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Fast Food Blame

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Fast-food industries have taken the blame for being the main cause of obesity in America, but that is not necessarily the case for people have complete control over what they decide to consume. Many people use the fact that fast food restaurants are located almost everywhere as a big reason for them being the cause of American obesity. Since they are located almost everywhere, they are supposedly difficult to avoid, but that is in no way an excuse for giving in and eating at those particular restaurants. The only factor that is an issue in this situation is an individual’s weak mentality that allows them to give in and eat at those restaurants because of the “convenience”. Any individual 's state of health should not be blamed on an entire industry, …show more content…

If an individual is truly concerned for their own health then the convenience of fast food restaurants will not be an issue. Regardless of the blame put on fast food restaurants, people will continue to eat at those places which makes it seem pointless to continue to blame the fast-food industry for the overall obesity issue. Obesity in America is gradually becoming more of an issue over time and the seriousness of this particular issue is not taken as it should be. As Maiello states in his article, An Equal Shot: Big Fat America, “Partly because people don’t smoke as much as they used to and partly because we work sedentary jobs while indulging in a high calorie diet, obesity is now a bigger health problem in America than tobacco use,” he demonstrates the similarity between obesity and smoking to show how obesity should be taken more seriously than it is. Smoking and obesity both rely on an individual’s choice, but smoking was taken more serious because smoking was affecting others as well as the smokers themselves. If second-hand smoke was not an issue, then smoking would not have decreased they way it did. Both smoking and eating unhealthy foods are voluntary acts, which goes to show that the fast-food industry is not the main factor of the obesity issue in

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In the article “It’s Portion Distortion That Makes America Fat,” by Shannon Brownlee explains how fast food companies persuade you to eat. In fast food places, they use fast food marketing strategies to induce an amount of people to eat more. Another strategy was called “smart research”. This strategy targeted “heavy users” and people who to go restaurants on a daily basis. Brownlee said that cheap products would influence us to buy more of them.

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In “Its Portion Distortion That Makes America Fat” by Brownlee, she claims that fast food companies and the portions they provide are the real reason that America has seen such a big increase in obesity. I agree that fast food companies are to blame for the rise in obesity and they should begin to take more responsibility for the affect they have had on America. In the not too distant past, fast food portions were smaller and could actually be seen as a suitable meal as they provided enough calories for one person. This all began to change when a man named Elliot Bloom began to study Taco Bell’s sales and discovered that their main consumers consisted of “young, single males who could ate at such restaurants as often as 20 times a month.”

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Zinczenko’s Rhetorical Precis In his essay “Don’t Blame the Eater,” David Zinczenko sympathizes for port fast-food patron, like himself ages ago,  he agrees that food industry should take some responsibility for obesity. He supports his claim by warning consumers about the dangers of fast food,as it play a factor in obesity. Within his argument, he questions other counter arguments and uses his narrative tone to show consumers that the food industry is necessarily at fault. Zincenko believes  the prevalence of fast food and the lack of healthier food alternatives is causing obesity in America.

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Junk food is responsible for the growing rate of obesity. This is outlined by David freedman in his article of “How junk food can end obesity.” David Freedman has credited the “health-food” motion, and followers of it along with Michel Pollan. Freedman claims that if the America desires to stop the obesity epidemic, or at least reduce its effects, they must shift to the fast meals and processed meals enterprise for assist, now not the “health-food” movement.

