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Persuasive Essay About School Lunches

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Recommended: Combating childhood obesity

School lunches have always been a part of every student’s day, this break gives them a boost of energy in a long day of school. Students use this time to eat in the cafeteria or they will instead choose to hang around school. Some students will prefer to walk around school because they are not fond of the available lunch or because of other circumstances such as not being able to buy food or because of the long line to get food.
Students accruing debt to public schools was a common strange occurrence that later became the accepted norm. Children would go hungry at school and resort to the “sharing table”(a table where unwanted food goes) when their families didn't have the means to pay for their breakfast or lunch or did not fill out the …show more content…

Alyssa Wells, an elementary school teacher, noticed her students behavior shift following the implementation of California’s Universal Meal Program in 2022. “The kids are eating way more and they’re more focused, eager to learn and they’re just happier,” Wells noted, “they’ve got one less thing to worry about.” Daniela Solis, a single mother to an elementary school student, spoke of the program’s benefits to her son. “It gives all students access to adequate and nutritious food at school, as it should have always been,” Solis stated. Sarah Medellin, a parent with two daughters in elementary school, says the program made it so her daughters could get nutritious foods without having to expend her time or resources; “sometimes there’s no time for breakfast and sometimes by the second week of the month I’m short on money to buy healthy stuff,” she remarked. School lunches offer a safety net for parents, and make nutrition …show more content…

The amount of nutrition a student consumes all depends on what foods are provided for them. Since the HHK Act was implemented, it was shown that the nutrient density (food that’s high in nutrients but low in calories) increased from 58.7 before the implementation of HHK Act to 75.6. It’s measured by mean adequacy ratio which is a measure that is used to evaluate an individual's nutrient intake that is ideal and appropriate for their sex and age. This act primarily consisted of low income, racial/ ethnic minority students who were eligable for free reduced lunch prices. The outcome of this act was that there was an improvement of nutritional quality of foods selected by students, but no significant difference in the participation of

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“A group of big-city mayors released a study showing that in 2000, requests for food assistance from families increased almost 20 percent, more than at any time in the last decade. In Quindlen's essay “Schools Out for Summer” she addresses many of the food struggles happening not only in other places but right under our noses. During school months it's much less of a problem because of the students going to school and the food programs. So the question is how many kids during the summer are getting the necessary amount of food. “Fifteen million students get free or cut-rate lunches at school, and many get breakfast, too”.

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Yet, not looking at the bigger picture, the “BENEFIT” of these children. Poppendieck goes on to explain how since way back when the war began and how that set-in motion a “war on food” using surpluses as well as cutting the budget for lunches in order to make ends meet with these programs, yet that still didn’t get the job done. The significance that the government has held over these food programs are heavily weighed in her book. She gives us an overview with USDA reports, sit ins on courses with other educators, food personnel, and parents. The result is multiple views about the problems facing school lunch, and how we could find ways to improve them.

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Power then theorizes that “without good food, students are just stressed at school, and then still stress about being expected to perform well” (5). Power’s explanation and theory convey a concerned tone that emphasizes elementary students’ lack of energy to concentrate on their studies and earn higher grades in their classes. Although nourishment is essential for elementary students, Anderson worries about “children living in areas of concentrated poverty like Oakland, [since] good food like fruits, vegetables, and whole grains can be hard to come by” (5). Anderson’s claim conveys that governmental officials must find helpful ways to make Oakland a wealthier and healthier place. Finally, in order to improve elementary students’ eating habits and health, Anderson suggests that school leaders educate elementary students about the food pyramid and provide “yoga-like exercises [that would pursue] the holy grail of high standardized-test scores” (2).

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The author stated that families often relied on school lunch programs as a way for their children to be provided with at least one meal per day. “In most cases these are not parents who are homeless or out of work...most are...minimum-wage workers who can’t afford enough to eat on their salaries.” Anna

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“The school lunch program, begun in the 1970s as a result of bipartisan federal legislation, has been by most measures an enormous success. For lots of poor families it’s become a way to count on at least getting one decent meal into their children, and when it disappears it’s catastrophic,” (page 224) In the essay “Schools out for the Summer” Quindlen writes about the problem of hunger in the USA.

