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Consequences of Factory farming on human beings
Benefits of industrial agriculture
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In Blake Hurst’s “The Omnivore’s Delusion: Against the Agri-Intellectuals,” he opposes the accusations made by tofu-eating, recycled-toilet-paper-using, self-starving Michael Pollan and his followers. Throughout “The Omnivore’s Delusion…,” Hurst mentions how methods of farming have evolved to match demands of produce. The author states that “Only ‘Industrial farming’ can possibly meet the demands of an increasing population and increased demand for food as a result of growing incomes” (Hurst 4). This quote essentially means that “Industrial Farming” is the most efficient way to farm for today’s population level. A second point that is made by Hurst is that changes made by today’s farming are necessary.
Michael Pollan’s alternative to Factory farming has given a huge insight into a better ethics on food. In “The Animals: Practicing Complexity” Michael Pollan writes about a polyface farm and how it works. The goal of a polyface farm is to emotionally, economically, and environmentally enhance agriculture. Everything on a polyface farm has the potential to be helpful to something else on the farm. Pollan states “The chicken feed not only feeds the broilers but, transformed into chicken crap, feeds the grass that feeds the cows that, as I was about to see, feeds the pigs and the laying hens” (Pollan 345).
Analysis of: The Zookeeper’s Wife: A War Story “I don't understand all the fuss. If any creature is in danger, you save it, human or animal” (Ackerman 113). Compassion is a major theme in the book, The Zookeeper’s Wife: A War Story written by Diane Ackerman and published in 2007. The book tells the true story of a polish couple in WWII who owned a zoo and hid over 300 Jewish people inside their empty cages, closets, and even in their basement.
The procedure of how food is made does not come into concern, only the results do. That is how large industrial farms are accepted, because they provide proficiently. The outcome of industrial farms outweighs the negative impacts, at least to industrial farmers. Pollan responds to Berry’s statement by agreeing with him on the issue of the current industrial model being acceptable to some consumers, only due to the fact that
Weather reports are flashing: Stay inside! Stay inside! California has never experienced a storm like this before. The wind is blowing fifty-five miles per hour and the average snowfall per hour is 4 inches'. If the snow continues, we could become trapped indoors!
In the early 1900s, there were so many unbearable conditions that needed to be reformed such as factory injuries, overcrowded cities , starvation, wages and so on. Millions of immigrants came to the United States looking for a better life. The working conditions were inhumane and brutal since there were too many labors and those big businesses’ owners were looking for a way to minimize the input and maximize the profit. The meat packing industry was exposed to the public when Upton Sinclair published his book “The Jungle”. This industry was unsanitary and hazardous to workers and consumers.
The problem of industrial farming is dangerous to the land to our health because there are children who are getting sick from the food they eat. America should be concerned about food production because they don't know what’s in it and that could be dangerous for the children and everyone else. In the article “When A Crop Is King” by “Michael Pollan” argues that how our food is made out of corn and it’s unhealthy for us.
In turn that means that farmers producing our eggs don’t have the chickens to produce the eggs. And in result jacking up the prices of a dozen eggs. As a cashier at a grocery store, I know firsthand the anger this causes consumers. Produce prices are also at a new high as we look outside of the United States to get our fresh produce. Finally, our nation is faced with a big problem: Inadequate
I chose to write about factory farming because I’m with familiar with it. Growing up on a 500-acre farm has given me the chance to scrutinize the importance that they are to our community. Throughout my childhood there was always fresh meat and vegetables on the table. When other families were worrying about the recent recall on the type of meat they had just purchased or the chemicals being sprayed onto their fruits and vegetable, I was left wondering why these other families just didn’t do as we did. Having your own family farm not only saves money that you would spend in the grocery store, but also allows for your family to bond over something that’s not on TV.
Thoreau starts off the chapter be recalling the various places he nearly bought before settling with the Walden point, on Emerson’s property. He tells about how important it is to carefully consider whatever property in the focus before buying it. Thoreau also states that it is best best “live free and uncommitted” as long as possible. Thoreau recalls himself finally settling his heart on buying a farm, and he had paid for it already, in fact, he was gathering materials for the farm, but the deal didn't end up going through.
The documentary, Food Inc., takes a deeper look at the food industry and how it has changed over the years. The McDonald brothers played a huge part in changing the food industry forever. The brothers began to run their restaurant in a factory style. Each worker only had one specific job to do. Because the workers were assigned simple tasks, they were all paid a low wage and were easily replaced.
Jensen provides the example of Tyson factory, one of the nation’s largest meat producer and suppliers, to further develop this idea. Tyson has faced much criticism for their treatment of livestock
I know a lot of people don 't know how to farm nor do they want to. But a lot of people forget on caring about where and how they got their produce as long as it is on the market for them to feed themselves or their families. What they don 't know is more and more these days the animals are living in horrible factories their whole lives. Which means they aren 't being treated wrong. They are neglected with the proper food and are being drugged with medications like steroids.
Factory farming is not a good thing because the animals suffer, the animals are treated with antibiotics, and factory farming affects the environment. The animals suffer because of the living conditions that they are in. The animals are treated with antibiotics that they don’t even need. The environment gets polluted with all of the manure. People should go and buy meat from the local meat market because those animals do not go through all the cruelty that they go through in factory
Documentary Reflection #1 – Food, Inc. Food, Inc. is an incredible account of what really occurs in our food system in the United States. This documentary takes a closer look at the farming industry and unveils a very dark side. It is amazing to think that chickens have been re-engineered to produce more white meat and grow to their full size in 49 days compared to the usual three months. These chickens can barely stand since they cannot hold their own weight and are pumped with antibiotics due to their horrendous living conditions. It just doesn’t seem right.