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Essay On Fast Food In America

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Introduction Did you know that 30% of the world is either obese or overweight? According to the Food Institute’s analysis of data from the Bureau of Labor Statistics, “Millennials alone spend 44 percent of their budget’s food dollars on eating out”. Do Millennials truly know what making a quick stop in the drive thru of a restaurant can do to their bodies? When a person eats fast food often, they can run into a major problem the United States of America is currently facing, which are health problems. Health problems are defined as “a state in which you are unable to function normally and without pain” (The Free Dictionary). The health problems that can develop by eating fast food frequently are a higher chance of becoming obese, developing cancer, heart diseases, and many more. These scenarios can also be developed genetically, but in the society we are living in today, eating …show more content…

Many of the Krum High School students who took my survey are involved in extracurricular activities. Since they are always busy fast food is an extremely convenient way for them to eat and still get to their activities on time. Another reason the students eat fast food is because it is cheaper to buy the unhealthy foods than the healthy ones. In the article Fast Food Survey: Most Customers Choose Fast Food for Convenience, 32% of people eat fast food because “it’s cheap”. One final reason many of the Krum High School students eat fast food is that they do not like the food in the cafeteria. Many of the students in my classes complain about how disgusting and gross our cafeteria food is. So instead of packing a lunch students will bring fast food for their lunch. Overall the students at Krum High School would rather keep eating the unhealthy fast foods knowing the health risks then spend some time cooking a well

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Fast food nation: The Dark side of the All-American meal. Eric Schlosser Author of fast food nation the Dark side of the All-American meal introduces the book to the readers as a book about the horrors of fast food. Schlosser tell us how horrible the fast food industry is and the truth about what is happening in the food industry and also what is happing to our world. Schlosser has many good points about how our world revolves around fast food and how unhealthy it is for us. This book opens up your mind to avoiding fast food more often.

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The life pursued by the average young person in America is fast paced and scheduled to the point of breaking. As time has progressed this time stretched life style has impacted the need for food that isn’t cooked at home or even at restaurants that cook with traditional methods. This coupled with the swelling number of households with either a single parent or two working parents has increased the reliance on the fast food industry and in turn increased the overweight and obesity rates in the country. In his article “Don’t Blame the Eater,” David Zinczenko addresses this topic and places the blame not on those partaking in these delectable dinners, but in the hands of the fast food industry and their lack of understandable labeling. Zinczenko’s argument is valid and strong due to his equal use of ethos, logos and pathos.

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People pick fast food over healthy and fresh food because it is quick and more available to them. Healthy food is also much more expensive than fast food like Mcdonalds so people who live in poverty or on a low salary are affected most by The risks of constantly eating processed or fast food. Pollan also states that today 21% of American teenagers are obese or overweight do to excessive

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Ensuring and encouraging schools to offer more fruits and vegetables to the students is a way of incorporating these foods into a child’s daily diet. There are a number of articles written on fast food consumption and obesity. A study performed in Michigan on fast food and obesity states , “the main reason that Michigan adults go to fast-food restaurants is that they are quick and convenient (64%). Over eating and unhealthy eating may result in obesity and other medical health problems. Fast food is high in fat content and calories and gives that temporary full feeling making it easy and convenient.

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Matt Kozek 8/24/15 Dooley Fast Food Nation Fast Food Nation is a book written by Eric Schlosser, the book is divided into two both sections being about entirely different things. The first section is called “The American Way,” which interrogates the beginnings of the Fast Food Nation within the context of post-World War II America. The second section is called “Meat and Potatoes,” and it is about the specific mechanizations of the fast-food industry, including the chemical flavoring of the food, the production of cattle and chickens, the working conditions of beef industry, the dangers of eating meat, and the global context of fast food as an American cultural export. The important part of the book is the second section where Schlosser

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In the United States of America the growth of obesity has dramatically changed over the years. Although obesity in the United States has progressed over time fast food restaurants are responsible for the obesity in today's society. In the 1950’s fast food restaurants were introduced. Families could eat as they did in the 1950s to avoid obesity, according to report on modern diets.

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Fast in the United States is very popular. Schools should serve fast food because it’s better options, more money for the school, and can be used to teach health. In addition everyone loves fast food. Schools should serve fast food because it’s better options, more money, and can help teach health. Maize South Middle School should serve fast food because it gives students better options.

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Novelist, Eric Schlosser, in his novel, “Fast Food Nation”, expresses how fast food has spread. Schlosser’s purpose is to make us see how addicted we are to fast food. He adopts a shocking tone through the use of diction, Logos, and diction in order to get people to make better choices. For starters, one of the strategies that Schlosser used in this text is diction. Diction can be defined as style of speaking or writing determined by the choice of words by a speaker /writer.

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The Food Industry The food industry is the worldwide diversified industry which has to do with anything relevant with food from food education to marketing but principally the industry produces and or provides food to essentially all people on the planet. The only people who are excluded from the food industry are self-sustaining farmers and hunter-gatherers. It is one of the largest industries in the world and continues to grow because people need food and the population is increasing every day. In America, the food industry possesses such an important role, yet there are so many problems within the industry which is ruining the society as we know it.

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Today life is on the fast track. People are always on the go and don’t have time to properly take care of themselves or their families. For most Americans, fast food and junk food are ready to grab for a snack or a quick dinner. They don’t slow down to think about how the foods they are eating effect their long term health. Fewer and fewer families take the time to prepare a nutritious meal and are passing down bad habits to their children.

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However, people’s action to sue fast food companies seems hardly sensible, because their foods are not poisoned, spoilt, or molded. Although their foods are far from healthy and their advertising tactics are extremely cunning, fast food restaurants are not the only one to blame for today’s rocketing rates of obesity-related health problems. It is entirely a person’s decision whether or not he or she chooses to eat fast foods. It is largely known that fast foods are junks for the body, yet people still buy them wanting a quick fix for their rumbling stomach. People can always avoid fast foods and make healthier options if they want to, and suing the fast food restaurants will not make them lose any weight or fat they have in their body.

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Fast food is considered popular because it 's convenient, it 's cheap, and it tastes good. But the real cost of eating fast food never appears on the menu. Fast food marketers marketing to children and adolescents has skyrocketed throughout the last century. According to The Centers for Disease Control and Prevention, funded by the government, "In the United States, the percentage of children and adolescents affected by obesity has more than tripled since the 1970 's" ("Healthy Schools"). In fact, this statistic is predicted to increase significantly as fast food restaurants are continuously being built everywhere in the U.S. Fast food restaurants are everywhere.

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Title: FAST FOOD POPULARITY A. Introduction: Nowadays, most people -especially kids and youngsters- prefer to eat fast food, such as McDonald, pizza, fried food, and etc. Why it has become so popular? It is tastes better than homemade food? B. General Statement: Fast food industry has grown dramatically and become so popular. According to the research, people spend more money on fast food than the education.

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In conclusion, it can be concluded that fast food have many effects of the body. Four effects are obesity, disease, stress, and lack of essential nutrients. I recommend that less fast foods be consume, or if consume, then consume at a small amount. Smart choices can also be made when selecting the fast food you

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Food is the heart of every culture. You can learn so much about a place simply by eating their food. You will see from the variety of spices used that Malaysia is a bit of a melting pot of cultures (SBS, 2008). Because of this, you will find robust Indian and Chinese influences in their cooking (Sim, 2017). Many of their dishes are also halal due to a large Muslim population (Raji, 2017).

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