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“Don’t Blame the Eater” by David Zinczenko is an article that argues that the fast-food industry is at fault for the rising rates of obesity and health care, not the consumers because they advertise and market cheap meals without mentioning the negative nutrition information. It is in some ways no different than the tobacco industry, in which they sell cheap and unhealthy food without offering information that is easy to read and comprehend. Zinczenko claims that “Fast-food companies are marketing to children a product with proven health hazards and no warning labels” (464). The author insists that the fast-food industry is primarily at fault for the health problems related to obesity in the United States. This assertion seems legitimate and

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In “What You Eat Is Your Business,” Radley Balko tackles the issue of who is responsible for fighting obesity. Balko argues that the controversy of obesity should make the individual consumers culpable for their own health and not the government (467). As health insurers refrain from increasing premiums for obese and overweight patients, there is a decrease in motivation to keep a healthy lifestyle (Balko 467). As a result, Balko claims these manipulations make the public accountable for everyone else 's health rather than their own (467). Balko continues to discuss the ways to fix the issue such as insurance companies penalizing consumers who make unhealthy food choices and rewarding good ones (468).

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Don’t Blame the Eater: Rebuttal In his article "Don 't Blame the Eater", David Zinczenko discusses that obesity is a grave health issue I the United States of America. He argues that almost all of the kids who eats at fast food joints are more likely to become obese. He then goes on to inform his readers that during his teenage years, he, like many other American kids, was surviving on fast-food due to it accessibility and affordability.

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“Don’t Blame the Eater”, written by David Zinczenko, is a short article discussing how fast food is the main cause of childhood obesity. This article came about in relations to two kids filing a lawsuit against McDonalds for making them fat. He begins his piece by sympathizing with these individuals because he used to be like them. Zinczenko then informs the reader of his background and how he fell into the category of being dependent upon quick and easy meals. In an attempt to provide a valid argument, he debates on how kids raise themselves while their parents are at work and that the nutritional values are not labeled upon prepared foods.

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Americans today are well-known for their eating habits. With all the options the food industry gives us it makes it hard to go to the grocery store and resist picking up that bag of barbeque-flavored chips or blueberry flavored candy. Due to these processed foods obesity is a growing epidemic in our country and who is to blame for it? In an article entitled “What You Eat is Your Business” by Radley Balko, Balko argues for less government intervention. Balko believes is it our responsibility to take care of ourselves and make it a priority.

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1.Supporting point 1: Obesity should be seen as a very serious health problem. According to international health experts, obesity contributed 2.8 million death per year worldwide. Fast food isn’t the only reason of people are getting obese, but it contributes to

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Fast Food: Who 's to Blame? Why is it that America is the fattest country in the world? Who’s to blame? The parents or the fast food industries?

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Increased rates of obesity due to fast food restaurants Are fast food restaurants to blame for obesity? Obesity is when a person has too much body fat which leads to health issues. It is well known that fast food restaurants are unhealthy, but is it their fault that there has been an increased rate of obesity? Consuming more calories than you burn off is what causes fat in our body and fast food restaurant contains a large number of calories. They are fast and convenient, delicious looking in advertisements and affordable, which causes people to buy from there more often, leading to an unhealthy lifestyle and potential chances of obesity.

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Introduction Did you know that 30% of the world is either obese or overweight? According to the Food Institute’s analysis of data from the Bureau of Labor Statistics, “Millennials alone spend 44 percent of their budget’s food dollars on eating out”. Do Millennials truly know what making a quick stop in the drive thru of a restaurant can do to their bodies? When a person eats fast food often, they can run into a major problem the United States of America is currently facing, which are health problems.

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In 2015, there were over two hundred thousand fast food restaurants in the U.S., this is about one fast food restaurant for every fifteen hundred people (“Number of Establishments”, 2016). This proves that unhealthy food is easily accessible to the average person. In a study in 1997, about 45% of money spent on food was spent at restaurants out of the house. This was a big jump from 1960, when food out of the house only accounted for 26% of food expenses (Jekanowski, Mark D, 2001). This jump is a result of the convenience of eating out, and the appeal of not having to make meals.

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As a hole there should be more restaurants that promote healthy food choices. Obesity in the United States is out of proportion and something need to be don , not necessarily at the point of government intersection but this needs to be fix some way somehow. ”public health experts say that an unhealthy diet and the lack of exercise are still the two biggest culprits. ”-Felix gusson.

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