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In Anna Quindlen’s essay, School’s Out for Summer, she discusses what a huge problem child hunger has become and how it affects thousands of families across the nation. Anna’s essay informed the reader of how the problem still exists, and how people are taking steps to prevent and end child hunger. Anna provides the reader with evidence from food banks and summer programs that hunger is still a major problem in the United States. “During the rest of the year fifteen million students get free or cut-rate lunches at school, and many of them get breakfast too.” Ultimately, this shows that many families across the nation cannot afford to feed their children adequate meals three times a day.

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In conclusion schools should not change the lunches because they don't have the power to tell students can or can't eat, they don't have the time and money, and finally because they are not allowed to put a limit on how much a student can eat due to the “No Kid Hungry

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Another solution that could be implemented to solve school lunch debt is by providing free meals. By providing free meals to students, they are able to have the exact meals as their peers, parents will not have to worry about finding the funds to pay for school lunches, moreover students are having their nutritional needs met, which is essential to their development. Despite how simple this may sound, this can easily impact local businesses as a result of a decline of how much product that is being sold. According to an article written by Denise-Marie Ordway, “Food purchases decline by an estimated $11 per month, on average, among households with children located in the same zip code as the school offering universal free meals” (Ordway, Section 16). Due to the fact that it wastes food, declines sales in grocery stores, and costs more taxes, this is another solution that is not the best for this particular issue, but can also be used as a potential solution in the

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(Cavendish) School lunches provide nutrients which gives energy for them, for their later classes, and most school lunch is known to be more of a lunch than the junk food being eaten at

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Do not fill up the tank with diesel if it takes gas, or give it gas when it takes diesel. 6% of schools provide the proper and necessary nutrition qualifications established by the U.S. Department of Agriculture ("Lindenhurst Health & Fitness Center"). Proper nutrition should be provided in school lunches because, It will prevent obesity, health problems, and increase academic performance. Nutritious school lunches will contribute to stopping obesity. Healthier options at lunch, take a stab at childhood obesity.

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To begin with, the taste alone of school lunches is beyond unsatisfactory. The meals provided by public schools are not appetizing. There exists a tangible disconnect between the enticing, nutritious meals advertised on the school board’s menus and what the students actually receive—pathetic portions and lukewarm meals slapped onto a tray. Children’s complaints about school lunches are often seen as trite. However, while common, they are not any less accurate.

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In some schools some principals superintendents have made a decision to opt out of the Healthy choice foods and make there own semi-healthy foods that kids like. To reduce waste and bring back students who have opted to pack a lunch or go off campus for fast food, his districts cafeterias have installed stir-fry stations with abundant vegetables so students can have meals made to order. and he’s added spice bars so kids can even the bland. In schools some principals and administrators are starting to take action.

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“Today approximately 16% of America 's youth are classified as obese,” in that case, changing one meal a day could prevent as much as 6% of America’s youth from becoming obese. The main issue in the cause to start making school lunch the healthy option of a students day is the undeniable fact; people love debilitating foods. Even when you are an infant in the womb, the one, only thing you crave is sugar. The best

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Stress has become a major issue for high school students. Many students have seven classes, participate in sports, have after school activities, homework, and need to get an adequate amount of sleep each night. Some parents and outside influencers don’t see the benefits of having a longer lunch period for high school students. Students complain about how long school is now but they don 't have enough time outside of school to complete everything they are expected to. While it is understandable that some parents wouldn’t want longer lunches because it could result in safety issues and students having to remain in school 30 minutes longer than the traditional time, longer lunches would give students a chance to complete homework, get help from teachers, and eat a nutritious meal.

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Imagine a school that has multiple healthy school food options, that is worth standing in line for. I think that all schools should have a healthy school lunch. It's very important to have nutritious school lunches so that we can be healthy and have energy during the school day. I think we should have better and healthier school menus. Our school menus are very high in cholesterol and saturated fat.

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