ipl-logo

Implementing HACP: Disadvantages And Challenges

1002 Words5 Pages

1.1.7 Challenges of Implementing HACCP
Although the food manufacturing sector and large firms in catering and hospital sector in many countries have adopted HACCP and implemented its various guidelines, revelations by Griffith et al. (2010) was that there are concerns when it comes to HACCP implementation in smaller organizations such as hospitals. Consequently, a number of scholars have doubted its efficiency and reported various potential reasons for the reduction in HACCP efficiency and failures. The analysis of challenges faced in HACCP implementation revealed that elements such as management commitment, competence and knowledge, planning, training, resources, human resources and documentation were the main challenges identified. Each of these elements was ranked based on their effect on the efficiency of HACCP (Kassa et al. 2010). …show more content…

(2012) that lack of regulations or inadequate legal requirements, attitude, financial constraints and lack of competence were major challenges in the HACCP implementation in organizations. The practical experience has also demonstrated that to successfully install, verify, develop and monitor HACCP system effectively requires individuals and organizations to overcome the complex combination of technical, managerial and organizational hurdles which impede HACCP implementation. Getachew (2010) indicated that even the well equipped and largest food manufacturing companies that have significant resources, management skills and technical expertise also face the challenge of implementing HACCP, on the other hand, the small organization often consider the HACCP implementation challenges as potentially

Show More
Related

Omhc Case Study

485 Words | 2 Pages

Pt is 43 years old AA female who decided to return to OMHC after the program that she attended, Universal Counseling, was closed down. Initial admission to OMHC was around 2012. Pt has been diagnosed with PTSD, Bipolar, and Anxiety Disorder in the past. Her depressive episodes started at the age of 13 and after she was sexually assaulted by distant uncle. She later developed aggressive behavior around late teen and was involved in numerous arrests, starting the age of 18.

Read More

Case Study Heritage Valley Medical Center

540 Words | 3 Pages

Background statement: Heritage Valley Medical Center has had a wonderful reputation for providing excellent health care services to their community. Initially, their community was 80% Caucasian, 40% African American, and 5% Hispanic. However, in the last 5 years, the population has changed to more minorities and the whites have moved out to the suburbs. This caused the Center’s occupancy rate to go down 40% because many of their traditional, more affluent, private-pay patients had left the neighborhood. To bring in revenue, they campaigned to bring in more Medicaid patients.

Read More

Case Study Report Of Guelph General Hospital

1671 Words | 7 Pages

This report addresses the issues arising from the case study report of Guelph General Hospital. Over the years, the hospital has experienced challenges in the delivery of services to consumers. This is especially due to the expanding numbers of patients that have affected the normal functioning of the hospital system. Starting with the improvement of the emergency department, GGH has focused on the practices that would accommodate the increasing demands for medical services. The lean methodology is one of the implementations that aimed at reducing wastage within the system, in order to create value for the services offered.

Read More

Fraser Foods Case Study Assignment

1475 Words | 6 Pages

Unit F84T 34 Procedure In order to construct this report, I read the case study and highlighted information that I thought was relevant to this report. I answered the questions I was given ensuring that I added all of the necessary information. Findings Current Structure The current organizational structure for Fraser Foods is functional.

Read More

Case Study: Target Corporation

882 Words | 4 Pages

Process and tools Target Corporation uses tolls and process for product safety and quality assurance. The company assesses a program for risk –based product safety and quality at every stage in the product life cycle, from development through the life of brand product. Target global team implement a program across 36 countries and 2228 factories producing target product, during the process will require independent third-party testing to validate safety and quality before the guests purchase product. the vendor in the company are expected to employ best practices, including clearly defined and well-documented manufacturing and quality processes including staff training , and record keeping. What does the TC required to do the job?

Read More

Health Ehr Policy Pros And Cons

797 Words | 4 Pages

Description of the legislation/policy Health information technology can advance the health of individuals and aid with the performance of providers to produce and improve quality and cost savings in patients’ health. In 2009, Congress passed, and former President Obama signed into law the Health Information Technology for Economic and Clinical Health (HITECH) Act, as part of the American Recovery and Reinvestment Act (Buntin, Burke, Hoaglin and Blumenthal, 2011). Authorized by the HITECH Act, the Office of the National Coordinator for Health Information Technology’s (ONC) has worked on health IT. The Health IT created legislation and regulations to provide requirements and certification criteria that the EHRs must meet to ensure health care

Read More

Sheppard Pratt Health Systems: A Case Study

1011 Words | 5 Pages

Abstract The paper reviews the organizational chart and stakeholders relationships for Sheppard Pratt Health Systems. The organizational chart for each health care organization is different depending on the size and services offer by that organization. Most organizational charts begin with either a board of trustees or the CEO. Stakeholders are anyone who has vested interest in an organization.

