ipl-logo

Childhood Obesity Persuasive Essay

1092 Words5 Pages

What would you do if stopping childhood obesity was left in your hands? Nearly 1 in 3 children (ages 2-19) in the United States is overweight or obese. This can lead to serious health problems, such as diabetes and heart failure in the future (“Learn About Our Cause”). There are a number of contributors to childhood obesity; this includes television, media, lack of daily physical activity, marketing unhealthy foods, and limited access to healthy affordable food. An organization, founded by Michelle Obama, called, “Let’s Move” abides by her mission of being “… determined to work with folks across this country to change the way a generation of kids thinks about food and nutrition.”(“Learn the Facts”). Their website includes information for everyone …show more content…

The two stakeholders have a common interest of targeting parents and children. Lunchables offers prepackaged meals with food that kids love. Kids are attracted to their meals for the packaging, variety, and food while, parents are attracted to their meals because they are quick and cheap. Lunchables has a variety of meals to choose from, such as, pizzas, hot dogs, crackers and cheese, etc. There is even a lunch package which includes, the main meal, dessert, and a drink. Parents wouldn’t be able to provide the same amount of food for a cheaper price, and it’s convenient to put in a lunchbox. The second stakeholder, Let’s Move, is passionate about healthy choices and lifestyles for kids. They a firm believer that everyone can have an impact on stopping childhood obesity. Spokeswoman, Michelle Obama, states that we should be advertising healthy food instead or marketing unhealthy food (“It’s Time to ‘Fight Back’ Against Unhealthy-Food Ads”). Let’s Move supports eating foods that are low in sugars, fat, and sodium, especially for kids. The issue with that is, wholesome foods can be pricey and some families aren't able to afford it, which leads them to purchase the non-nutritious meals, such as Lunchables. Although Let’s Move doesn’t sell food like Lucnhables does, both parties want children to have a meal that they enjoy in addition to parents being able to provide them for their kids. The compromise is accomplished when Lunchables starts providing meals that are beneficial to kids so they can enjoy a healthy lifestyle. This meets both parties priorities within their company by grabbing the attention of parents and children with their healthy affordable

Show More
Related
586 Words | 3 Pages

Reasons why children/parents, along with many others tend not to budge when it comes to modifying school lunches is because they feed their children the same fast-food things at

Read More
351 Words | 2 Pages

As a senior at Patrick Henry High School (PHHS), I am greatly concerned with the inadequate fulfillment of public school children’s dietary needs and the poor quality of school lunches. The lack of the necessary components from the meals provided by the district shows the scarcity of care towards students. By purchasing local, fresh produce from San Diegan farms, the nutritional value of meals would be greatly enriched; furthermore, it would lead to a reduction of costs and an effort to prevent childhood obesity. Poor eating habits instigate the enervated physiques and well-beings of students. In order to deter from these detrimental results, support from the district is crucial.

Read More
1266 Words | 6 Pages

Food corporations look to those who have recognizable credentials. By explaining that she lacked sufficient background knowledge and is a well-informed as a common person, Miller proves that she has nothing of value that they can learn. In her article, she mentions that she “cautiously raise a subject that has concerned me of late: less than five miles away, some children don’t have enough to eat” (2). Her experience with families lacking healthy food has only recently become an issue of worry for her, and thereby is not qualified to present new solutions to the problem. Through failing to build up a credible relationship with her target audience, Miller’s argument becomes a waste and is an inefficiency.

Read More
534 Words | 3 Pages

The article “The Real Problem With Lunch” written by Bettina Elias Siegel is about the everlasting struggle of replacing unhealthy American public school lunches with better alternatives. She’s reaching out to parents, students, school representatives, and other influential people to change how American society views junk food, in hope that it will affect choices children make about lunches at school. How convincing is Siegel’s argument overall? Although she doesn’t fully address the strides made already by public schools to better their lunches, she strategically balances her use of argumentative tools: pathos, ethos, and logos. She uses statistics, facts, and empathy to urge her point of bettering lunches for children.

