If they had eaten it they would not get a second marshmallow. The test showed that a large percentage of the kids who ate the marshmallow did not succeed in their hero’s journey. Also a large percentage of the kids who did not eat the marshmallow succeeded in their hero’s journey. My personal opinion on this is that
My hypothesis is Clancy’s Popcorn will have the most popped kernels and Pop-Secret will have the least popped kernels. This hypothesis is testable, because I can buy several brands including the ones I mentioned and pop the popcorn and see how many kernels were popped. It could be falsified if I were to test it and record the results, which I will do, and another were to do the same and find different results. My materials are 3 bags of Clancy’s Popcorn brand, 3 bags of Act II brand, 3 bags of Orville Redenbacher brand, 3 bags of Pop-Secret brand, a microwave, and a bowl. I used the original butter flavor so the result was the same according to the flavor.
The errors that could have occurred in this experiment include miscalculations of determining the mass, averages, and percentages of each brand of gum. In addition, chewing the gum for too long is another error that also could have happened. Furthermore, weighing the gum and wrapper incorrectly is also another error.
As my experiment, I tested 4 students by giving two of the four students a piece of spearmint gum and two students no gum during the test. The students with the gum both averaged a 97. Georgia scoring and 97, and Chloe also scoring a 97. The students who did not have a piece of gum during the test both averaged a 94. Emma scored a 100 and Mackenzie scored an 88.
He thought that if they added some flavor additives that the rats would eat more, and in doing so the diets would be more nutritionally sound. However, Mandell and Osborne found fault with this hypothesis, and its supporting data. So, much, so that in some of their papers about it they wrote that McCollum had been careless in some of his experiments.
Sandy's teacher gave her a low grade for many reasons. First of all, she did not form a hypothesis. Also, Sandy did not form questions to be answered after the experiment was over. However, there was one main flaw that highly contributed to her poor grade, which was the fact that Sandy did not have any variables and factors that she could compare her results to. For a well coordinated experiment, Sandy would have formed a hypothesis.
Ellsworth 1 Raquel Ellsworth Mrs Cowles English 9 18 April 2024 The History of Bubble Gum Gum is one of the most influential simple inventions in history. Being an accidental invention, the world could have easily been culturally different if it had never been made. Bubble gum isn't generally regarded as life changing, but if someone was to take a closer look at the impacts made by it, they would be blown away by how gum has really shaped the world and trends today. Despite looking like a simple invention, bubble gum has made a large impact on culture, even scaling to World Wars.
The experiment was said to last for 14 days but only lasted six after
I was once again amazed at my family’s strange yet incredible pistachio eating talent. However, one bowl of uneaten pistachios still remained at the edge of the counter. I immediately thought that it was very strange that this family ate every single pistachio in sight but left one bowl completely untouched. My uncle came into the kitchen and started eating from the full bowl when he paused and said, “These taste weird. Are these really pistachios?”
For this experiment, I purchased two uncooked pizzas that were unsliced and were the same size in diameter. After I cooked the two pizza’s, I sliced one pizza into eights and the other one into sixteenths. My older brother ate three slices of the pizza that was cut into eights, my mother and I ate four pieces of the pizza that was cut into sixteenths. After I conducted my experiment I read the article, The Fixed-Unit Effect: How Socially Consumed Partitioned Food Affects Consumption My Bui by Brennan Davis and Collin R. Payne.
In this experiment, the question that was asked was, are elephants afraid of mice? The hypothesis is if a mouse is placed near an elephant, then the elephant will be frightened. The experimenters traveled to an African safari to perform the experiment with their test subjects (an African elephant and a white mouse). They hid the mouse in elephant dung and rolled over the dung whenever elephants passed by. At first there was speculation that the elephants might have been startled by the moving dung.
There is a sticky problem of chewing gum in the world today. Chewing gum represented popular past time all over the world, so I think everyone must had affected by this problem at least one time, like stepped on the chewing gun or it stuck on your clothes. You know that feeling when you stepped on the chewing gum that someone spitted it on the ground? That was not only make you angry but also caused many society problems.
Understanding the food tasters expertise makes it easier for the reader to
The third problem is the difference between the tastes
Each of the five candies has different properties which enables experimenters to distinguish; what characteristics of the candy affect the flow rate, what size candy will flow faster and why, and if smooth materials flow faster. Mini M&Ms as well as M&Ms will be used to differentiate the effect of size on granular flow. Nerds opposed to M&Ms do not have a distinct circular shape and are even smaller. M&Ms and Jelly Beans are fairly the same size they have different shapes, which can aid in discovering what affects the mass flow rate. Gummy Bears on the other hand have a shape vastly different from that of any other candy being used and also do not have a smooth shell covering the candy.
