Sysco: A Career As A Chef And Restaurant Worker

122 Words1 Pages
Food Service
Sysco is a company that is dedicated to serving people. The sheer number of customer relationships Sysco has developed over the years is incredible. Sysco is currently working with 425,000 customers, from 194 locations, with 50,300 employees (About Sysco). Food service has always been my passion and my professional background as a chef and restaurant worker will be to my advantage. Working with people and building relationships, whether it be working in a restaurant as a host, or managing a culinary department in an assisted living facility, I have always utilized the customer service skills I have learned along the way. To be able to exploit these skills on a much grander scale is exactly what I am looking for.