Read More
160 Words | 1 Pages

For these reasons school lunches need to be changed so that children are getting healthier, more local, and organic foods into their diet and so that the students besides getting healthier foods are getting the necessary amount of food for their individual needs so that they can do better in school and on tests. Organic and locally grown food is healthier and better for the students developing bodies and although schools gain a big portion of their funds from selling junk food it is better for the kids overall. These foods also help kids be more full through the day which can help them focus in class and improve test scores. Schools and parents need to take action and play a bigger role in what children are eating during lunch, whether it is

Read More
222 Words | 1 Pages

Children all across the U.S. are forced daily to eat substandard, school-provided lunches. Attaining these lunches are an expensive and time-consuming process. Often, children don’t even enjoy or eat them. Therefore, kids should be allowed to bring their own lunches to school. To start with, most students do not enjoy school-provided lunches, or are allergic to them; this leads to children throwing away from lunches and not eating.

Read More
970 Words | 4 Pages

During an interview in Fed Up Marion Nestle, Professor of Nutrition at New York University, comments that, “ Food companies are interested in selling more food. That’s their job as a corporation, and one way to do that is to co-opt potential critics.” (Fed Up) An example of this is Former First Lady Michelle Obama's “Let’s Move” campaign. Launched on February 9, 2010 “Let’s Move” opened people's eyes to how food industries market harmful products to kids.

Read More
1496 Words | 6 Pages

Now, doing such things as making school lunches healthy is a very costly thing. Replace whole lunch menus and order schedules. Most schools want to make the change and follow the guidelines, but the cost of money is a greater problem than having unhealthy lunches. School food officials say the proposed changes are well-intended but, “without a serious financial investment in the staff tasked with cooking those healthier, nutritious meals, they won't become a reality. ”(Jimenez)

Read More
689 Words | 3 Pages

writes David Katz, a nutritionist and instructor in medicine at Yale’s School of Public Health. If school are going to have kids buy lunch, the least they could do is make it look decent enough to eat and not like it came straight from the trash. This could at least show the students that they care. At least a little

Read More
1650 Words | 7 Pages

The issue is childhood obesity, and it is only accelerating as a percentage of children in both America and all western nations of the world. Childhood Obesity is an issue relevant to all who consider themselves part of American society and it has profound adverse effects economically, physically for those afflicted with the issue, and mentally for those who live an obese childhood or within the family unit of a household with at least one obese child. The scope of the issue is massive and the impact of the consequences dire in many accounts. There is hope to reverse course and change the way of American-western living, and it starts with understanding the size and

Read More
959 Words | 4 Pages

According to the School Nutrition Association 29.6 million school lunches are served in the US daily ( ). These school lunches are a big contributor in the obesity epidemic and falling test scores. The fatty, greasy, and sugary lunches have an impact on kids all over the world. The current and next generations are growing up without the proper fuel. Something needs to change.

Read More
590 Words | 3 Pages

“Many food suppliers utilize processed foods as well as artificial flavors and coloring, preservatives, emulsifiers, and other food additives, which are currently allowed in cafeteria meals.” School lunches provide a ton of non nutritious ingredients that have a negative impact on a kid's health. We need better food so that kids don’t start their early years eating bad foods that won’t help them in the future. School’s are feeding kids food with a ton of preservatives that are not helping their bodies at all. Upgrades should be made to save kids/teens health.

Read More
1154 Words | 5 Pages

Also the websites states the need for plenty of healthy food choices for children instead of cheaper, more calorie-packed alternatives (“Looking for Info?”). This is where federal food programs come into play and can make a difference in children’s lives. Children are dying day after day due to hunger and these food programs can stop that. These federal food programs can keep kids healthy and can make a difference in the future and life they will continue to

Read More
1009 Words | 5 Pages

Today McDonald’s has many more competitors such as; Carl’s Jr., Sonic, Chick-Fil-A and Burger King, which now provides kid’s meals with toys. Parents are infuriated by the fact that the free toy is making their children want the unhealthy food, yet they feel obligated to buy the meal to make their child happy. Though these children are still more interested in the popular the toy and will beg their parents to buy the meal from the fast food industry. Nevertheless many parents have stood up against the toys in their child’s meal. In Santa Clara, California there has been a banment of toys in children's meals.

Read More
752 Words | 4 Pages

They want students to eat healthy but at the same time eat what they like. when students go off campus researchers say they gain more weight then when they eat the food they like at school, healthy or not. If it’s not the healthiest food in the world then the lunches service can put less on the kids plate. Kids will eat more at school if the school sells what the kids like. FInally the school noticed it and finally started selly stir-fry stations.

Read More

More about Childhood Obesity Persuasive Essay

Related Topics

Open Document