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“With one member trimming beef in a cannery, and another working in a sausage factory, the family had a first-hand knowledge of the great Packingtown swindles” (par.1). This statement from Upton Sinclair’s book The Jungle, introduces trust from a family because of their own personal knowledge . The Jungle, features an immigrant family trying to survive in 1900’s Chicago meat packing district. In the story, Sinclair’s goal is to expose the miserable life of immigrants who work in factories.
The Jungle Analysis: Meat Packing Plants Several problems are revealed in the Industrialization Period through Upton Sinclair’s The Jungle. One of them is the the things that go on behind the walls of the food industry. The conditions here during this time were particularly awful in several ways and for many reasons.
The fast food industry also hurts environments around farms in general. It has created an unsustainable cycle that farmers cannot escape. In order to feed themselves and their family, farmers play it safe and buy more fertilizer than needed. When the farmers do not use all of it, they must dispose of it, because that fertilizer will not be as effective next year, so they dump the fertilizer in the areas surrounding their farms. But what this causes is too much nitrogen in the environment because too much nitrogen can kill plants and throw the nitrogen cycle out of balance, in turn hurting the environment.
The argument Schlosser is making is that big companies like McDonalds are expanding every day also that the meat packing industries and slaughterhouses are unsafe working conditions for employees and they are treated unfairly. This essay will reflect Schlosser’s main argument and main points he made. Schlosser started off talking about how the fast business started and who all started it. In the book Schlosser talked about CARL N. KARCHER one of the fast food industry’s pioneers.” When Carl heard that a hot dog cart was for sale he decided to buy it — on Florence Avenue across from the Goodyear factory” Schlosser .
Upton Sinclair reflects the reality of the people during the late 1800’s in his novel The Jungle. In his novel, Sinclair wants to promote Socialism by showing how people lived in the meatpacking plant and under a corrupt government. The inhuman working conditions, combined with the lack of hygiene and a corrupt government, made trying to make a living a total hardships for the low class and the immigrants. The Jungle takes place in Packingtown, Chicago, where the employees work under horrible conditions.
The Jungle written by Upton Sinclair was an expose on the life of those who lived in Packingtown, Chicago. Packingtown was where most of the people who was looking for work lived, it was a very crowded city. Job openings were scarce and most of the jobs were very unsafe. Most of the people in this part of town were poor, so they did not really have much doubts of food,. The Jungle exposed the horrific work conditions, the poor food quality, and the deceitfulness of the business owners.
In early 1900, specifically, 1906, The Jungle by Upton Sinclair was written. This novel told the story of a Lithuanian immigrant who worked in a filthy Chicago meatpacking plant. It exposed the meatpacking industry by stating their vile practices not only towards their meat but their workers as well. This was a result of the combination of many immigrants in the United States to pursue a better life, and the fact that many big industries were looking for ways to maximize their profit.
In “ The Jungle”, the author Upton Sinclair states that “ I aimed at the public's heart and by accident I hit it in the stomach”. This means that Sinclair wanted to muckrake the Meat Packing Industry to seek attention for the workers, but instead food became a bigger concern. The characters Jurgis, Ona, and Marija with fellow family members are Lithuanian immigrants who came to PackingTown in hope for a better future, however they came to realize that the whole town is run by capitalist. Although Sinclair intentionally uses metaphors and similes to depict the characters struggle in the horrible living and working conditions in Packingtown, his purpose is undermined and overlooked by his use of realism to depict the food process.
Dover Publications, Inc. 290 pages. The novel The Jungle written by Upton Sinclair is a fictional story based during the twentieth century on the lives of immigrants living in Chicago and the harsh conditions they went through. I think that Sinclair named his book the jungle because Packingtown, the meat-packing district of Chicago, mimicked a jungle. The conditions were terrible, the labor and work those workers were put through were extremely harsh.
In the early 1900s, food safety was an incredibly unfamiliar and overlooked part of America’s food industry. Written by muckraker Upton Sinclair, The Jungle, was a controversial novel that depicted the harsh living and working conditions of immigrants working in the food industry. After the release of The Jungle, thousands of meat-eating Americans were horrified at what had been happening in factories. Disgusting yet accurate details presented in The Jungle were the basis for the creation of laws to stop food production from becoming so unsanitary.
The Jungle portrays the horrifying struggle of life in highly populated cities and the unsafe factory conditions that came along with the city that chapter 19 of the textbook discusses. During the time of industrialization,
“Late one night, when we were all in bed, Mrs. O’Leary lit a lantern in the shed. Her cow kicked it over, then winked her eye and said, ‘There’ll be a hot time in the old town tonight!’ (Abbott)” In 1871, a disaster arose in Chicago and reshaped the city permanently: a fire scorched around three square miles of land, leveled thousands of buildings, and stole hundreds of lives (“Chicago Fire of 1871”). Although the effects of this tragedy were harrowing, it actually served as the catalyst which allowed Chicago to become one of America’s largest, most influential cities.
Excerpts from The Jungle by Upton Sinclair, Document Analysis The Jungle, by Upton Sinclair, is a renowned source of political fiction that pioneered the movement of food safety in the United States. The Jungle was first published in a socialist newspaper in 1905 and then later adapted into a novel in 1906 after popular demand. Sinclair initially wrote the exposé as a way to change the unfortunate circumstances of immigrant laborers, whose working conditions that were believed to be unacceptable for any laborer in the industry. Sinclair leaves short references of his political opinions in the novel in various locations throughout the text “As if political liberty made wage slavery any the more tolerable!”
Upton Sinclair published a novel describing how unsanitary the meat packing houses in Chicago were. His publication resulted in the enactment of legislations that established more stern inspections of meat processing and packing houses. However, The Jungle resulted into a different consequence from what Upton intended. This is because Upton aimed that the book would shed light on the difficulty of workers in meat industry but ended up back firing. In this regard, the public ignored the need to improve workers’ welfare as described in the book but instead became more sensitively aware of the awful unsanitary conditions in the meat industry.
In the economically unpredictable country, the United States of America, there is obvious signs of corporate exploitation of the middle and lower classes in terms of economic status. However, the last thing you would think of are these huge food corporations scheming a class-based geographical empire of fast food chains with a scarcity of supermarkets. Food deserts are urban and rural areas, mainly of the lower class, that have virtually no access to healthy food options. Leading to more obesity and other dietary related diseases, such as diabetes. There are about 23 million people that live in food deserts, and out of that 23 million, “[more] than half of those people (13.5 million) are low- income” (Agricultural Marketing).