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Rhetorical Analysis Of Noodles

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The image above list different things that may connect more to a person such as a people with young kids, or a person with gluten allergy, or even a business that’s is in need of catering. This information attracts potential guest that I based off the majority of individuals who visit Noodles on a daily bases. Although we do have our regulars, this commercial can appeal to regulars, people who relates to the list, and those who don’t. Audience is a very important element when creating a commercial. The audience is the potential guest who will grow your business, so relating to them is crucial in any form of advertisement.
The commercial include the rhetorical strategies pathos, logos, and ethos within the short time frame of 60 seconds. Although …show more content…

I started off as a host and worked my way up to shift and catering manager by 18. Throughout my years at the company, I’ve noticed we hardly advertise the restaurant or its food. Being a rather small franchise, we pride ourselves on knowing the community before knowing the nation. As a company we do have a public website, events with the universities near by, and even host professional catering events. However, we lack a commercial that speaks to the community as well as the nation. So I decided to do that, for this project I created a commercial that speaks to all people on the food and environment of Noodles and …show more content…

This rhetorical strategy impacted the time frame, set up, colors, and the idea of developing a commercial. The logic behind making a commercial is simple; sell your product in a limited time frame while still appealing to your audience. I choose to create a commercial because unlike most restaurants, Noodles and Company lacks any form of TV or online advertisement. In order to compete with our competition my logic was to create a commercial that would engage a broad audience. The commercial Features a chalkboard background, the colors of the restaurant, yellow, red, and white, pictures of food, and team members. I decided to let the pictures and few words do the selling while upbeat ukulele music set the tone for the restaurant and commercial. Creating a entire commercial was based off majority

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