In “Its Portion Distortion That Makes America Fat” by Brownlee, she claims that fast food companies and the portions they provide are the real reason that America has seen such a big increase in obesity. I agree that fast food companies are to blame for the rise in obesity and they should begin to take more responsibility for the affect they have had on America. In the not too distant past, fast food portions were smaller and could actually be seen as a suitable meal as they provided enough calories for one person. This all began to change when a man named Elliot Bloom began to study Taco Bell’s sales and discovered that their main consumers consisted of “young, single males who could ate at such restaurants as often as 20 times a month.”
Did you know that more than 160,000 fast food restaurants feed more than 50 million americans every day! In the non fiction text, Mcjobs, by Eric Schlosser, it talks about the “dangers of fast food.” Eric Schlosser states that back in the 1900s there was not a single fast food restaurant in Martinsburg, but still, people somehow managed to eat and survive. Fast food restaurants serve very cheap food along with it being made very fast, but the food is processed and frozen, which can lead to a lot of diseases and disorders. Fast food restaurants might be very cheap and fast, but it is not healthy at all and it can be replaced with a lot of smaller healthier snacks.
In the introduction, it’s obvious on how Eric Schlosser (the author) feels about the growth of fast food. He opposes it, or more realistically, opposes the negative effects that the fast food industry has. In this passage, Schlosser goes into detail on how much of an influence fast food in the United States has. He explains that the process of raising, slaughtering, and processing cattle into ground beef has changed negatively mainly due to fast food. Meatpacking, which was once highly paid and a highly skilled operation transformed into a highly unsanitary and very dangerous occupation performed by immigrants.
In the article, “ Don’t Blame the Eater” by David Zinczenko’s, he explains that it is not the children’s fault for eating fast food but the companies who keep expanding in local areas where it is-easier-for children to get a taste. Zinczenko agrees that it is not healthy for the body and it is a worldwide problem that most families are facing today. The villain in this true story is the industries that do not stop making these unhealthy fast food for children and spread advertisement all over the media. Don’t blame the eater, blame the government to make more strict rules on a healthy environment.
Ensuring and encouraging schools to offer more fruits and vegetables to the students is a way of incorporating these foods into a child’s daily diet. There are a number of articles written on fast food consumption and obesity. A study performed in Michigan on fast food and obesity states , “the main reason that Michigan adults go to fast-food restaurants is that they are quick and convenient (64%). Over eating and unhealthy eating may result in obesity and other medical health problems. Fast food is high in fat content and calories and gives that temporary full feeling making it easy and convenient.
The author set a very specific mood for the book in the introduction. He presented the information as facts but, in the truth were mostly opinions. To address the matter of Eric Schlosser’s purpose behind the introduction, I believe this was his way of setting us up for his different course of opinions backed up with facts. Within the first few pages of the book Schlosser says, “ ...every day the vast majority of its( McDonald's) customers don’t plan to eat there.
In the article “ The battle against fast food begins in the home “ ,written by Daniel Weintraub , he is blaming parents for the growth in obesity in their kids . The fight against fast food industries is strong , but the fight against parents with overweight / obese children can be stronger. According to Weintraub , parents are to blame for their children being overweight / obese. Now , do we all agree with that ?
Don’t Blame the Eater: Rebuttal In his article "Don 't Blame the Eater", David Zinczenko discusses that obesity is a grave health issue I the United States of America. He argues that almost all of the kids who eats at fast food joints are more likely to become obese. He then goes on to inform his readers that during his teenage years, he, like many other American kids, was surviving on fast-food due to it accessibility and affordability.
“Don’t Blame the Eater”, written by David Zinczenko, is a short article discussing how fast food is the main cause of childhood obesity. This article came about in relations to two kids filing a lawsuit against McDonalds for making them fat. He begins his piece by sympathizing with these individuals because he used to be like them. Zinczenko then informs the reader of his background and how he fell into the category of being dependent upon quick and easy meals. In an attempt to provide a valid argument, he debates on how kids raise themselves while their parents are at work and that the nutritional values are not labeled upon prepared foods.
Fast food restaurants should not be held responsible for the health of Americans. It baffles me that so many people want to blame McDonalds for obesity when we as adults chose what we eat. I will be the first to admit that I am addicted to fast food and I know that I am overweight. I am to blame for that, not fast food restaurants. I am the one that decides to go out to eat, I am the one who decides what I order, and I am the one who physically eats the food.
The author of this article is Ella Paula an editor for Livestrong.com. She has written several articles related to health. The primary target audience for this article is going to be parents, children, and young adults. This article documents how children eating fast food are part of the cause of childhood obesity and the major effects eating too much fast food can do.
Fast food has turned into a genuine fundamental of our everyday life and made a religion of establishments that reaches out to the millions of Americans across the country. The Fast Food industry in a few eyes has been one of the sharpest expansions this country has seen. The man who make-believe it can be known as the best representative, this nation has ever observed. The Fast Food Industry is big to the point that it has influenced our wellbeing, improved our way of life, and misshaped our nation. A book by Eric Schlosser is about plenty of motivates that are supported by some extraordinary research and loads of convictions.
2.Children are eating alot and burning of the calories. B.According to msnbc.com 49% of parents dont have time for a home cooked meal, they turn to restaurants , which are high in calories and less fruits and vegatables. 1.Fast foods are loaded with refined sugar, fat, and sodium. It may not be about how much we eat or what we eat it is also about a balanced excercise and diet. II.Excercising too little is also a major issue that is recognized regard to childhood obesity.
“Don’t Blame the Eater”, composed by David Zinczenko, discusses fast food being one of the main causes for kid's obesity. This article occurred in connection to two children documenting a claim against McDonald's for making them fat. In his article Zinczenko states, “I tend to sympathize with these portly, fast-food patrons, though. Maybe that’s because I use to be one of them''. That is precisely what he is doing, feeling for these children.
Fast food is considered popular because it 's convenient, it 's cheap, and it tastes good. But the real cost of eating fast food never appears on the menu. Fast food marketers marketing to children and adolescents has skyrocketed throughout the last century. According to The Centers for Disease Control and Prevention, funded by the government, "In the United States, the percentage of children and adolescents affected by obesity has more than tripled since the 1970 's" ("Healthy Schools"). In fact, this statistic is predicted to increase significantly as fast food restaurants are continuously being built everywhere in the U.S. Fast food restaurants are everywhere.
