Gap Analysis of Davis 1929
A gap analysis can be defined in my words, where an organization currently is where they want to be in the future, and the actual steps in between to get there. A recently established small company named Davis 1929, is the maker of an all-purpose sauce similar to that of a barbeque sauce. They desire to make a household name for themselves, allowing them to be very successful in the future. They want to become more successful by developing a repeat customer base on a national scale, similar to that of Heinz that will allow the product to produce annual revenues in excess of millions. There are a lot of gaps between where they are today, and the desire they wish to obtain in the future. With the positive comments from
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This barbeque sauce business was started by William Davis. He gave the recipe to his daughter and now she has her own sauce and she wants the sauce business to grow and to pass down to her two daughters. The company that produces the sauce is based out of St. Augustine, Florida. The sauce business currently has the sauce in all Food Depots grocery stores in Metro Atlanta, Harvey’s grocery stores in South Georgia and northern Florida and a few local specialty shops in Calloway Gardens. They would like to expand more and become well known throughout the United States. The owner wants to expand the sauce by putting it into many more grocery stores and plans on accomplishing this through a contractual arrangement with a company known as Super Value. Super Value will help market and transport the sauce to other grocery store lines in the US also help to build up to the ultimate goal and make millions one …show more content…
This is a part of the technological environment, because they use technology to provide information on the best store locations for the sauce. Another use of technological environment and a way to narrow the gap is by obtaining a very nice website. This website is another tool that will help increase revenues and it would help to draw customers to purchase the product. There would need to be more sampling of the product at the current grocery stores, additional marketing to other grocery stores, as well as sampling at events and some advertisement of the product, helping to narrow the competitive environment of the