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Vermont's economical issues
Unemployment rates in Vermont
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Barbara Ehrenreich’s Nickel and Dimed: On Not Getting by in America is a critically acclaimed investigative biography of a reporter going undercover to see how individuals manage to live on minimum wage across America. More specifically, Barbara was curious about how were “the roughly four million women about to be booted into the labor market by welfare reform going to make it on $6 or $7 an hour” (1)? Ehrenreich developed a plan and some rules for her undercover research for finding jobs, housing, and living expenses. The research for this book covered a span of three states, Florida, Maine, and Minnesota, between spring of 1998 and summer of 2000.
Nicholas Kristof is a two-time Pulitzer prizewinning books and “Prudence or Cruelty” was feature in the New York Times in 2013. In “Prudence or Cruelty” it discuss the potential of ridding our society of food stamps to help boost our economy. Children everyday wonder when, not what, their next meal will be. As sad as it sounds, but “5 percent of American households have very low food security” (Kristof 172). This basically means the household can run out of food whenever, and this usually leads to a parent not eating to make sure their kids have enough to eat.
Could it be because the state is focusing on how much they are exporting and overlooks the deeper problem of hunger within their state? Christina Dreier lives in Mitchell County, Iowa, and is faced with the despair of not having enough food to feed her two growing children. Her plight is so extreme that she must make her three- year- old son go without breakfast, in hopes that he will eat the free breakfast provided by the school so that there will be enough food to feed their family for lunch. Sometimes there’s not even enough food for her to give her kids a snack that is healthy.
This book immerses the reader into the lives and struggles of individuals and families in Milwaukee during the 2008/2009 economic crisis, where many people lost their homes leading to increased cases of suicides and depression. When a person who lives in extreme poverty and depends on food stamps is evicted, he or she faces innumerable challenges that may include falling into deep depression. The author’s own parents were also the victims of eviction, and he helped them move out. As such, he spent several months living among the evicted families, and this made him understand the challenges that those families went through in shelters and poor
There are proposals for plans of action to address this pressing and complicated issue. Current initiatives being discussed in congress focus on creating programs that are economically feasible for larger-scale grocers to move to lesser economically desirable locations at federal level.3 These initiatives entail creating incentivized programs for large grocery companies as a possible solution to combat unequal access to healthy food options in urban and rural communities.3 However, instead the focus should instead shift to local businesses and convenience stores due to their ability to make changes without hurdling the complications of federal law. Providing incentives to local businesses and convenience stores to provide locally grown fruits and vegetables in their stores will yield greater access to fresh produce at an affordable cost to community members. These initiatives to support local food retailers would be achieved through subsidizing local grocers or providing tax relief to areas designated as food desert locations via GIS mapping software.1,3
The prevalence of poverty in the city of Baltimore is not only based on location,but the education, race and dynamics of the family. According to the Maryland Alliance For The Poor (MAP) “25.2 percent of people in Baltimore City live below the poverty line - $23,492 for a family of four – in 2012.” and “The median income for households in Baltimore City is $39,788. Baltimore City, has one of the largest participation in free and reduced lunch along with the second highest unemployment rate in the state of Maryland. In addition, when it comes to food benefits Baltimore is one of top cities that receive food benefits.
For several decades, Poverty has been an issue that has affected millions of people across the country. Regardless of past attempts to solve it, local government still has not been able to fully eradicate poverty. In Dallas this is no exception, even though the city has made huge strides to lower poverty levels the problem will always remain an issue as long as the city’s education system remains the same. I believe jobs in Texas grow faster than oranges do in California, but for many big cities, work alone is not enough to lift people out of poverty. This goes to show that the issue is not only unemployment, it’s underemployment.
The unemployment rate remains at 12.1%. For severely injured veterans like Lewis, unemployment rates increase significantly. There are over 16,000 wounded veterans, and more than a quarter of them are unemployed at 26.9%. Rehabilitation specialists say that every month an injured veteran goes without employment, their chances of finding work significantly decreases. For wounded veterans, directly finding employment seems nearly impossible.
In the discussions of food insecurity, one controversial issue has been the prevalent misconception of why people are suffering from obtaining nutritious food on a consistent basis. On one hand, Frank Eltman, a writer for the Business facet of the Huffington post, argues that university students are facing food insecurity due to college expenses exponentially rising within the past decade. On the other hand, Adam Appelhanz, a police officer featured in the documentary “A Place at the Table,” contends that due to budget constraints he has not received a pay raise in the last four years, and is now inevitably utilizing a local food bank in order to ensure that he has something to eat each month. Others even maintain that food insecurity is synonymous
In a country that wastes billions of pounds of food each year, it's almost shocking that anyone in America goes hungry. Yet every day, there are millions of children and adults who do not get the meals they need to thrive. We work to get nourishing food – from farmers, manufacturers, and retailers – to people in need. At the same time, we also seek to help the people we serve build a path to a brighter, food-secure future.
This is being written about the poverty level in North Carolina. It will explain how bad the poverty level is in different parts of North Carolina, from the richest to the most poverty stricken. I will include examples of poverty-stricken families, and quotes from people either researching poverty or from people that live in poverty. I will also include what can be done to reduce or eliminate poverty in North Carolina.
In short, many people around the United States suffer from food instability and hunger. People can’t always help the situations they are in, but there are things almost everyone can do to help the hunger situation in
“Twenty-two states now have some version of fresh-food financing and there are countless local and nonprofit programs...” They claim that stores are coming to these “claimed” “food desert.” Whereas, about two percent of that population did not have a car that they could use to go to the grocery store (US
Women working for the Texas state government suffer wage inequality because all women are held to the expectation that they will leave work to have a baby. Women can make the decision on whether they will or will not have kids, but because their colleagues do plan on having kids or are pregnant they all are held at a certain pay. When hiring women there is this doubt that they will stay the entire time and that it will be a permanent job so the employer does not feel a need to give them an equal pay compared to a man doing the same job. The reality of wage differences between men and women is that above all changes women still get paid less than men. There have been countless arguments that wage inequality has been fixed and that everyone
The issue has arrived concerning the definition of “junk” food and whether or not the government should be able to control it. The committee seeks to prevent the nation from falling into this trap of confusion. The topic of Supplemental Nutrition Assistance Program or SNAP has been a recent issue and we as a committee seek to address it. The major question is, Should the government be able to control what people buy or do not buy with food stamps? As a chairperson of the United States Department of Agriculture exploratory committee, we would like to present our information.