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Essay on nutrition for children
School lunches and food insecurity
School lunches and food insecurity
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More handpicked essays just for you.
Essay on nutrition for children
School lunches and food insecurity
School lunches and food insecurity
Don’t take our word for it - see why 10 million students trust us with their essay needs.
Recommended: Essay on nutrition for children
Another enormous issue Americans should be complaining about, is the food children are being fed in Schools. More than one-third of American kids are obese or overweight. Nutrient-rich food are essential to mental and physical health. If our children are the most important investment for our futures, how we expect them to perform at their best with inadequate meals.
These made the Rethinkers not just want to help their school with the food issue but to help their community. They first replaced the plastic silverware. They talked to there school nutritionist. They talked about
“A group of big-city mayors released a study showing that in 2000, requests for food assistance from families increased almost 20 percent, more than at any time in the last decade. In Quindlen's essay “Schools Out for Summer” she addresses many of the food struggles happening not only in other places but right under our noses. During school months it's much less of a problem because of the students going to school and the food programs. So the question is how many kids during the summer are getting the necessary amount of food. “Fifteen million students get free or cut-rate lunches at school, and many get breakfast, too”.
In Free for All: Fixing School Food in America, Janet Poppendieck points out in the very beginning of the book, that school food isn’t healthy at all and most aren’t helping break the chain of overcoming these issues. She starts off by explaining her visits to various schools and her hands-on experience into the world of school lunches. Poppendieck explains how nutrition-deficient meals came to dominate America's schools and discusses the problems in the national school lunch/breakfast programs. Even how those in charge of creating these menus overlook what is really being given to these children for lunch/breakfast just because they can label it as a fruit or a vegetable. She shows how many key figures are looking for reimbursement from the free, reduced, or full priced meals because they can claim some federal dollars, and make sure that kids at least taking three out of five items offered to them; this is what congress called “offer versus serve”.
“The school lunch program, begun in the 1970s as a result of bipartisan federal legislation, has been by most measures an enormous success. For lots of poor families it’s become a way to count on at least getting one decent meal into their children, and when it disappears it’s catastrophic,” (page 224) In the essay “Schools out for the Summer” Quindlen writes about the problem of hunger in the USA.
The article “The Real Problem With Lunch” written by Bettina Elias Siegel is about the everlasting struggle of replacing unhealthy American public school lunches with better alternatives. She’s reaching out to parents, students, school representatives, and other influential people to change how American society views junk food, in hope that it will affect choices children make about lunches at school. How convincing is Siegel’s argument overall? Although she doesn’t fully address the strides made already by public schools to better their lunches, she strategically balances her use of argumentative tools: pathos, ethos, and logos. She uses statistics, facts, and empathy to urge her point of bettering lunches for children.
1. How might a small group of dedicated teachers embark on changing structures in schools? Identify the stakeholders the group would have to bring on board to effect change. I personally have tried this idea. A few years ago, everyone was complaining. I suggested that we ( a small group of approximately 18 employees) decide on a few objectives at a time for a particular amount of time.
Another solution that could be implemented to solve school lunch debt is by providing free meals. By providing free meals to students, they are able to have the exact meals as their peers, parents will not have to worry about finding the funds to pay for school lunches, moreover students are having their nutritional needs met, which is essential to their development. Despite how simple this may sound, this can easily impact local businesses as a result of a decline of how much product that is being sold. According to an article written by Denise-Marie Ordway, “Food purchases decline by an estimated $11 per month, on average, among households with children located in the same zip code as the school offering universal free meals” (Ordway, Section 16). Due to the fact that it wastes food, declines sales in grocery stores, and costs more taxes, this is another solution that is not the best for this particular issue, but can also be used as a potential solution in the
The farmers are treated poorly by the big name companies. The health in the United States is declining severely, 16% of children are obese,have diabetes, and other major health problems. In David Barboza’s article, “If You Pitch It, They Will Eat It,” Barboza argues that big name food companies are targeting the youth of society, because they will watch a show on television and see the food products at the store with their favorite character on the packaging. But the food that is being marketed to the youth is unhealthy for the human body.
Jefferson High School not only messed up the student’s schedule but also messed up and caused an interruption in their learning. Teachers/Counselors aren’t the only ones to blame for the interruption in a student's learning. Standardized Test also play a huge role in why students going to school that are in impoverished communities are wasting their time instead of learning. “ Standardized test do not improve student achievement… Instruction time is being consumed by monotonous test preparation” (procon.org).
In a country that wastes billions of pounds of food each year, it's almost shocking that anyone in America goes hungry. Yet every day, there are millions of children and adults who do not get the meals they need to thrive. We work to get nourishing food – from farmers, manufacturers, and retailers – to people in need. At the same time, we also seek to help the people we serve build a path to a brighter, food-secure future.
As an unhappy parent of an 8th grader, I am currently writing to you in order to express my own concern regarding the increasing rates of childhood obesity and diabetes as well as the sale of junk food in public schools located in Connecticut. Since my child has started to attend middle school he has gained 10 kilograms of weight, which is to me, completely unacceptable. I certainly believe that one of the reasons to him getting so obese in a matter of 2 years is due to schools selling and advertising inappropriate food for children during the school day. Recently, I have read an article titled “The Junk Food Lobby Wins Again,” and let me share with you some information I have gleaned from it: according to this article, the issue regarding the sale of junk food in schools across the USA is
To begin with, the taste alone of school lunches is beyond unsatisfactory. The meals provided by public schools are not appetizing. There exists a tangible disconnect between the enticing, nutritious meals advertised on the school board’s menus and what the students actually receive—pathetic portions and lukewarm meals slapped onto a tray. Children’s complaints about school lunches are often seen as trite. However, while common, they are not any less accurate.
In some schools some principals superintendents have made a decision to opt out of the Healthy choice foods and make there own semi-healthy foods that kids like. To reduce waste and bring back students who have opted to pack a lunch or go off campus for fast food, his districts cafeterias have installed stir-fry stations with abundant vegetables so students can have meals made to order. and he’s added spice bars so kids can even the bland. In schools some principals and administrators are starting to take action.
Imagine a school that has multiple healthy school food options, that is worth standing in line for. I think that all schools should have a healthy school lunch. It's very important to have nutritious school lunches so that we can be healthy and have energy during the school day. I think we should have better and healthier school menus. Our school menus are very high in cholesterol and saturated fat.