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Mcjobs By Eric Schlosser

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Did you know that more than 160,000 fast food restaurants feed more than 50 million americans every day! In the non fiction text, Mcjobs, by Eric Schlosser, it talks about the “dangers of fast food.” Eric Schlosser states that back in the 1900s there was not a single fast food restaurant in Martinsburg, but still, people somehow managed to eat and survive. Fast food restaurants serve very cheap food along with it being made very fast, but the food is processed and frozen, which can lead to a lot of diseases and disorders. Fast food restaurants might be very cheap and fast, but it is not healthy at all and it can be replaced with a lot of smaller healthier snacks. Fast food affects the society by making advertisements for kids which makes children
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982 Words | 4 Pages

Did you know that Martinsburg switched from a countryside town to a bustling city in less than a century? In the story, McJobs, by Eric Schlosser, Eric verbalizes about how life in Martinsburg transmuted greatly over time. Martinsburg is a city in West Virginia that is now known as “the fastest growing city”. It used to be a town by the countryside and is now a boisterous city. The underlying messages about life in Martinsburg that Schlosser seems to be alluding at are that the opening of fast food restaurants in Martinsburg led to less stable jobs, overpopulation made it more city like, and it was overworking teenagers.

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494 Words | 2 Pages

The book, Fast Food Nation, by Eric Schlosser, is about “The Dark Side of the All-American Meal”. Fast food in America is not as good as it seems. Most customers don’t know that by eating this food, they are putting their health at a serious risk. You only see the good side of things, but never the bad. Fast food chains are now in control.

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510 Words | 3 Pages

The essay entitled, “Don’t Blame the Eater," written by David Zinczenko, is about fast-food companies and how they affect the consumer’s health. Zinczenko talks about how the consumer is suing McDonalds because their food is unhealthy and is making them fat. The idea of fast-food chains being responsible for health issues, obesity, and addiction, is absolutely true. Fast-food companies can be blamed because they do not inform the consumer the risks eating high calorie foods. Fast-food companies make money off of their advertisements to all ages, but especially targeting children, which is very clever.

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775 Words | 4 Pages

In the book Fast Food Nation, the author, Eric Schlosser provides facts and evidence that fast food isn’t healthy and how they process the food is very bad. At first he starts off by showing every human eats fast food, even at the undercover Military Base in Colorado that is in a mountain. He says that, “almost every night, a Domino’s deliveryman winds up the lonely Cheyenne Mountain Road”, when they have nothing else to eat, says Mr. Schlosser(2). Once you start getting into the book you notice how he is comparing fast food to the Military Base. He goes off starting in the beginning how the first fast food restaurants started and how it led the people to end up making a fast food restaurant.

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391 Words | 2 Pages

What We Eat by Eric Schlosser is an informative and deeply critical article on the growth of fast food industry and its implications on the American society. It presents a complicated angle about the industry focusing on the implication of employment, individual and household income, change in the service industry, changes in what people eat and how it is prepared and the positiveness of fast food in the modern world. Fast food has over the last three decades infiltrated every sphere of the American life. The food is served in all public places such as colleges, hospitals, airways, driveways, stadiums, zoos, restaurants among other places. The author comparatively notes on the amount of money spent by American on fast food which is higher

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884 Words | 4 Pages

Eric Schlosser begins by giving us an introduction on how fast food came to be, the first one obviously being McDonalds’s. He discussed how fast food has taken over American culture and revolutionized many more aspects than just food. He discusses how fast food can now be found everywhere in the world, schools, hospitals, and “every corner of the country.” The book is very fact- heavy. He uses these facts to validate his points.

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1206 Words | 5 Pages

Fast Food Nation, by Eric Schlosser, discusses the changes that the United States has gone through in recent years due to the development of fast food restaurants. Fast food places have led to Americans desiring more efficiency in their lives as well as changed many of the traditional values that Americans used to have, such as family and the role that youth play in the workplace. This book also agrees with what we have been learning in class about the fact that our industrialized food production has aided in our moving from dependency on others and family to being a highly individualized society. The efficient mechanisms by which fast food places run have drastically changed American values, economy, and health.

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915 Words | 4 Pages

Food is our source of energy that gets us through the day, we resort to fast food during our busy day only because it fits our lifestyle, fast and cheap, however it's really unhealthy and contain an extreme amount of calories. According to the article, "Still A Fast Food Nation" by Eric Schlosser, he claims because of fast food, the majority of the population in America is overweight or obese. (Schlosser 1) As described in the article, “Yes, Healthful Fast Food is possible. But Edible?,” by Mark Bittman, with the creation of a food movement, it created the possibility for a healthy lifestyle for most of them. The new food movement shaped and created restaurants that discards highly processed and genetically manipulated food and replaces it

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293 Words | 2 Pages

Fast food chains are a rapidly growing industry. Although it’s popular fast food overall is not good for the human body. Schools should not serve fast food because it’s unhealthy, expensive and can make kids fat. Maize South Middle School should not serve fast food because it’s unhealthy. One example of fast food being unhealthy is the overwhelming amount of carbs.

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540 Words | 3 Pages

Fast food restaurants are especially bad when being healthy because they should be speedy and need it fresh longer. Even eating out at nicer restaurants is not always healthy, they tend to give larger portions with tons of sodium and sugar. Our health is just one reason people need to start cooking for themselves.

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986 Words | 4 Pages

The fast food industry is constantly growing across the world. Fast food is cheap, convenient, and tastes good. However, because of its popularity, the fast food industry has gained a lot of criticism. In Eric Schlosser’s book, Fast Food Nation, Schlosser warns readers of how the fast food industry is dangerous and how congress and consumers can change the industry. At the end of his book Schlosser makes some huge claims; “Congress should ban advertising that preys upon children, it should stop subsidizing dead-jobs, it should pass tougher food safety laws, it should protect American workers from serious harm, it should fight against dangerous concentrations of economic power.”

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634 Words | 3 Pages

In these fast food restaurants, these processed foods were cooked quickly to be served to the public. Frozen beef patties and processed potato fries were all the foods that were used in creating the meals used at fast food establishments. Not only were these foods quick to prepare and seemingly tasty to the public, they were unhealthy. Products like TV dinners, spray cheese and Diet Rite, which was the

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491 Words | 2 Pages

Do you know that the fast food industry in the United States generated approximately 191 billion U.S. dollars in 2013? B. General statement: According to Google map, there are almost 50,000 fast food restaurants across the United States and more than 500,000 fast food restaurants in the world. C. Thesis statement: The convenience of fast food causes it turn into the main stream but fast food also leads to some negative effects especially obesity.

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982 Words | 4 Pages

Fast food is considered popular because it 's convenient, it 's cheap, and it tastes good. But the real cost of eating fast food never appears on the menu. Fast food marketers marketing to children and adolescents has skyrocketed throughout the last century. According to The Centers for Disease Control and Prevention, funded by the government, "In the United States, the percentage of children and adolescents affected by obesity has more than tripled since the 1970 's" ("Healthy Schools"). In fact, this statistic is predicted to increase significantly as fast food restaurants are continuously being built everywhere in the U.S. Fast food restaurants are everywhere.

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701 Words | 3 Pages

According to an American study in (1970) they spent $6 billion on unhealthy food. There are many people waste the money on fast food without controlling themselves. Its will effected on children and especially the teenagers. People spend money on fast food without thinking of spending it on something better like charity. Because people choose junk food restaurant to save time instead of cooking at home.

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