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Bad Food By Mark Bittman Analysis

175 Words1 Pages
Mark Bittman a columnist for the New York Times and author of “Bad Food? Tax It, and Subsidize Vegetables” “July 23, 2011”, argues that people should open their eyes and fight to decrease obesity by going against the processed foods industries that make the bad foods. Bittman supports this thesis by saying how the food industry is incapable of marketing healthier foods, that instead of subsidizing production of unhealthy foods they should be taxed and make healthy food more affordable and available, then he goes on by saying how much money can be saved by taxing per ounce of sugar in sweetened beverages by one penny lastly Bittman claims how our society is profiting off of foods that make us sick and obese and how America could make a program
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