution while bases are proton acceptors in reactions which reduce the number of hydrogen ions in a solution. Therefore, an acidic solution has more hydrogen ions than a basic solution; and basic solution has more hydroxide ions than an acidic solution. Acid substances taste sour. They have a pH lower than 7 and turns blue litmus paper into red. Meanwhile, bases are slippery and taste bitter.
Half of this value is 12.63 mL. By interpolating the graph, the pH at this volume was 4.80, which is equivalent to the pKa of acetic acid. According to the tabulated data, the pKa was 4.90 at 15 mL of NaOH. At this point, the change in pH with respect to volume was minimal since these values were far from the equivalence point, which occurred experimentally at 27.41 mL. This can also be seen on the graph as the plateau before the inflection point occured. To calculate the Ka of the acid, the following formula is
Strong acids and strong bases are strong electrolytes and are assumed to ionize completely in the presence of water. Weak acids however, only ionize to a limited extend in water. Any weak or strong acids when in contact with any weak or strong alkali will start to undergo neutralization regardless of their volume. When an indicator which is present in the acid-base mixture and have experienced colour change, it indicates that the mixture is in right proportions to neutralize each other and is also known as the equivalence point.
The topic of this research paper will cover over Ocean Acidification and the effects on marine ecosystems. Ocean acidification is the decrease in pH levels of the Earth 's oceans, due to overbearing carbon dioxide being brought by the atmosphere. The carbon dioxide is drawn by seawater, where the chemical reactions take place, which minimize the pH levels in the ocean, the carbonate levels and the important calcium carbonate which these sea creatures need. When carbon dioxide disperses in this ocean, it causes the levels of acidity to rise towards the the surface, where most shell growth in marine animals have been stopped and has created the cause of reproductive disorders in multiple fish. Part of the problem with ocean acidification is human activity.