Read More

Health Care Stakeholders Analysis

1010 Words | 5 Pages

There are many stakeholders involved with health care administrations. Those stakeholders can be patients, health care physician, insurance providers, pharmaceutical manufactures, hospital organizations, community clinics and government. Each different stakeholder has their own individual vision of health care administration. This causes conflict due to the nature and differences in vision. which then can cause conflicts among each stakeholder involved.

Read More

Case Study: Nccu's Hablemos Clinic

55 Words | 1 Pages

CG is two years, eleven months old. He was referred to NCCU’s Hablemos clinic through Mr. Blankson. Carlos has been attending the Hablemos clinic since September 19, 2016. The clinicians have worked with him on goals that have targeted imitating environmental sounds, making requests, and identifying common animals. At home, his family primarily speaks Spanish.

Read More

Carroll University Hospital Case Study Solution

869 Words | 4 Pages

Based on this case the cost driver is to properly distribute the direct cost among the different divisions. Dr. Julian would like to control her departments costs by having them distributed fairly among the divisions without affecting the hospital’s reimbursement/revenue. Carroll University Hospital is currently using the standard costing unit, which is based on the cost of bed/day for inpatients. Currently the present cost accounting system that is being used at CUH takes the total direct cost of the departments, then allocates the indirect costs and distributes it among the departments evenly regardless of the actual resources being used in those departments, and without considering that there may be some patients in these divisions that may require more resources than others, this method does not seem to recognize the different activities,

Read More

A Case Study: Wholesome Hamburger Company

1071 Words | 5 Pages

Food production establishments are expected to uphold the highest quality and health standards. It is more of a requirement than a request that is usually mandated by authority bodies. In this respect, all activities done by Chicken International Group should focus on providing the best products that adhere to health principles. It would be unfair to charge customers extra for an adjustment made in the production process. The dilemma, in this case, is whether the company should charge 20% more for products denoted with the term “free range” or to follow standard guidelines without focusing on increasing profit

Read More

What Is Baxter's Organizational Culture

1648 Words | 7 Pages

The corporation’s cultural values include compassion for patients, teamwork and an aspiration to win, and driving results with determination, urgency, and accountability. Moreover, Baxter’s cultural values are echoed in the company’s emphasis on learning swiftly and adapting to change, having the courage to fail, correct results and move forward, and thinking global/acting local. The corporation’s objectives are to achieve quality treatment and patient safety, become the leader in performance in the healthcare industry, and be the best place to work. Baxter Healthcare Corporation is doing relatively well in achieving its planned objectives, and currently, the company is moving in the right direction to realize the uppermost quartile performance (Doe 1). Despite the office politics that occasionally get in the way of realizing objectives, the Corporation brags of a highly motivated team of employees, a diverse and balanced business portfolio, and clear goals and accountability that function to help it realize its mission, objectives, and

Read More

Porter's Five Forces Model Of Biscuits

1832 Words | 8 Pages

• In China, government regulation and policies regarding food products are very strict due to various food safety scandals in recent years. All biscuit manufacturers have to reach the state standard requirements for quality, packaging etc. (IBISWorld, 2010). In order to meet the tightened regulatory requirements on food quality and environment protection, this would require huge investment in stringent quality and hygiene control measures for new entrants (Euromonitor, 2014). • Existing competitors that have achieved economies of scale in production has an advantage over new entrants in terms of the burdening of overall expenditures

Read More

Competitive Intelligence Process

2167 Words | 9 Pages

Melo and Medeiros (2007) add enlargement to Kahaner’s (1998) CI process cycle to make it as a five-phase cycle consists of planning, collection, analysis, dissemination and evaluation. These scholars also outrun the information that captured and stored and the influential factors. Calf and Dishman (2002) establish six phases of the CI process: planning and focus, collection, analysis, communication, process or structure and organizational awareness and culture. Although this is an improved CI process model, it omits information capturing and storage and

Read More

Porter's Five Forces In Food And Beverage Industry

845 Words | 4 Pages

Mature, positive planning is integral after ensure our commercial enterprise is run efficiently. The organization is structured hence to that amount employees throughout divisions are aligned over strategies and targets, make whole utilizes over the resources and partnerships available to them. As a producer yet distributor on high attribute meals yet drinks products, the methods up to expectation be present among each percentage are crucial for executional good and exorcism assurance. Almarai possesses fulfilled company certificates for virtue then food safety (ISO9001 then ISO22000), instead than because of each division.

Read More

More about Implementing HACP: Disadvantages And Challenges

Related Topics

Open Document