I arrived at the Loaf N Jug located at 59 S. Curtis at 10:15 a. m. and observed 7 cars in the parking lot and 3 cars purchasing fuel. The exterior of the building was clean, well maintained and the overall appearance was inviting. Entering the store, the cashiers were engaged with customers so I proceeded to walk up and down the aisles looking at the shelves and floor area. They both appeared stocked and organized. All products were pulled toward the front of the cooler and doors had no visible marks or smudges. The food and beverage area had small bits of trash and a few coffee rings on the counter. The cups, lids and straws were about 2/3rds full. In addition, the napkins, food boats and condiments all looked stocked. I evaluated the