Coeliac Disease: Coeliac Disease is a common digestive condition where a person has an intolerance to the protein gluten. If a coeliac is exposed to gluten they may experience many symptoms and adverse effects such as bloating, abdominal pain, and diarrhoea etc. Causes: This is caused by an intolerance to gluten. Gluten is a protein found in foods like bread and pasta. If you are coeliac and eat gluten it will result in damaging your intestines. This is because coeliac is an autoimmune condition. According to Health Service Executive.ie the surface of the gut lining is covered with villi, which increase the surface area of your gut and help digest food. In coeliac disease the inflammation and damage to the lining of your gut flattens the …show more content…
If a close relative has the condition the chances of you developing the disorder is higher. Other health conditions can also increase the risk of developing coeliac disease. Health conditions such as type 1 diabetes, ulcerative colitis and neurological disorders. Symptoms: There are a wide range of symptoms for coeliac disease. There is three types of this condition. Silent, Minor and Major coeliac disease. Silent coeliac disease: The symptoms for silent coeliac disease are very mild if there even is any, but damage to your small intestine can still occur. Long term complications can also arise such as osteoporosis or the failure to grow at a normal rate. Minor coeliac disease: The symptoms here are minor, they often can stop and start again. Symptoms include: • …show more content…
Does coeliac disease run in your family? No, it doesn’t, it’s just me that has it which makes it very awkward for my parents when they’re making the dinners. 6. Did you find it difficult to adjust to a gluten free diet? Yes, I found it extremely difficult because I was 16 and at an age where I had the food I liked and certain things was used to eating and I had to cut the majority of that food out. It took up more time planning meals to eat having to make sure all the food I ate was gluten free. 7. How has your lifestyle changed since finding out that you had this? Well I had to cut all gluten out of my diet so that was a huge lifestyle change, I have to be more careful with what I eat. Since I found out I had coeliac disease I have started eating better because I plan out my meals for a few days so I suppose that does insure that I eat proper meals. 8. Do you think there is enough options for people with Coeliac disease? I think there is plenty of options. There a wide variety of gluten free bars, bread and biscuits etc. As well as that a lot of restaurants now offer gluten free foods so I don’t find it that