ipl-logo

Amy Franceschini's Victory Gardens: Community Shared Agriculture

1870 Words8 Pages

Background There has been a rise in urban farming since 2008 in the United States. A great example of this is a work titled Victory Gardens 2008+, by the new genre artist Amy Franceschini. This project was based around the original victory gardens that were popularized during the first and second world war. As it is commonly known these programs were created to address food shortages during the war effort. Amy Franceschini set out to do the same, but focus on this idea as a resourceful way to combat malnourished and food insecurity issues that exist in many communities today. Victory Garden 2008+ was set out to be in unused lands within the city of San Francisco. It established 18 gardens, including an additional one that sits in front of …show more content…

Previous approaches have been finding methods for suburban and city residences to grow or have access to locally cultivated fruits and vegetables. The initiative CSA also known as, Community Shared Agriculture, has implemented its model to help dress this shortcoming. A CSA is a locally based economic model of agriculture and food distribution that are spread across many metro and suburban areas in the United States. In CSA’s, a particular network of individuals agree to support one or more local farms or gardens to better diffuse the labor and distribution ratio depending of the need. This not only means that the community becomes more involved with one another, but allows people to learn the process. The growers and consumers are sharing the risks and benefits of the food produced (Flachs,2010 ), again diffusing the labor involved into carrying out this initiative. It also opens the market to cheaper, usually organic, fruits and vegetables. A recent case study on community-supported agriculture (CSA) farms found that CSA’s provide the culture benefits (the feeling of community between the participants, farmers and customers) and creates a longevity in these programs which allows for their continued …show more content…

This in turn allows the shift in the economy by creating more access to fresh produce while also making it more affordable. In the Victory Gardens 2008+, the city garden has about 4,000 different varieties of edible plants which yielded hundreds of pounds of food for shelters (MacVean, 2009). A recent study found a correlation between the intake of fruits and vegetables and the social involvement in these low-income communities (Poulsen et al. 2014). Another recent study to corroborate the effects that is has in other areas was done in Baltimore Maryland. This study analyzed the benefits of these gardens and they revealed how community gardening helps fortify social bonds within a neighborhood (Litt et al.,2011). This not only helps to improve the food environment but the public safety and the neighborhood's social

Show More
Related

Summary Of School Bus Farmers Market By Katherine Gustafson

695 Words | 3 Pages

School Bus Farmers’ Market: Farm to Family In the first chapter of School Bus Farmers’ Market by Katherine Gustafson, she takes her audience, US citizens, alongside her as she accompanies Mark Lilly on his journey to various farms and acreages to gather a variety of produce for which to sell at a market, in the hopes of decreasing the impact the US food system is making. Mark runs a small business named Farm to Family, providing more fresh and local choices to family shoppers. Gustafson’s purpose in the writing of this passage is not to entertain, but to persuade the reader that while some changes are needed to increase the efficiency of the US food system, simply buying local is not the solution. Gustafson’s argument is effective because

Read More

Triangle Farmer Observation

406 Words | 2 Pages

On November 16th 2016 I went to the Triangle Farmer’s Market visiting two different vendors. I asked the vendors general questions about how their products are grown and sold. My total time spent at the farmers market was approximately 1 hour. I learned a lot about sustainable production of food and the importance of supporting local farms. The first vendor I went to exclusively sold vegetables.

Read More

Summary Of Revitalizing America's Food Deserts

697 Words | 3 Pages

The people in the community can change their views of themself and their community according to the quote, “But supermarkets can provide more than just improved food access and economic growth—new investments can change how residents see themselves and their communities (page 109). This quote proves benefits of improving food issues go far beyond food into people's

Read More

Great Depression Dbq Essay

2024 Words | 9 Pages

While community garden was one of the solutions, they could not have solved everything that happened during the great depression. While the establishment of community gardens during the Great Depression provided a temporary solution to shortages of food, it did not address the deeper economic and social factors that caused the crisis in the first place.” While it is evidenced that the community garden in this study contributes to individual, household, and community food security, additional help is needed in the form of education, policy, and funding to increase food security and promote healthy lifestyles” (Corrigan, 2011). Community gardens alone could not tackle the bigger problems that existed at the time, such as poverty, unemployment, and economic injustice. Furthermore, not everyone had access to these plots of land or a community garden to participate in, and without proper training, many were bound to fail.

Read More

Gottlieb Food Justice Analysis

421 Words | 2 Pages

Not only are these farms building blocks, but these local farms help with environmental contamination, rural economics, and exploited, immigrant work force. Local farms also bring a community together through local food as well as community health. Having fresh produce helps prevent diet-related diseases, which is a very important issue in America today. Through local food, people bond with their community as well as their food; for instance, knowing and understanding how the food is produced and accessed allows people to be more aware of their community and health. However, not all communities today have this way of thinking, many communities suffer from food deserts, when supermarkets and alike leave an area.

