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The data observed and recorded in this lab shows that the concentration of miracle gro’ does affect the growth rate and germination speed of black eyed peas. The data is shown through two graphs and two data tables. The control group in this experiment is the seeds with a 0% concentration of miracle gro’, therefore the seeds with just water. The experimental groups are different concentrations of miracle gro’ including a 10%, 15%, 20%, 25%, and 30% concentration. The variable in this experiment is the amount/concentration of miracle gro’.
We are doing a gummy bear lab. Gummy bears come in different sizes, shapes, and colors. Gummy bears are squishy, chewy, and sticky, they are made of sugar which are glucose and glucose are carbohydrate. We predict that during this stage of lab the solute and solvent will go through the stages of hypertonic, hypotonic and isotonic. We get 4 gummy bears and 4 cups filled half way with different types of liquid, such as Salt-Water, Coffee-Creamer, Vinegar, and Soda.
Supersize Me, The Truth Revealed In the film “Supersize Me” the strategies they use to convince the viewer that McDonalds is unhealthy are misleading and distort the truth. During the documentary Morgan Spurlock stages a lot of the content used. One example of this is when he throws up from the first time he eats a supersized meal. Throughout the entire documentary he gets supersized meals nine times but yet he only throws up the first time he eats a supersized meal.
He states that healthier food is expensive, and sometimes the cheapest way to have fewer calories is McDonald’s. Freedman argues sometimes healthy food is not
A world without fast food such as Mcdonald's, Wendy’s, Jack in the box etc would have a healthier environment. It is known that fast food is incredibly dangerous and can cause health problems, in spite of how unhealthy the food is people still tend to consume it. The film Supersize Me is a documentary in which it emphasizes the message of the risks eating fast food has, in this case it’d be Mcdonalds, it expresses the harm that could be done physically and mentally to a person. Every fast food company spends millions of dollars advertising their product, and though they know the product isn’t exactly the healthiest snack they fool people into thinking otherwise. Morgan Spurlock attempts to demonstrate the importance of eating healthy and limiting the amount of junk food consumed, he makes his claim plausible by using several different ways to attract the audience’s attention.
In the articles “Don’t Blame the Eater”, by David Zinczenko and “What You eat is Your Business”, by Radley Balko both authors discuss how the government should have restrictions on fast foods, that are readily available to the public. Each of the author’s arguments are very effective and seem to establish a balance of ethos, pathos, and logos which make it easier for the reader to believe. In the article “Don’t Blame the Eater” the author David Zinczenko, writes about how some children and their parents are suing McDonalds because it is making them fat. Zinczenko uses ethos to point out that, only one family cannot say eating fast food is making them fat.
There is no doubt that fast food is causing major problems for many Americans today. To respond to this, an ordinary man, Morgan Spurlock, decides to experiment with the effects of eating too much fast food. In his documentary, Supersize Me, Spurlock experiments by eating only food from McDonald’s for thirty days straight to see how it would affect his health. Spurlock starts out healthier compared to an average person for his age and size. Throughout this film, his health starts getting worse and eventually reaches serious levels, even before the thirty days are over. While Spurlock is experimenting with his fast food diet, he also researches different issues that relate to the sales and consumption of fast food.
In 2004, Morgan Spurlock came up with a brilliant idea to fully investigate fast food companies and their effects on people in America, particularly McDonalds. Spurlock decides to go on a 30 day McDonald’s diet, where he eats nothing but McDonald’s food only. He gives himself rules to abide by such as he must eat one of everything on the McDonald’s menu at least once and when he is asked to super-size a meal, he must do it. If McDonalds doesn’t serve it, Spurlock cannot eat it and he must also eat three meals a day, no excuses.
Snow Yu Bio 60 09/22/16 In movie "Supersize me", Morgan Spurlock did a social experiment with fast food where he attempted to eat nothing but food from McDonald 's menu for an entire month. From the start of the movie, I thought this was not a good idea for his body. But it indeed gave me an idea of what will happen to you if you do eat the way he did. In some way, I do think that Morgan Spurlock was just doing this for an entertainment but in a way it you can see how people are eating in America and how it is still happening.
In the 2004 academy award nominated documentary Super Size Me, director Morgan Spurlock presents unsettling information about the health risks associated with a fast food exclusive diet (McDonald’s specifically). During this film, Morgan Spurlock uses several different field research methods to test his hypothesis and validate his findings. In one particular scene, we are shown the decomposition of McDonald’s food over a ten week span. Using observation-based research, we can clearly see how McDonald’s hamburgers and fries decay compared to hamburgers and fries lacking artificial preservatives. After a ten week period, we are shown that McDonald’s fries are seemingly unaffected.
Super-Size Me is a documentary film, created by Morgan Spurlock. This documentary emphasizes the message of the risks of consuming fast food and the outcomes that fast food has on people’s health. Spurlock came up with this idea from a lawsuit that involved two young girls suing McDonalds for their weight problems. The presiding judge over this case ruled that there was not sufficient evidence that their health issues were caused by consuming food from McDonalds. As an experiment to see if these girl’s claim had any merit, Spurlock was determined to only consume food from McDonalds for thirty days and see if there was any correlation between eating fast food and declining of health.
Name : Muhammed Irshad Madonna ID : 250509 Subject : Medical Ethics Due Date : 8/01/2018 Paper : 1-The Milgram Experiment The Stanley Milgram Experiment is a famous study about obedience in psychology which has been carried out by a Psychologist at the Yale University named, Stanley Milgram. He conducted an experiment focusing on the conflict between obedience to authority and personal conscience. In July 1961 the experiment was started for researching that how long a person can harm another person by obeying an instructor.
Joshua Miller 12/18/17 Fermentation Lab report Introduction The term fermentation refers to the chemical breakdown of a substance by bacteria, yeasts, or other microorganisms, typically involving effervescence and the giving off of heat (wikipedia). Sugars are converted to ethyl alcohol when fermentation happens. In this experiment we determined if yeast cells undergo fermentation when placed in a closed flask with no oxygen. Glucose and yeast are mixed together in a closed flask and allowed to incubate for about one hour.
Bittman successfully appeals to the dedicated junk food eaters of the audience by comparing the cost the typical order for a family of four, “Two Big Macs, a cheeseburger, six chicken McNuggets, two medium and two small fries, and two medium and two small sodas--
McDonald’s is the world’s largest restaurant chain, serving a total of 69 million people a day at 34,000 restaurants worldwide. While facing a tough competition, McDonald’s has chosen to launch a new product to sustain competitive advantage as well as to attract customers in the ’18 to 32 years old’ range, which they have struggled with up to today. They launched the McWrap on April 1, invented by the 47 years old vice president and executive chef Dan Coudreaut. The McWrap is meant to be a healthier choice than the products McDonald’s are in general known for, as well as to compete with competitors such as Five Guys, Subway and Chipotle. However, people assimilate McDonald’s to junk food unlike the ”Subway buster”.