Read More

Analysis Of Joining The ASU Food Policy And Sustainability Leadership Graduate Certificate Program

581 Words | 3 Pages

Through this curriculum, I anticipate gaining a comprehensive understanding of the intricate web of policies shaping our food systems. From zoning regulations to agricultural subsidies, I aim to dissect the mechanisms that perpetuate insecurity and inequity within our food system. Armed with this knowledge, I aspire to become a more effective advocate—a voice for Black/African and other oppressed communities whose struggles are often overlooked or

Read More

Lewis And Clark Swot Analysis

1909 Words | 8 Pages

These spaces could be used for growing spaces and create a “significant portion of produce” for residence who have less of ability to provide fresh produce. It could also bring neighbors together, build social capital and promote empowerment of residents. (Yuen,

Read More

Deborah Barndt's Tangled Routes

389 Words | 2 Pages

In Tangled Routes, Deborah Barndt analyzes not only the physical routes food takes, in this case tomatoes, but the affects that the globalization of the food industry has had on the global economy, consumers, workers, and the crops themselves. Change is happening all over the food industry–the nature of crops, the way in which consumers view food, the gender division in workers–so much so that the fundamental way we view and discuss food has to change as well. Over time the way in which tomatoes are grown has had to evolve to suit a stricter consumer market. This has in turn forced a modification of the crop.

Read More

Benefits Of Apch's Nutrition And Urban Agriculture

185 Words | 1 Pages

In the heart of South Los Angeles, APCH’s Nutrition and Urban Agriculture teaches youth and the greater community how to garden and promote healthy eating habits within the community. APCH on-site organic garden offers classes twice a week that introduces the youth to the benefits of growing their own food and using fresh produce. The APCH Newton Division garden, built in conjunction with LAPD, is the first partnership of its kind in Los Angeles. In a community that has historically been devastated by crime and civil unrest, the partnership has fostered a better understanding and cooperation between police figures and the community they serve. In addition, APCH serves 4,000-5,000 freshly cooked meals every month through their “Garden to Table”

Read More

Farmers In The Late 1800's

638 Words | 3 Pages

“Farmers are looking for information to help them grow more with fewer resources and less environmental impact” (Johnson, 2015). Through the evolution of technology, they are doing just that, in 2017 most farmers are now able to feed 255 people a day, compared to 1950, when one farmer could only feed 29 people (Johnson, 2015). This is due to the new technological advances that have been made in the farming industry such as motorized equipment, modified housing for animals and biotechnology, which attribute to the improvement of agriculture. Advancement of technology has allowed farmers to can feed more people and with greater technology it results in fewer people to work on the fields. Development of equipment has also contributed to the farmer’s way of farming and how they produce food.

Read More

Demographic, Socioeconomic, And Environmental Outlook

2219 Words | 9 Pages

To address potential adaptations regarding food security, the city of Toronto has looked to create resilient food systems that can provide sufficient and sustainable food and withstand the effects of crises. This has led to the Urban and Peri-urban Agriculture and Forestry (UPAF) being included in its climate change action plan, in which the growing of agricultural products and livestock are produced within or on the fringe (Dubbeling et al., 2019). The plans include actions such as doubling the existing tree canopy by 2020, promotion of composting organic wastes, and rainwater harvesting. Urban agriculture is encouraged through community and rooftop gardens. Dense urban centers can optimize their limited space with rooftop gardens to provide food and potential income for sales (Dubbeling et al.,

Read More

Evaluate How Dietary Influences Are Affected By Community Gardens?

1486 Words | 6 Pages

Findings reveal that few well-designed research studies have been completed to evaluate how dietary influences are affected by community gardens (McCormack et al, 2010). However, using qualitative semi-structured interviews in a research project in Melbourne, the results revealed multiple health benefits, such as improved mental health, a sense of worth and involvement, social support, nutritional benefits and increased physical activity, (Kingsley et al, 2009). Alaimo et al (2008) collected data in Michigan, through questionnaires among 766 participants to determine the association between participation in community gardens and fruit and vegetable consumption among adults. Households with a member who participated in a community garden consumed fruit and vegetables 1.4 more times a day than those who did not participate, and were 3.5 times more likely to consume them at least 5 times

Read More

Argumentative Essay On Childhood Obesity

1650 Words | 7 Pages

He argues that subsidized land grants and communal gardening are solutions that would lift some out of poverty while also assisting in curbing the trajectory of obesity rates among western children. More likely to be accepted by the western minded is Yanovski’s suggestion of diet journals being shared in public classes and worked upon as a group to develop better eating habits as children. Either or would inevitably save taxpayers money down the road and increase the overall quality of life for the average American at the same

Read More

Ted Talk Analysis

905 Words | 4 Pages

Finley grew up in LA and surrounding his city was fast food and unhealthy options. His environment was not only fattening but non-beneficial in any form to his community’s health or well-being. Finley decided it was time to change this not only for himself but for his community. On a strip of lawn on the side walk he began digging and planting fruits and vegetables, and slowly the community would stop to aid him in this mission. Not only was Finley providing healthier food options for anyone who wanted to have that option, but he was keeping kids off the street in LA by giving them work or something to look forward to, by taking care of the garden.

Read More

Essay On Community Garden

596 Words | 3 Pages

According to FBI’s uniform crime report, “There have been more than 3,000 crimes in South Carolina.” Community gardens have a big impact on those crimes. One of those impacts is stealing. When a garden is growing food, it is tempting for people to steal the food that garden has. A solution to this problem is people can grow a community garden where everyone can get what they need, and that will cause people to be less tempting to steal food.

Read More

More about Amy Franceschini's Victory Gardens: Community Shared Agriculture

Related Topics

Open Document